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Nutritionist Jobs in Raleigh, NC (NOW HIRING)

Lincoln Community Health Center

Nutritionist

Durham, NC · On-site

Nutritionist Lincoln Community Health Center, Inc., a federally qualified community health center located in Durham, NC is recruiting for a Nutritionist. Durham is known as the Bull City, the City of ...

WakeMed

Nutritionist OP Nutrition Services

Raleigh, NC · On-site

Overview The Nutritionist is responsible for providing outpatient nutrition counseling services for a variety of nutrition programs. Programs may include pediatric weight management, cardiac rehab, ...

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Nutritionist information

See Raleigh, NC salary details

$31.6K

$52.6K

$87.5K

How much do nutritionist jobs pay per year?

As of Aug 1, 2026, the average yearly pay for nutritionist in Raleigh, NC is $52,622.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,800.00 and $59,300.00 per year, depending on experience, location, and employer.

How to become a nutritionist?

To become a nutritionist, you typically need a bachelor's degree in nutrition, dietetics, or a related field. Certification or licensure, such as becoming a Registered Dietitian Nutritionist (RDN), often requires completing supervised practice and passing an exam, depending on state regulations. Continuing education may also be necessary to maintain credentials and stay current in the field.

What exactly do nutritionists do?

Nutritionists assess clients' dietary needs, develop personalized nutrition plans, and provide guidance to promote health and manage medical conditions. They often work in healthcare settings, schools, or private practice, and may require certification or licensing depending on the region.

What are the key skills and qualifications needed to thrive as a Nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutrition science, dietetics, and often a relevant degree or certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, meal planning tools, and electronic health records is typically required. Excellent communication, motivational interviewing, and cultural sensitivity are crucial soft skills for building trust and effectively supporting client goals. These competencies are essential for delivering evidence-based guidance and promoting lasting, positive health outcomes.

Are nutritionists in high demand?

Nutritionists are in growing demand due to increased public awareness of health and wellness, with employment opportunities expanding in healthcare, fitness, and community settings. The profession often requires relevant certifications and knowledge of current dietary guidelines, and job growth is expected to be steady over the coming years.

What jobs can you get being a nutritionist?

A nutritionist can work in various settings such as hospitals, clinics, schools, community health programs, and private practice. Common roles include clinical nutritionist, community nutritionist, sports nutritionist, and food service manager, often requiring relevant certifications and knowledge of dietary planning and counseling. Job responsibilities typically involve assessing clients' nutritional needs, developing meal plans, and promoting healthy eating habits.

What Does a Nutritionist Do?

A nutritionist educates clients and the community about the relationship between food and health. As a nutritionist, your responsibilities include evaluating clients’ dietetic and health needs, meal planning, and helping your clients work toward their health goals through nutrition. Your job duties include consulting with clients, researching the relationship between food and health concerns, developing meal plans, and adjusting your recommendations based on what works to help your clients. You need a strong understanding of dietetics and nutrition as well as good interpersonal skills for this job.

Is a nutritionist a high paying job?

The salary of a nutritionist varies based on experience, location, and work setting, but generally, it is considered a moderate-paying profession. Entry-level positions tend to have lower salaries, while experienced nutritionists with advanced certifications can earn higher wages, especially in private practice or specialized areas. Overall, it is not typically classified as a high-paying job compared to other healthcare roles.

What is the difference between Nutritionist vs Dietitian?

AspectNutritionistDietitian
CredentialsOften requires certification or licensing, varies by regionTypically requires a bachelor's degree in dietetics, plus licensure or registration
Work EnvironmentPrivate practice, wellness centers, community programsHospitals, clinics, healthcare facilities
Industry UsageUsed broadly in health and wellness sectorsPrimarily in clinical and medical settings

While both Nutritionists and Dietitians focus on diet and health, Dietitians usually have formal clinical training and licensure, making them qualified for medical nutrition therapy. Nutritionists often work in wellness and community settings, offering guidance on healthy eating without necessarily having clinical credentials.

How do nutritionists typically collaborate with other healthcare professionals to support client outcomes?

Nutritionists often work closely with doctors, nurses, dietitians, and other allied health professionals to develop comprehensive care plans for clients. This interdisciplinary collaboration ensures that nutritional advice is tailored to each client's medical history, current treatments, and overall health goals. Effective communication and regular case reviews are key, allowing nutritionists to integrate their expertise with broader healthcare strategies and improve client outcomes. Being comfortable with teamwork and open dialogue is essential for success in this role.

What are nutritionists and what do they do?

