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Part Time Restaurant Jobs in Springfield, IL (NOW HIRING)

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Part Time Restaurant information

See Springfield, IL salary details

$24.3K

$59.6K

$189.8K

How much do part time restaurant jobs pay per year?

As of Aug 17, 2026, the average yearly pay for part time restaurant in Springfield, IL is $59,600.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,600.00 and $63,900.00 per year, depending on experience, location, and employer.

What is a part time restaurant?

A Part Time Restaurant job involves working in a restaurant on a limited schedule, typically fewer hours than a full-time position. Common roles include servers, cooks, dishwashers, and hosts, depending on the restaurant's needs. These jobs often require flexibility, as shifts may include evenings, weekends, and holidays. Part-time restaurant jobs can be great for students, those looking for extra income, or individuals seeking work experience in the food service industry.

What are typical shift patterns and expectations for part-time restaurant workers?

Part-time restaurant employees often work flexible schedules that can include evenings, weekends, and holidays, depending on the needs of the business. Shifts can vary in length, commonly ranging from 4 to 6 hours, and may be scheduled during busy meal times or events. As a part-time team member, you will typically work alongside both full-time staff and other part-time colleagues, collaborating to ensure smooth service and a pleasant dining environment. This structure offers a degree of flexibility for individuals seeking work-life balance or pursuing other commitments while gaining valuable hospitality experience.

What are the key skills and qualifications needed to thrive in the part time restaurant position, and why are they important?

To thrive in a part-time restaurant role, candidates typically need strong customer service skills, basic math abilities, and experience in food handling or service environments. Familiarity with point-of-sale (POS) systems, health and safety regulations, and sometimes food safety certifications is often required. Outstanding interpersonal communication, teamwork, and adaptability are vital soft skills in the fast-paced restaurant industry. These skills are crucial for delivering excellent service, ensuring operational efficiency, and creating a positive dining experience for customers.

What are the most commonly searched types of Restaurant jobs in Springfield, IL?

The most popular types of Restaurant jobs in Springfield, IL are:

What are popular job titles related to Part Time Restaurant jobs in Springfield, IL?

For Part Time Restaurant jobs in Springfield, IL, the most frequently searched job titles are:

What job categories do people searching Part Time Restaurant jobs in Springfield, IL look for?

The top searched job categories for Part Time Restaurant jobs in Springfield, IL are:

What cities near Springfield, IL are hiring for Part Time Restaurant jobs?

Cities near Springfield, IL with the most Part Time Restaurant job openings:

Part Time Restaurant jobs near you
Infographic showing various Part Time Restaurant job openings in Springfield, IL as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $59,600 per year, or $28.7 per hour.

4am Janitor/Grounds Keeper needed.

McDonald's

Taylorville, IL • On-site

$13.50 - $17.50/hr

Full-time, Part-time

PTO

Re-posted 15 days ago

McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 11,058 frontline employees who took The Breakroom Quiz

60th of 106 rated fast food restaurants

Job description

Location: 401 SPRESSOR, TAYLORVILLE, IL, 62568 Why Work at McDonalds?Work Today, Get Paid Tomorrow.Paid Time Off$2,500 in Tuition AssistanceFlexible SchedulesAdvancement OpportunitiesThe Restaurant Janitor assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.The Restaurant Janitor's responsibilities may include, but are not limited to:Filtering oil fryers daily, Maintaining outside grounds, Dining room/PlaylandClean equipment, inside and outside windows, stock rooms and restroomsUnload delivery truck 2 times a week, Take out and empty trashChange light bulbs, Clean HVAC/Exhaust units and roof of debrisOther duties as assigned by ManagementJob Types: Full-time, Part-time

What McDonald's employees say

Pay

Benefits

Hours and flexibility

Workplace

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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

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