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Part Time Nutritionist Jobs in Raleigh, NC (NOW HIRING)

NCSU

Healthy Retail Sector Extension Associate

Raleigh, NC · On-site

$13 - $15.75/hr

These include nutrition, food safety, parenting, human development, aging, housing, community ... Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status.

UNC Health Careers

Dietetic Assistant - PT

Chapel Hill, NC · On-site

$18 - $24.66/hr

Will be direct liaison, in regards to patient satisfaction, in the Nutrition and Food Services ... NFS Patient Services Work Type: Part Time Standard Hours Per Week: 20.00 Salary Range: $18.00 - $24 ...

Compass Group

COOK (FULL TIME AND PART TIME)

Raleigh, NC · On-site

$18/hr

... nutrition education programs that empower students to make smart, healthy choices daily. By ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

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All JobsNutritionist JobsPart Time Nutritionist JobsPart Time Nutritionist Jobs in Raleigh, NC

Part Time Nutritionist information

See Raleigh, NC salary details

$29K

$48.3K

$80.2K

How much do part time nutritionist jobs pay per year?

As of Sep 12, 2026, the average yearly pay for part time nutritionist in Raleigh, NC is $48,256.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $54,400.00 per year, depending on experience, location, and employer.

What is a part time nutritionist?

A Part Time Nutritionist provides dietary and nutrition guidance to clients on a flexible or reduced-hour schedule. They assess individual health needs, create personalized meal plans, and educate clients on proper nutrition for overall well-being. This role is often found in clinics, wellness centers, gyms, or private practice. Part-time nutritionists may also collaborate with healthcare professionals to support client health goals. Duties can vary based on the work setting and specialization.

What are the key skills and qualifications needed to thrive as a part time nutritionist?

To thrive as a Part Time Nutritionist, you need a solid background in nutritional science, dietary assessment, and meal planning, usually supported by a relevant degree and, in many regions, a certification such as Registered Dietitian Nutritionist (RDN) or equivalent. Familiarity with nutritional analysis software, electronic health records, and client management tools is often required. Excellent communication, motivational interviewing, and adaptability are crucial soft skills for effectively engaging with diverse clients and adjusting plans as needed. These competencies enable nutritionists to provide evidence-based, personalized guidance that promotes client health and meets professional standards.

What are typical work environments and schedules like for part time nutritionists?

Part time nutritionists commonly work in a variety of settings, such as hospitals, clinics, wellness centers, gyms, schools, or private practices. Schedules are often flexible, with hours that can be tailored to accommodate client appointments in the mornings, evenings, or weekends, making this role ideal for those seeking work-life balance. Depending on the employer, you may work independently or as part of a multidisciplinary team, collaborating with physicians, fitness trainers, or counselors to support client health. Many part time nutritionists also have the opportunity to expand their hours or transition to full-time positions as demand and experience grow.

Can you be a part time nutritionist as a side hustle?

Part time nutritionists can often work as a side hustle, especially if they hold relevant certifications and have flexible schedules. Many choose freelance consulting or online coaching to supplement their income outside of full-time roles. However, they must ensure compliance with licensing requirements and manage their workload accordingly.

What are the most commonly searched types of Nutritionist jobs in Raleigh, NC?

The most popular types of Nutritionist jobs in Raleigh, NC are:

What are popular job titles related to Part Time Nutritionist jobs in Raleigh, NC?

For Part Time Nutritionist jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Part Time Nutritionist jobs in Raleigh, NC look for?

The top searched job categories for Part Time Nutritionist jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Part Time Nutritionist jobs?

Cities near Raleigh, NC with the most Part Time Nutritionist job openings:

Part Time Nutritionist jobs near you
Infographic showing various Part Time Nutritionist job openings in Raleigh, NC as of August 2026, with employment types broken down into 2% As Needed, 65% Full Time, 20% Part Time, and 13% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $52,622 per year, or $25.3 per hour.

Clinical Dietitian - Disease Management

Raleigh, NC • On-site

Duke Health
See more jobs at Duke Healthexternal

Part-time

This job post has expired 3 days ago. Applications are no longer accepted.

Duke Health rating

7.2

Company rating: 7.2 out of 10

Based on 256 frontline employees who took The Breakroom Quiz

Job description

At Duke Health, we're driven by a commitment to compassionate care that changes the lives of patients, their loved ones, and the greater community. No matter where your talents lie, join us and discover how we can advance health together.

About Duke Raleigh Hospital, A Campus of Duke University Hospital

Pursue your passion for caring with the Duke Raleigh Campus in Raleigh, North Carolina. With 204-beds, it is the third largest of the four Duke Health hospitals and offers a comprehensive array of services, including cancer, cardiovascular, neuroscience, advanced gastrointestinal, and wound healing care.


