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Part Time Produce Jobs (NOW HIRING)

Part Time Produce Clerk

Cornelius, NC · On-site

$14 - $16.75/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Charlotte, NC · On-site

$14.75 - $17.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Cary, NC · On-site

$14 - $16.75/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Wake Forest, NC · On-site

$12.75 - $15.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Chesapeake, VA · On-site

$14.50 - $17.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Burlington, NC · On-site

$12.50 - $15/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Ashburn, VA · On-site

$15.25 - $18.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Herndon, VA · On-site

$15.50 - $18.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Holly Springs, NC · On-site

$13 - $15.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Leland, NC · On-site

$13 - $15.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Mount Pleasant, SC · On-site

$14.25 - $17.25/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Charlotte, NC · On-site

$14.75 - $17.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Cornelius, NC · On-site

$14 - $16.75/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Raleigh, NC · On-site

$14.50 - $17.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Charleston, SC · On-site

$14 - $16.75/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Durham, NC · On-site

$14.50 - $17.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Manassas, VA · On-site

$15 - $18/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Charlotte, NC · On-site

$14.75 - $17.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

Part Time Produce Clerk

Raleigh, NC · On-site

$14.50 - $17.50/hr

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by ... Responsible for processing/packaging/stocking produce products according to Produce Standards ...

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Part Time Produce information

See salary details

$12

$17

$19

How much do part time produce jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for part time produce in the United States is $17.21, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Produce Clerk, and why are they important?

To thrive as a Part Time Produce Clerk, you generally need basic knowledge of fruits and vegetables, strong customer service skills, and the ability to lift and move inventory. Familiarity with point-of-sale (POS) systems and food safety protocols is typically expected. Attention to detail, reliability, and good communication are essential soft skills for this role. These competencies ensure produce is handled safely, shelves remain stocked and appealing, and customers receive excellent service.

What are some common challenges faced by part-time produce employees, and how can they be managed effectively?

Part-time produce employees often face challenges such as maintaining product freshness, managing heavy lifting, and keeping up with a fast-paced environment during peak hours. Effective time management and attention to detail are key, as you'll need to regularly rotate stock, remove spoiled items, and ensure displays are appealing. Teamwork is essential, as you'll frequently coordinate with other staff to restock and clean the department. Staying organized and communicating openly with supervisors can help alleviate these challenges and contribute to a smoother workflow.

What are part-time produce jobs?

Part-time produce jobs typically involve working in the produce section of a grocery store, supermarket, or market. Responsibilities include stocking fruits and vegetables, ensuring product freshness, rotating inventory, assisting customers with questions, and maintaining a clean display area. Employees in these roles often work flexible hours, making it a good option for students or those seeking supplemental income. The job may also require lifting boxes, using equipment like box cutters, and following food safety guidelines.

What is the difference between Part Time Produce vs Part Time Cashier?

AspectPart Time ProducePart Time Cashier
Required CredentialsHigh school diploma or equivalent; basic knowledge of produceHigh school diploma or equivalent; customer service skills
Work EnvironmentGrocery store produce section, handling fresh fruits and vegetablesCheckout area, handling transactions and customer interactions
Employer & Industry UsageCommon in grocery stores, supermarketsCommon in retail, supermarkets, convenience stores
Search & Comparison IntentPeople comparing part-time roles in grocery storesPeople looking for cashier or checkout roles

Part Time Produce roles focus on handling fresh produce, requiring knowledge of fruits and vegetables, while Part Time Cashier positions involve processing transactions and customer service at checkout counters. Both roles are common in grocery stores and require similar basic credentials, but they differ in daily tasks and work environment.

What cities are hiring for Part Time Produce jobs? Cities with the most Part Time Produce job openings:
What are the most commonly searched types of Produce jobs? The most popular types of Produce jobs are:
What states have the most Part Time Produce jobs? States with the most job openings for Part Time Produce jobs include:
Part Time Produce Clerk

Part Time Produce Clerk

Harris Teeter

Cornelius, NC • On-site

$14 - $16.75/hr

Part-time

Posted 4 days ago


Harris Teeter rating

6.3

Company rating: 6.3 out of 10

Based on 839 frontline employees who took The Breakroom Quiz

42nd of 114 rated grocery stores


Job description

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer.s needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for processing/packaging/stocking produce products according to Produce Standards, cleaning work areas, providing customer service unloading stock, and reloading salvage. Perform duties of floral clerk when assigned.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. Associates must be at least 16 years of age.
PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.
EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, vendors, and other
associates of the organization who only speak English.
MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to perform these operations using units of American money and weight measurement.
REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company.s training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.
PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the associate is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 60 pounds and reaches from 6-72 inches. Specific vision abilities required by this job include close vision, color, and depth perception.
WORK ENVIRONMENT. The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the associate constantly works in a cool environment with an average temperature range of 55-60 degrees Fahrenheit and is frequently exposed to wet and/or humid conditions and moving mechanical parts. The associate is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and is frequently exposed to cold. The noise level in the work environment is usually moderate to loud.

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