ZipRecruiter

Log In

2

Part Time Test Kitchen Recipe Development Chef Jobs in Georgia

Compass Group

CHEF

Fayetteville, GA · On-site

$25/hr

... and flavor development • kitchen organization and production leadership • maintaining ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

George Walton Academy

Prep Cook (Part-Time)

Monroe, GA · On-site

$13.25 - $16.75/hr

... recipe guidelines while maintaining a clean and organized workspace, supporting the lead chef in ... Foster a positive and collaborative work environment to encourage teamwork and foster development.

Logan's Roadhouse

Line Cook

Augusta, GA

$13 - $16.25/hr

The quality of our team is our best recipe. It takes more than high-quality ingredients and a flame ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Logan's of the Carolinas

Line Cook

Augusta, GA · On-site

$14.75 - $18.50/hr

The quality of our team is our best recipe. It takes more than high-quality ingredients and a flame ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Friend that Cooks

Personal Chef - Atlanta

Atlanta, GA · On-site

$24.93/hr

Company-matched retirement plan (full & part-time) * Paid time off * Paid maternity/paternity leave ... If you're ready to leave the restaurant grind behind without leaving the kitchen behind, we'd love ...

Compass Group

SOUS CHEF

Fayetteville, GA · On-site

$25/hr

Schedule : Full time and part time schedules. Days and hours may vary; the cafe is open 7 days a ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Compass Group

CHEF, SOUS

Lawrenceville, GA · On-site

$45K - $61K/yr

Some progressive culinary/kitchen management experience, depending upon formal degree or training ... ServSafe certified - highly desirable BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time ...

Logan's of the Carolinas

Grill Cook

Augusta, GA · On-site

$13.50 - $17.25/hr

The quality of our team is our best recipe. It takes more than high-quality ingredients and a flame ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Logan's Roadhouse

Grill Cook

Augusta, GA

$11.75 - $15/hr

The quality of our team is our best recipe. It takes more than high-quality ingredients and a flame ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Compass Group

CHEF, SOUS

Lawrenceville, GA · On-site

$45K - $61K/yr

Some progressive culinary/kitchen management experience, depending upon formal degree or training ... ServSafe certified - highly desirable BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time ...

VSL Employee Co LLC

Kitchen Assistant - PT

Alpharetta, GA

$13.25 - $16.50/hr

Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s). Join us today if you ... Monthly and quarterly perfect attendance bonuses * 401k Job Details: * Part-Time Vitality Living is ...

Hooters

Kitchen Staff

Savannah, GA

$16/hr

The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...

Vitality Senior Living

Kitchen Assistant - PT

Milton, GA · On-site

$13.25 - $16.50/hr

Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s). Join us today if you ... Monthly and quarterly perfect attendance bonuses * 401k Job Details: * Part-Time Vitality Living is ...

The Carriages of Marietta

Cook or Sous Chef

Marietta, GA · On-site

$45K - $62K/yr

Maintain cleanliness of food service areas, including kitchen and dining room. * Maintain the ... A full criminal background check, fingerprinting, physical, drug test, and TB testing are mandatory.

Parker's Kitchen

Kitchen Associate - Store #88

Savannah, GA · On-site

$13 - $17/hr

Foster a collaborative learning environment by sharing expertise and assisting in the development ... Prepare all made to order food and/or beverages according to recipe or customer specifications.

Parker's Kitchen

Kitchen Associate - Store #37

Pooler, GA · On-site

$12.75 - $16.50/hr

Foster a collaborative learning environment by sharing expertise and assisting in the development ... Prepare all made to order food and/or beverages according to recipe or customer specifications.

Parker's Kitchen

Kitchen Associate - Store #68

Pooler, GA · On-site

$12.75 - $16.50/hr

Foster a collaborative learning environment by sharing expertise and assisting in the development ... Prepare all made to order food and/or beverages according to recipe or customer specifications.

next page

Showing results 1-20

All JobsTest Kitchen Recipe Development Chef JobsPart Time Test Kitchen Recipe Development Chef JobsPart Time Test Kitchen Recipe Development Chef Jobs in Georgia

Part Time Test Kitchen Recipe Development Chef information

What is the difference between Part Time Test Kitchen Recipe Development Chef vs Part Time Food Stylist?

