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Part Time Sushi Jobs in Nevada (NOW HIRING)

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinLas Vegas Come ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinLas Vegas Come ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Las Vegas Come ... Schedule: * Full-time and Part-time hours available! * Availability to work days, nights, weekends ...

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Las Vegas Come ... Schedule: * Full-time and Part-time hours available! * Availability to work days, nights, weekends ...

Job Type Part-time Description Join the Sushi Roku Team - Now Hiring Host! Are you ready to be part of something truly exciting? Sushi Roku Las Vegas is looking for enthusiastic, hard-working hosts ...

Dishwasher

Las Vegas, NV · On-site

$16/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location inLas Vegas Come ... and Part-time hours available! * Availability to work days, nights, weekends, and holidays is ...

Server

Las Vegas, NV · On-site

$12.25/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Las Vegas, NV ... and Part-time hours available! * Availability to workdays, nights, weekends, and holidays is ...

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinLas Vegas Come ... and Part-time hoursavailable! * Availability to work days, nights,weekends, and holidays is ...

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocation inLas Vegas, NV ... and Part-time hours available! * Availability to workdays, nights, weekends, and holidays is ...

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location inLas Vegas Come ... and Part-time hours available! * Availability to work days, nights, weekends, and holidays is ...

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Showing results 1-20

Part Time Sushi information

See Nevada salary details

$10

$24

$44

How much do part time sushi jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for part time sushi in Nevada is $24.41, according to ZipRecruiter salary data. Most workers in this role earn between $17.64 and $27.40 per hour, depending on experience, location, and employer.

What is a part time sushi?

A Part Time Sushi job typically involves assisting in a sushi restaurant or kitchen on a part-time basis. Responsibilities may include preparing ingredients, making simple sushi rolls, maintaining cleanliness, and assisting chefs as needed. Some roles also involve customer service, such as taking orders or serving food. Prior experience may not be required, but attention to detail and a willingness to learn are important.

What are the typical responsibilities of a part time sushi chef during a shift?

As a Part Time Sushi Chef, you will be responsible for preparing a variety of sushi rolls, sashimi, and other menu items according to restaurant standards. Your daily tasks may include managing food preparation areas, maintaining clean and organized stations, checking inventory, and ensuring the freshness and quality of ingredients. You will often collaborate with other kitchen staff and servers to fulfill customer orders efficiently, especially during peak hours. Additionally, you may interact with guests at the sushi bar, provide product recommendations, and answer questions about the menu. This role offers a dynamic environment ideal for those who enjoy hands-on culinary work and customer interaction.

What are the key skills and qualifications needed to thrive in the part time sushi position, and why are they important?

To thrive as a Part Time Sushi Chef, you need foundational knife skills, knowledge of sushi preparation and food safety, and prior experience in a professional kitchen is often preferred. Familiarity with food handling certifications, sushi rolling tools, and POS (point-of-sale) systems is beneficial. Attention to detail, teamwork, and a strong customer service orientation are standout soft skills in this role. These abilities ensure high-quality food preparation, efficient service, and a positive dining experience for guests in a fast-paced environment.

How many hours do part time sushi chefs work?

Part-time sushi chefs typically work between 15 and 25 hours per week, often scheduled in shifts during peak restaurant hours. The exact hours can vary depending on the restaurant's needs and the employee's availability, with some positions offering flexible scheduling. These roles usually require basic sushi preparation skills and may involve evening or weekend shifts.

Should I work as a part time sushi if I have no experience?

Part time sushi positions often do not require prior experience, as employers typically provide on-the-job training for tasks like food preparation and customer service. Having a willingness to learn, good hygiene, and the ability to work in a fast-paced environment are important for success in this role.

What are the most commonly searched types of Sushi jobs in Nevada?

The most popular types of Sushi jobs in Nevada are:

What are popular job titles related to Part Time Sushi jobs in Nevada?

For Part Time Sushi jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Part Time Sushi jobs in Nevada look for?

The top searched job categories for Part Time Sushi jobs in Nevada are:

What cities in Nevada are hiring for Part Time Sushi jobs?