Nutritionists are experts in food and nutrition who help individuals make healthy dietary choices to improve their overall health and manage specific health conditions. They assess clients’ nutritional needs, develop personalized meal plans, and provide guidance on healthy eating habits. Nutritionists often work in hospitals, clinics, community health organizations, or private practice, and may also educate groups or communities about nutrition and wellness. Their goal is to promote health, prevent disease, and support recovery through optimal nutrition.

How much does a nutritionist cost?

The cost of hiring a nutritionist typically ranges from $50 to $200 per session, depending on location, experience, and services offered. Some nutritionists offer package deals or sliding scale fees based on income, and costs may vary for specialized programs or ongoing support.

How many years does it take to become a nutritionist?

Becoming a nutritionist typically requires completing a bachelor's degree in nutrition, dietetics, or a related field, which usually takes about four years. Some positions may require additional supervised practice, internships, or certification, which can add one to two years depending on the program and certification requirements.

What's the difference between a nutritionist and a dietitian?

A nutritionist is a general term for someone who advises on food and nutrition, but the title is not always regulated. A dietitian is a licensed healthcare professional who has completed specific education, training, and certification, often working in clinical, hospital, or public health settings. Dietitians are qualified to provide medical nutrition therapy and typically have a Registered Dietitian (RD) credential.
More about Nutritionist jobs
What are the most commonly searched types of Nutritionist jobs in Raleigh, NC? The most popular types of Nutritionist jobs in Raleigh, NC are:
What are popular job titles related to Nutritionist jobs in Raleigh, NC? For Nutritionist jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Nutritionist jobs in Raleigh, NC look for? The top searched job categories for Nutritionist jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Nutritionist jobs? Cities near Raleigh, NC with the most Nutritionist job openings:
Nutritionist jobs near you
Infographic showing various Nutritionist job openings in Raleigh, NC as of July 2026, with employment types broken down into 69% Full Time, 29% Part Time, and 2% Contract. Highlights an 93% In-person, 2% Hybrid, and 5% Remote job distribution, with an average salary of $52,622 per year, or $25.3 per hour.

Nutritionist

Lincoln Community Health Center

Durham, NC • On-site

Full-time

Re-posted just now

Job description

Nutritionist
Lincoln Community Health Center, Inc., a federally qualified community health center located in Durham, NC is recruiting for a Nutritionist.Durham is known as the Bull City, the City of Medicine, the Tastiest Town in the South, and the Startup Capital of the South. It's a two-hour drive from the beach, a three-hour drive from the Blue Ridge Mountains, and is North Carolina's fourth largest city by population. Along the East Coast, Durham is located conveniently along I-85. For those outside of driving distance, travel to and from is made easy as the City and County of Durham co-own the top-ranked Raleigh-Durham International Airport that services more than 45 nonstop destinations.
OCCUPATIONAL SUMMARY:
Provides nutrition services for women, infants and children who are enrolled in the WIC Program at Lincoln Community Health Center and satellite clinics. Assesses nutrition needs using anthropometric, biochemical, clinical, dietary and socioeconomic information to develop a nutrition plan of care. Provides WIC clients with nutrition counseling. Client base includes low risk to high-risk cases.
KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:
Work requires specialized knowledge in fundamental dietetics; behavior change theory and nutrition through the life cycle. Skillful application of this knowledge is required in counseling clients from a variety of socioeconomic and cultural backgrounds and who have uncomplicated or well-managed health issues. Ability to maintain rapport with clients. Demonstration of critical thinking as applied to practice of clinical dietetics and WIC Program guidelines. Needs to be comfortable receiving and carrying out directions from a multi-tiered agency system including Nutrition Services Branch.
EDUCATION & EXPERIENCE:
Graduation from a commission on Accreditation for Dietetic Education, approve program in Dietetics, or Dietetic Technician, Registered with the Commission on Accreditation for Education with a Bachelor of Science Degree in Dietetics, Public Health Nutrition or Community Nutrition from an accredited four-year college or university. Preferred one year of experience in the field of nutrition and/or community nutrition rotation in a WIC setting.
Lincoln Community Health Center, Inc. (LCHC), mission is to provide primary and preventive health care in a courteous, professional, and personalized manner.
Key requirements for any position are our "Core Values":
• Courtesy
• Respect
• Quality
• Accessibility
• Teamwork
• Continuous Improvement
• Accountability
LCHC provides comprehensive, high-quality primary health care to our patients regardless of ability to pay. As a Federally Qualified Health Center (FQHC), we provide health care to all members of our community, including low income, uninsured patients and diverse communities. We screen potential employees to first ensure alignment with our key requirements followed by the requisite position skills set. In doing so staff must be committed to the mission who do their best to live and work the characteristics of our core values as we strive to care for ever increasing members of the communities we serve. Understanding that each individual is unique and recognizing our individual differences.

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