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Part Time Test Kitchen Recipe Development Chef Jobs in Wisconsin

SOUS CHEF

Racine, WI · On-site

$24/hr

... part time schedule. Monday through Sunday operating days, 4 days a week, 3:45 am to 2:15 pm. Further details upon interview. * Requirement : Previous sous chef, cooking, high volume, and kitchen ...

Kitchen Team Member

Pepin, WI · On-site

$13.50 - $16.75/hr

Kitchen Team Member (Part-Time) Villa Bellezza Winery offers a unique Italian wine and food ... the opportunity to assist Chef Antonio with cooking classes. What You'll Do * Assist with ...

SOUS CHEF

River Falls, WI · On-site

$22/hr

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Kitchen Expeditor

Williams Bay, WI · On-site

$18 - $23/hr

You'll work closely with chefs, servers, and the rest of the kitchen staff to maintain smooth ... Positive attitude and willingness to support the kitchen team WORK SCHEDULE Full-time and part-time ...

SOUS CHEF

Oshkosh, WI · On-site

$48K - $64K/yr

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

SOUS CHEF

Waukesha, WI · On-site

$23/hr

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef ... Full-time and part-time positions offer the following benefits to associates : Retirement Plan ...

SOUS CHEF

Madison, WI · On-site

$22/hr

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

SOUS CHEF

Mequon, WI · On-site

$26/hr

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Line Cook - Brick Pizzeria

Franklin, WI

$14.50 - $18.25/hr

You'll work in a fast-paced, high-energy kitchen alongside our head Chef and team who are ... Prepare and cook dishes according to recipe and plating standards * Maintain cleanliness and ...

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Part Time Test Kitchen Recipe Development Chef information

What is the difference between Part Time Test Kitchen Recipe Development Chef vs Part Time Food Stylist?

AspectPart Time Test Kitchen Recipe Development ChefPart Time Food Stylist
CredentialsCooking certifications, culinary degrees often preferredPhotography, styling, or art-related certifications
Work EnvironmentTest kitchens, culinary labs, food development facilitiesPhoto shoots, studios, advertising settings
Industry UsageFood companies, recipe publishers, culinary brandsAdvertising agencies, magazines, commercial photography
Primary FocusCreating and testing recipes for products or publicationsArranging and styling food for visual appeal in photos

While both roles involve working with food, the Part Time Test Kitchen Recipe Development Chef focuses on developing and testing recipes, whereas the Part Time Food Stylist specializes in preparing and styling food for visual presentation in media. Each role requires specific skills and credentials aligned with their unique functions within the food and media industries.

What cities in Wisconsin are hiring for Part Time Test Kitchen Recipe Development Chef jobs? Cities in Wisconsin with the most Part Time Test Kitchen Recipe Development Chef job openings:

$24/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago


Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,053 frontline employees who took The Breakroom Quiz

292nd of 426 rated business services


Job description

  • We are hiring immediately for full time and part time SOUS CHEF positions.
  • Location: MSFT MKE03 Cafe - 4800 90th Street, Racine, WI 53403. Note: online applications accepted only.
  • Schedule: Full time and part time schedule. Monday through Sunday operating days, 4 days a week, 3:45 am to 2:15 pm. Further details upon interview.
  • Requirement: Previous sous chef, cooking, high volume, and kitchen experience required. Culinary degree preferred.
  • Perks: Employee meal provided!
    *Internal Employee Referral Bonus Available
  • Pay Range: $20.00 per hour to $24.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1535800.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Job Summary
Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Associates at CulinArt are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
CulinArt maintains a drug-free workplace.
Req ID:1535800
CulinArt Sector

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