Cities in Nevada with the most Part Time Sushi job openings:

Infographic showing various Part Time Sushi job openings in Nevada as of August 2026, with employment types broken down into 67% Full Time, 31% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $50,768 per year, or $24.4 per hour.

Title Sushi Chef | Part-Time | Allegiant Stadium

Oak View Group

Las Vegas, NV • On-site

$40/hr

Part-time

Retirement

Posted 7 days ago


Oak View Group rating

6.4

Company rating: 6.4 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

23rd of 37 rated event venues


Job description

Sushi Chef | Part-Time | Allegiant Stadium
Location US-NV-Las Vegas
Job Post Information* : Posted Date 1 week ago(8/20/2026 11:37 AM)
Job ID 2026-34288
Category Culinary / Kitchen Management
Type Regular Part-Time
Location : Location US-NV-Las Vegas
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 89118
Location : Address 3333 Al Davis Way
Job Post Information* : Post End Date 11/20/2026
Group OVG - Food Services & Hospitality
Overview

We are seeking a dedicated and highly skilled Sushi Chef to support the operation of our fine-dining sushi program. This position plays a critical hands-on role in executing traditional and contemporary sushi offerings, ensuring quality control, mentoring junior team members, and maintaining high culinary and sanitary standards. The ideal candidate combines strong technical ability with a refined palate and a deep respect for Japanese culinary traditions. The employee must maintain excellent attendance and be available to work an event-driven schedule, including nights and weekends per business needs.

This role will pay an hourly rate of $40.00.

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.


This position will remain open until November 20, 2026.

Responsibilities
  • Prepare and present high-end sushi and sashimi with precision and consistency, adhering to house standards and traditional techniques.
  • Support the Executive Sushi Chef in the daily operation of the sushi station, including mise en place, production, and service.
  • Assist in sourcing and quality-checking seafood, rice, and specialty ingredients to ensure daily freshness and excellence.
  • Monitor prep and production schedules to ensure timely execution during service, including omakase and a la carte formats.
  • Uphold cleanliness, knife safety, and sanitation procedures in accordance with HACCP and local health codes.
  • Collaborate with culinary leadership on menu specials, seasonal updates, and plating innovations.
  • Maintain equipment, sharpen knives, and uphold standards of cleanliness and organization within the sushi station.
  • Participate in pre-service meetings, culinary briefings, and tastings as required.
Qualifications
  • 2-3+ years of professional sushi experience in upscale or fine-dining establishments.
  • Mastery of sushi techniques including nigiri, maki, sashimi, and basic Japanese hot/cold kitchen support.
  • Solid understanding of fish breakdown, rice preparation, knife handling, and Japanese ingredient usage.
  • High attention to detail and commitment to consistency and presentation.
  • Familiarity with omakase or chef's counter service is a plus.
  • Knowledge of Japanese culinary terms, seasonal fish, and basic sake pairing preferred.
  • Ability to work a flexible schedule may include nights, weekends, and holidays as needed based on the events' schedules and business needs.
  • Required to possess or obtain a valid Southern Nevada Health District (SNHD) Food Handler Safety Card
  • Possess thorough working knowledge of all applicable sanitation requirements, food preparation guidelines, alcohol service policies, safety standards, etc. pertaining to OVG and venue concession operations.
  • Ability to consistently adhere to the highest standards of integrity, professionalism, ethics, and confidentiality.
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About Oak View Group

Sourced by ZipRecruiter

Oak View Group (OVG) is a Development and Investment Company based in Los Angeles, CA, USA. Founded in 2015, the company plays a significant role in the sports and live entertainment industry. Specializing in arena & stadium alliances, OVG is committed to establishing partnerships that facilitate the growth of the live entertainment industry. The company operates multiple subdivisions involved in different aspects like facilities, security, content & media, and investments. Oak View Group's core mission is to be an industry leader that can be trusted by partners, residents, and fans to create world-class experiences.

Industry

Management of companies and enterprises

Company size

51 - 200 Employees

Headquarters location

Los Angeles, CA, US