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Part Time Southern Tier Brewing information

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How much do part time southern tier brewing jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for part time southern tier brewing in the United States is $19.97, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.15 per hour, depending on experience, location, and employer.

What does a part-time position at Southern Tier Brewing entail?

A part-time position at Southern Tier Brewing typically involves working in various roles, such as bartending, serving, hosting, or assisting in the brewery’s taproom or restaurant. Responsibilities may include providing excellent customer service, pouring and serving beverages, maintaining a clean workspace, and supporting daily operations. Schedules are flexible and often include evenings and weekends to accommodate peak business hours. Employees gain experience in the craft beer industry and may receive training on Southern Tier’s products and brewing processes.

What does a typical shift look like for a part-time team member at Southern Tier Brewing, and how is the work environment structured?

As a part-time team member at Southern Tier Brewing, your shifts often involve a mix of customer service, assisting with taproom operations, and ensuring a clean and welcoming environment. You'll likely work alongside a close-knit team, rotating between roles such as pouring beer, managing the register, and helping with events or tastings. Collaboration is key, as communication with both the kitchen and fellow front-of-house staff helps maintain smooth service. The work environment is typically fast-paced during peak hours but supportive, with opportunities to learn about craft brewing and advance into full-time or supervisory roles over time.

What is the difference between Part Time Southern Tier Brewing vs Part Time Brewery Worker?

AspectPart Time Southern Tier BrewingPart Time Brewery Worker
CredentialsHigh school diploma or equivalent; some roles may require brewing certificationsHigh school diploma; on-the-job training often provided
Work EnvironmentBrewing facilities, taprooms, and production areasBrewing facilities, production lines, and packaging areas
Industry UsageUsed by breweries like Southern Tier for part-time rolesCommonly used for entry-level or seasonal brewery roles

Part Time Southern Tier Brewing typically refers to roles within the Southern Tier Brewing Company, often involving brewing, packaging, or customer service in a brewery setting. Part Time Brewery Worker is a broader term for similar roles across various breweries, focusing on production and operational tasks. Both roles require basic brewing knowledge and are suitable for individuals seeking flexible, part-time employment in the craft beer industry.

What are the key skills and qualifications needed to thrive as a Part Time team member at Southern Tier Brewing, and why are they important?

To thrive as a Part Time team member at Southern Tier Brewing, you typically need customer service experience, basic knowledge of craft beer, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling, and, in some cases, responsible alcohol service certifications like TIPS are often required. Excellent communication, teamwork, and a friendly, engaging attitude are crucial soft skills for delivering a great guest experience. These qualifications ensure efficient operations, legal compliance, and a welcoming atmosphere that supports the brewery’s reputation and customer satisfaction.
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Part Time Southern Tier Brewing jobs near you
Infographic showing various Part Time Southern Tier Brewing job openings in the United States as of July 2026, with employment types broken down into 33% Internship, 35% Full Time, 27% Part Time, and 5% Summer. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $41,534 per year, or $20 per hour.
Host | Southern Tier - Cleveland, OH

Host | Southern Tier - Cleveland, OH

Southern Tier Brewing Company

Cleveland, OH • On-site

$15/hr

Part-time

Posted 12 days ago

Job description

Join our passionate community brought together by our love for great beer, cider, and the process that makes it all happen. Quality is our thing, and so is staying curious-always learning, tweaking, and pushing to get better at what we do. We're fired up by the people who enjoy our pours and the teams that make it all possible. If you're into collaboration, craft, and being part of a tight-knit crew, we'd love to raise a glass with you.

WHO WE ARE & WHAT WE OFFER

Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!): Victory Brewing, Bold Rock Cider, Sixpoint Brewery, Southern Tier Brewing & Southern Tier Distilling. We have locations in 5 states (NY, PA, OH, VA, NC) including taprooms, production facilities, & our corporate headquarters.

  • Competitive Compensation

  • Referral Program

  • Flexible Schedules & Ample Product Discounts

  • Opportunities for Growth Across 5 Successful Brands

WHAT WE DO

At Southern Tier, some of the best moments happen with a great beer in hand. That idea-and our commitment to brewing beers that live up to those moments-led us to team up with Artisanal Brewing Ventures back in 2014. Since then, our brewers have been able to focus on what they do best, while Southern Tier has reached more craft beer fans in new places. Beyond that, sharing resources like marketing, administration, and accounting has created valuable business efficiencies. Access to carefully selected ingredients and the collaborative opportunities that come with scaling have made the Southern Tier-ABV partnership a true match made in craft beer heaven.

Host

The Host will greet and seat guests at the appropriate location in the dining room by following a server rotation, monitoring a waiting list, and answering the telephone. The host will also assist guests that are purchasing merchandise from the retail space.As a Host, you will serve as the face of our brand in the taproom, engaging with guests to educate them about our products while delivering an outstanding hospitality experience. This role combines product knowledge with exceptional customer service to create memorable interactions that reflect the values and quality of our brand.

Reports to: General Manager or Front of House Manager on duty

Pay: Compensation for this role starts at $15 per hour

WHAT YOU'LL DO

  • Serve as the first point of contact in the taproom, greeting guests warmly and ensuring a welcoming and organized guest experience from arrival to seating
  • Answer the telephone to attend to guest needs and use Table Maintenance technology to manage wait and floor plan
  • Coordinate with other staff members to ensure smooth operation and exceptional guest experience
  • Process merchandise transactions accurately using the point-of-sale (POS) system
  • Knowledge and ability to answer guest's questions about merchandise
  • Restock the merchandise cooler and retail space to maintain an organized and visually appealing merchandise layout
  • Monitor inventory levels and assist with restocking and organizing products in the retail space
  • Maintain general cleanliness of host area, front taproom area, and merchandise area
  • Assist with other side work duties such as cleaning the dining area, preparing silverware, refilling condiments, restock restrooms, etc.
  • Performs other duties as assigned

WHO WE'RE LOOKING FOR

  • Must be at least 18 years of age* (17 allowed in certain counties)
  • At least one year of related experience preferred
  • Excellent interpersonal skills and comfortability with discussing our products in detail with guests
  • Strong communication skills and the ability to work collaboratively in a fast-paced, team-oriented environment
  • Ability to use Table Maintenance technology to manage wait and floor plan
  • Basic computer skills and familiarity with point-of-sale systems
  • Must be able to remain in a standing position for extended periods of time
  • Must be able to lift and carry at least 20 pounds
  • Ability to perform physical tasks, including frequent bending, stooping and reaching

Disclaimer

This Job Description is only a summary of the typical functions of the job, not an exhaustive list or comprehensive list of all job responsibilities, tasks, and duties.

Artisanal Brewing Ventures is an Equal Opportunity Employer

Disclaimer

This Job Description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks and duties.

Artisanal Brewing Ventures is an Equal Opportunity Employer.

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