Clinical Dietitian - Disease ManagementLocation: Duke Specialty Rehab Services Midtown5920 Sandy Forks Rd Ste 200, Raleigh, NC 27609 Work Schedule: Part-Time, Monday, Thursday, and Friday, starting at 7:15AM 

Duke University Health System seeks to hire a dedicated Clinical Dietitian who will embrace our mission of Advancing Health Together. The Specialty Rehab Services Midtown helps you regain strength and mobility after illness or injury. Our certified diabetes educators provide nutrition counseling and personalized plans to manage your nutritional health. We offer customized rehab plans for people who are recovering from serious health events like a heart attack or stroke, injuries, and surgery. We also offer services to improve function in people with diabetes, severe heart and lung disease, and more. Our programs focus on reaching individual goals, achieving independence, and incorporating exercise. **This position primarily serves our pulmonary, diabetic, and medical nutrition therapy patient populations**

What you will do:

  • Coordinate all phases of nutrition care including nutrition assessment, care planning, monitoring, education and counseling of hospitalized patients and outpatients in a variety of settings.
  • Perform duties in support of and in compliance with performance improvement plans, JCAHO, and other licensing, accrediting, and regulatory agencies.

**DUHS offers career growth and enrichment within our Nutrition services. There is a clinical ladder program with various steps and opportunities at each hospital within the health system. 

Duties and Responsibilities of each Level:

Level I

  • Providie nutrition services and medical nutrition therapy integrated with the patient's medical goals.
  • Evaluate, interpret, monitor, and document the nutritional status and nutritional needs of inpatients and outpatients using established standards of care and practice guidelines.
  • Identify and provide age-specific nutrition counseling to meet the cultural needs of the patients and their families.
  • Develop, review, update and implement educational materials to meet the needs of patients and professionals.
  • Write orders for diet, supplement, enteral/parenteral nutrition and laboratory data per hospital policy.
  • Function as an integral member of the clinical interdisciplinary team.
  • Maintain Registered Dietitian (RD) status including continuing professional education per the Professional Development Portfolio.
  • Maintain North Carolina Board of Nutrition and Dietetics licensure.
  • Precept dietetic interns and provide on the job training for newly hired clinical staff.
  • Supervise daily work of dietetic technicians (registered -  provide input into evaluation but not directly evaluate their performance).
  • Comply with Nutrition Services meeting and attendance standards.

Level II

  • In addition to Level I, Dietitian works in an assigned specialty area and integrates research and education into practice as evidence by competencies.
  • Is a liaison and advocate for the profession by utilizing and sharing new practice knowledge and skill into other areas of the profession (management, public health) and or other disciplines.

Level III

  • Thinks critically, displays a range of highly developed clinical and technical skills, and formulates judgements acquired through a combination of education, experience and critical thinking.
  • Based on department's need, have the ability to provide expertise, oversight and leadership in a designated specialty area.These areas include: Student Advisor, Malnutrition Specialist, Adult Nutrition Support Specialist, Pediatric Nutrition Support Specialist, Program Coordinator, Clinical and Quality Specialist, IT Specialist, Outpatient Clinical Coordinator, Lead, Subject Matter Expert.

Required Qualifications:

Education

Level I, II, III

Baccalaureate degree in Food and Nutrition, Dietetics, Nutritional Sciences, Human Nutrition, or comparable major.

Successful completion of coordinated program or dietetic internship of not less than 900 hours under the supervision of a Registered Dietitian.

Experience

Level I

One year in an acute care environment preferred; experience may be waived for specific positions.

Level II and Level III

At least 5 years of clinical experience or at least 3 years' clinical experience plus an approved, nutrition related certification.

Degrees, Licensure, and/or Certification

Level I, II, and III

Registered dietitian (RD) by the Commission on Dietetic Registration

Licensed dietitian/nutritionist (LDN) by the North Carolina Board of Dietetics and Nutrition; provision for license-eligible dietitians as above.

 


Duke is an Equal Opportunity Employer committed to providing employment opportunity without regard to an individual's age, color, disability, gender, gender expression, gender identity, genetic information, national origin, race, religion, sex (including pregnancy and pregnancy related conditions), sexual orientation or military status.


Duke aspires to create a community built on collaboration, innovation, creativity, and belonging. Our collective success depends on the robust exchange of ideas—an exchange that is best when the rich diversity of our perspectives, backgrounds, and experiences flourishes. To achieve this exchange, it is essential that all members of the community feel secure and welcome, that the contributions of all individuals are respected, and that all voices are heard. All members of our community have a responsibility to uphold these values.


Essential Physical Job Functions:

Certain jobs at Duke University and Duke University Health System may include essential job functions that require specific physical and/or mental abilities. Additional information and provision for requests for reasonable accommodation will be provided by each hiring department.

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