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Part Time Test Kitchen Recipe Development Chef Jobs in Phoenix, AZ

The Moon Saloon

Kitchen Staff

Peoria, AZ · On-site

The Kitchen employee adheres to all The Moon Saloon recipe specifications while preparing or ... Continuous Development of The Moon Saloon Kitchen Knowledge Knowledge, Skills, Abilities

The Brass Tap - Gilbert (Verde)

Line Cook

Gilbert, AZ · On-site

$15.25 - $19.25/hr

The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on ... Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu ...

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All JobsTest Kitchen Recipe Development Chef JobsPart Time Test Kitchen Recipe Development Chef JobsPart Time Test Kitchen Recipe Development Chef Jobs in Phoenix, AZ

Part Time Test Kitchen Recipe Development Chef information

See Phoenix, AZ salary details

$10

$24

$44

How much do part time test kitchen recipe development chef jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for part time test kitchen recipe development chef in Phoenix, AZ is $24.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $30.77 per hour, depending on experience, location, and employer.

How do I get a job in a part time test kitchen recipe development chef?

To become a part-time test kitchen recipe development chef, gain experience in culinary arts through formal education or professional cooking roles, and develop strong recipe creation and testing skills. Building a portfolio of tested recipes and familiarity with kitchen tools and food science can improve your chances, along with networking within the food industry and applying to companies or media outlets that have test kitchens.

How to get a job as a part time test kitchen recipe development chef?

To become a part-time test kitchen recipe development chef, candidates typically need culinary training or experience in recipe creation, strong cooking skills, and familiarity with food trends. Building a portfolio of tested recipes and applying to companies or media outlets with test kitchens can improve chances, along with networking in the food industry and demonstrating creativity and attention to detail.

What is the difference between Part Time Test Kitchen Recipe Development Chef vs Part Time Food Stylist?

AspectPart Time Test Kitchen Recipe Development ChefPart Time Food Stylist
CredentialsCooking certifications, culinary degrees often preferredPhotography, styling, or art-related certifications
Work EnvironmentTest kitchens, culinary labs, food development facilitiesPhoto shoots, studios, advertising settings
Industry UsageFood companies, recipe publishers, culinary brandsAdvertising agencies, magazines, commercial photography
Primary FocusCreating and testing recipes for products or publicationsArranging and styling food for visual appeal in photos

While both roles involve working with food, the Part Time Test Kitchen Recipe Development Chef focuses on developing and testing recipes, whereas the Part Time Food Stylist specializes in preparing and styling food for visual presentation in media. Each role requires specific skills and credentials aligned with their unique functions within the food and media industries.

What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Phoenix, AZ? The most popular types of Test Kitchen Recipe Development Chef jobs in Phoenix, AZ are:
Part Time Test Kitchen Recipe Development Chef jobs near you
Infographic showing various Part Time Test Kitchen Recipe Development Chef job openings in Phoenix, AZ as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,862 per year, or $24.5 per hour.

Kitchen Staff

The Moon Saloon

Peoria, AZ • On-site

Part-time

Re-posted 11 days ago

Job description

Position Overview: A The Moon Saloon Kitchen employee is an integral part of the day-to-day operations at the restaurant. The Moon Saloon Kitchen employee is responsible for consistently executing all The Moon Saloon kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee adheres to all The Moon Saloon recipe specifications while preparing or cooking any The Moon Saloon menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all The Moon Saloon kitchen uniform and grooming standards.
Accountabilities
Food
  • Practices Proper Food Safety & Sanitation Standards
  • Ensures Food Quality Standards
  • Ensures Food Presentation is Visually Appealing & Picture Perfect
  • Follows The Moon Saloon Recipes and Operating Procedures & Systems
    Atmosphere
  • Adheres to The Moon Saloon Kitchen Uniform and Hygiene Standards
  • Displays a Positive Attitude and a Willingness to Learn
  • Effectively Communicates with Kitchen Staff, Servers and Management
    Service
  • Effectively Synchronizes Orders by Time
  • Completes Food Orders with Accuracy and Timeliness
  • Maintains a Clean Area Throughout Shift
    Responsibilities
  • Professional Team Communication
  • Completes Daily Tasks and Assigned Project Work
  • Kitchen Set Up and Breakdown
  • Dish Area Cleanliness and Trash Removal
  • Receiving and Rotation of Food Supplies
  • Maintains Uniform and Grooming Standards
  • Continuous Development of The Moon Saloon Kitchen Knowledge
    Knowledge, Skills, Abilities
  • Awareness of Safe Food Handling Practices
  • Awareness of Equipment Safety
  • Detail Oriented
  • Knife Handling Skills
  • Basic Mathematical Skills
  • Ability to Maintain Professionalism
  • Ability to Perform Required Tasks within View of Guests
  • Ability to Multi-Task at a Fast Pace
  • Menu Knowledge and the Ability to Adapt to Change

    • Apply