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Fifo Rotation Jobs in Nevada (NOW HIRING)

Henderson Sport and Social

Line Cook-H

Henderson, NV

$15.50 - $19.50/hr

Follow food safety procedures including temperature control, FIFO rotation, allergen awareness, cross-contamination prevention, knife safety, and equipment sanitation. * Identify and communicate ...

New

The Venetian Las Vegas

Cook I - Banquets

Las Vegas, NV · On-site

$17.25 - $21.50/hr

Rotates food in coolers and freezers and dates all new products with the appropriate name of the food item and its expiration date, and follows proper FIFO rotation. Regardless of if the item is ...

99 Ranch Market

Sushi Chef

Las Vegas, NV · On-site

$25 - $30/hr

Manage the organization of production and storage areas, ensuring proper First-In, First-Out (FIFO) rotation and inventory labeling. * Coordinate inventory replenishment and facilitate inter ...

Henderson Sport and Social

Prep Cook

Henderson, NV

$14 - $17.75/hr

Accurately label, date, and rotate products using FIFO procedures. * Maintain food safety standards that meet or exceed health department requirements. * Ensure the culinary team is fully prepared ...

New

Carlos Bakery INC.

Baker

Las Vegas, NV

$12.50 - $16.25/hr

Rotate product in freezer/walk-in using FIFO method * Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer * Maintain a clean production area * Clean and ...

Carlos Bakery INC.

Baker

Las Vegas, NV

$12.50 - $16.25/hr

... Rotate product in freezer/walk-in using FIFO method Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer Maintain a clean production area Clean and sanitize ...

Employnet Inc

Forklift Operator, Day/Swing, $19-$20

Sparks, NV · On-site

$17.50 - $20.50/hr

Perform inventory handling tasks including cycle counts and stock rotation (FIFO) * Inspect products for damage and report discrepancies or quality issues * Conduct daily equipment safety checks and ...

Round Table Pizza

Dough Roller

Reno, NV · On-site

Properly rotate and label products using FIFO (First In, First Out) procedures. * Monitor product quality and report any concerns to management. * Operate dough-making equipment safely and ...

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All JobsFifo Rotation JobsFifo Rotation Jobs in Nevada

Fifo Rotation information

Do FIFO Rotation jobs really pay well?

FIFO Rotation jobs often offer competitive pay rates due to the demanding schedule and remote work environment, with wages varying based on industry, experience, and location. These roles may include additional benefits such as overtime pay, allowances, or per diem, which can increase overall compensation. However, pay levels can differ significantly between companies and regions.

What is the difference between Fifo Rotation vs Warehouse Associate?

AspectFifo RotationWarehouse Associate
Required CredentialsBasic warehouse or inventory management knowledgeHigh school diploma or equivalent, possibly forklift certification
Work EnvironmentWarehouses, distribution centers, retail stockroomsWarehouses, logistics centers, retail stores
Employer & Industry UsageRetail, manufacturing, distributionLogistics, retail, manufacturing
Common Search & ComparisonYesYes

Fifo Rotation focuses on managing inventory to ensure older stock is used first, often requiring knowledge of inventory systems. Warehouse Associates perform general warehouse tasks, including stocking, picking, and shipping. While both roles operate in similar environments, Fifo Rotation emphasizes inventory control procedures, whereas Warehouse Associates handle broader warehouse operations.

What are popular job titles related to Fifo Rotation jobs in Nevada?

For Fifo Rotation jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Fifo Rotation jobs in Nevada look for?

The top searched job categories for Fifo Rotation jobs in Nevada are:

What cities in Nevada are hiring for Fifo Rotation jobs?

Cities in Nevada with the most Fifo Rotation job openings:

Fifo Rotation jobs near you

Line Cook-H

Henderson Sport and Social

Henderson, NV

$15.50 - $19.50/hr

Part-time

Posted 2 days ago

New

Job description

Henderson Sport & SocialLine CookProperty Overview

Henderson Sport & Social is a state-of-the-art, 180,000-square-foot destination opening in Henderson, Nevada. The facility is designed to become a premier destination for youth and adult sports, recreation, fitness, dining, and family entertainment while serving as a gathering place for the local community.
Our facility features basketball, volleyball and pickleball courts, indoor turf fields, bowling, a dual-level laser tag arena, Krazy Darts, miniature golf, arcade games, a full-service restaurant and bar, fitness center, Child Watch, and flexible event spaces capable of hosting birthday parties, tournaments, corporate outings, and community celebrations.
Managed by KemperSports, Henderson Sport & Social proudly embraces the Core True Service philosophy:
• Be Genuine, Helpful, and Friendly
• Service is a Team Sport
• To the Guest, Everything Matters
• Customer Happiness is Everything
• My Attitude is My Responsibility

Position Summary

Prepare and execute menu items with consistency, speed, accuracy, and exceptional presentation while maintaining Henderson Sport & Social's culinary standards.
Line Cooks transform quality ingredients into exceptional guest experiences by executing every plate with consistency, urgency, and attention to detail. Every plate represents Henderson Sport & Social.

What Success Looks Like
  • Execute every menu item consistently while meeting quality and presentation standards.
  • Deliver accurate tickets in a timely manner without sacrificing food quality.
  • Maintain a clean, organized, and fully stocked workstation throughout every shift.
  • Practice exceptional food safety and sanitation standards at all times.
  • Support teammates by moving to any station that requires assistance during service.
  • Communicate effectively with the kitchen team to ensure smooth operations.
  • Lead by example through professionalism, accountability, and Henderson Sport & Social's Core True Service philosophy.
Essential Duties & Responsibilities

Responsibilities include, but are not limited to:

  • Prepare and cook menu items according to standardized recipes, specifications, and presentation standards.
  • Rotate between kitchen stations as certified, continuing cross-training to expand culinary knowledge and earn additional station certifications.
  • Set up, stock, organize, and maintain assigned stations after, during, and after service.
  • Monitor product quality, cooking temperatures, food presentation, and portion consistency.
  • Follow food safety procedures including temperature control, FIFO rotation, allergen awareness, cross-contamination prevention, knife safety, and equipment sanitation.
  • Identify and communicate quality concerns immediately, including poor ingredients, recipe inconsistencies, or any issue affecting the guest experience.
  • Assist Prep Cooks, Dishwashers/Stewards, Expo, and fellow Line Cooks whenever operational needs require.
  • Maintain a clean workstation and complete opening, closing, cleaning, and side work assignments.
  • Remain flexible and move to any kitchen station needing support during service.
  • Complete additional operational duties as assigned.
Qualifications

Minimum Qualifications

  • Must be at least 18 years of age.
  • Ability to work evenings, weekends, holidays, and special events.
  • Knowledge of commercial kitchen operations or willingness to learn.
  • Ability to thrive in a fast-paced, team-oriented environment.
  • Positive attitude with a passion for culinary excellence.

Preferred Qualifications

  • Previous line cook experience preferred.
  • Knowledge of food safety, sanitation, and proper food handling.
  • Desire to continue developing culinary skills and advance within the kitchen.
Physical Requirements
  • Stand and walk for extended periods throughout the shift.
  • Frequently lift and carry up to 45 pounds.
  • Occasionally lift or move up to 80 pounds with assistance.
  • Safely operate commercial kitchen equipment and work in hot, fast-paced conditions.
  • Maintain a professional appearance while working under pressure.
Reports To

Executive Chef and Food & Beverage Director

Classification
  • Part-Time
  • Non-Exempt

Kemper Sports Management is an Equal Opportunity Employer