AspectPart Time Test Kitchen Recipe Development ChefPart Time Food Stylist
CredentialsCooking certifications, culinary degrees often preferredPhotography, styling, or art-related certifications
Work EnvironmentTest kitchens, culinary labs, food development facilitiesPhoto shoots, studios, advertising settings
Industry UsageFood companies, recipe publishers, culinary brandsAdvertising agencies, magazines, commercial photography
Primary FocusCreating and testing recipes for products or publicationsArranging and styling food for visual appeal in photos

While both roles involve working with food, the Part Time Test Kitchen Recipe Development Chef focuses on developing and testing recipes, whereas the Part Time Food Stylist specializes in preparing and styling food for visual presentation in media. Each role requires specific skills and credentials aligned with their unique functions within the food and media industries.

What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Georgia? The most popular types of Test Kitchen Recipe Development Chef jobs in Georgia are:
What cities in Georgia are hiring for Part Time Test Kitchen Recipe Development Chef jobs? Cities in Georgia with the most Part Time Test Kitchen Recipe Development Chef job openings:
Part Time Test Kitchen Recipe Development Chef jobs near you
Kitchen Staff | Part-Time | Terminal West

Kitchen Staff | Part-Time | Terminal West

Oak View Group

Atlanta, GA • On-site

$20 - $25/hr

Part-time

Retirement

Posted 19 days ago

Oak View Group rating

6.3

Company rating: 6.3 out of 10

Based on 80 frontline employees who took The Breakroom Quiz

20th of 35 rated event venues

Job description

Oak View Group
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Position Summary
The Kitchen Staff play a crucial role in the smooth operation of a kitchen. They work under the supervision of chefs and kitchen managers to ensure that food is prepared, cooked, and presented properly. Kitchen staff members are responsible for various tasks, including food preparation, cooking, dishwashing, and kitchen cleanliness.
This role pays an hourly wage of $20.00-$25.00
Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.
This position will remain open until July 24, 2026.
Responsibilities
  • Assist in the preparation of ingredients and mise en place for recipes according to established procedures and recipes.
  • Cook and prepare dishes as per the recipes and instructions provided by the chef. This includes grilling, frying, baking, sautéing, and other cooking techniques.
  • Assist in plating dishes and ensuring that they are presented according to the restaurant's standards for quality and presentation.
  • Maintain cleanliness and sanitation standards in the kitchen, including cleaning workstations, equipment, utensils, and dishes. Adhere to food safety regulations and guidelines.
  • Assist in inventory management by monitoring and restocking ingredients and supplies as needed. Notify supervisors of low stock levels in a timely manner.
  • Collaborate with other kitchen staff members to ensure smooth and efficient operation of the kitchen. Follow instructions from chefs and kitchen managers.
  • Follow safety procedures and guidelines to prevent accidents and injuries in the kitchen. This includes proper handling of equipment, adherence to fire safety protocols, and wearing appropriate attire.
  • Occasionally interact with customers, take orders, and address any concerns or inquiries in a polite and professional manner.

Qualifications
  • Prior experience working in a kitchen or food service environment is preferred but not always required. On-the-job training may be provided.
  • Knowledge of basic cooking techniques, food preparation methods, and kitchen equipment.
  • Ability to work effectively as part of a team, follow instructions, and collaborate with colleagues in a fast-paced environment.
  • Kitchen work can be physically demanding, requiring standing for long periods, lifting heavy objects, and working in hot and humid conditions.
  • Strong attention to detail to ensure accuracy in food preparation, plating, and presentation.
  • Ability to work efficiently and prioritize tasks to meet deadlines and maintain smooth kitchen operations.
  • Willingness to learn and adapt to changing menus, recipes, and procedures.
  • Understanding of food safety regulations and guidelines, including proper food handling, storage, and sanitation practices.
  • Good communication skills to effectively interact with colleagues and occasionally with customers.

Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

What Oak View Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply