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Part Time Nutrition Jobs in Nebraska (NOW HIRING)

DISHWASHER (PART TIME)

Omaha, NE ยท On-site

$18/hr

Schedule : Part time schedule. Monday through Friday, 11:00 am to 2:45 pm. Further details upon ... nutrition education programs that empower students to make smart, healthy choices daily. By ...

DISHWASHER (PART TIME)

Omaha, NE ยท On-site

$18/hr

Schedule : Part time schedule. Monday through Friday, 11:00 am to 2:45 pm. Further details upon ... nutrition education programs that empower students to make smart, healthy choices daily. By ...

Chef - Part Time Evenings

Omaha, NE ยท On-site

$17.25/hr

Chef/Cook - Part Time Evening Shift We are seeking a Chef/Cook dedicated to meeting the dining ... Assists Culinary Services Director in creating menus that meet the residents' nutritional needs and ...

Chef - Part Time Evenings

Omaha, NE ยท On-site

$17.25/hr

Chef/Cook - Part Time Evening Shift We are seeking a Chef/Cook dedicated to meeting the dining ... Assists Culinary Services Director in creating menus that meet the residents' nutritional needs and ...

Showing results 21-40

Part Time Nutrition information

See Nebraska salary details

$9

$17

$27

How much do part time nutrition jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for part time nutrition in Nebraska is $17.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Part Time Nutrition vs Part Time Dietitian?

AspectPart Time NutritionPart Time Dietitian
CredentialsOften no formal certification requiredRequires certification or licensure (e.g., RD or RDN)
Work EnvironmentCommunity centers, schools, online platformsClinics, hospitals, private practices
Employer & IndustryHealth organizations, wellness companiesHealthcare facilities, private practices
Search & Comparison IntentGeneral nutrition advice, wellness rolesClinical nutrition, medical settings

Part Time Nutrition roles typically involve providing general nutrition guidance without requiring formal certification, often in community or online settings. In contrast, Part Time Dietitian positions require professional credentials and are usually found in clinical or healthcare environments. Understanding these differences helps job seekers identify roles aligned with their qualifications and career goals.

What are some common challenges faced by part-time nutritionists, and how can they effectively manage client workloads?

Part-time nutritionists often face challenges related to managing a fluctuating client schedule and ensuring continuity of care despite limited hours. Balancing multiple clients within a reduced timeframe requires strong organizational skills and efficient communication. To manage these challenges, it's important to set clear boundaries on availability, use digital tools for tracking client progress, and prioritize follow-ups. Networking with other health professionals can also help provide clients with comprehensive care, even when working part-time.

What are the key skills and qualifications needed to thrive as a part time nutritionist, and why are they important?

To thrive as a Part Time Nutritionist, you need a solid background in nutrition science, diet planning, and typically a degree in nutrition or dietetics, sometimes with state licensure or certification. Familiarity with dietary analysis software and nutrition tracking tools is often required. Strong interpersonal skills, motivational ability, and effective communication help build trust and encourage clients to maintain healthy habits. These skills ensure accurate guidance, client compliance, and successful health outcomes, even in a part-time capacity.

What are part time nutrition jobs?

Part time nutrition jobs are roles in the nutrition field that require fewer hours than full-time positions, often offering flexible schedules. These jobs can include positions such as dietitian assistants, nutrition educators, wellness coaches, or food service consultants. Part time nutrition roles are commonly found in hospitals, schools, fitness centers, community organizations, and private practices. They are ideal for individuals seeking work-life balance or those gaining experience while pursuing related education.
What are the most commonly searched types of Nutrition jobs in Nebraska? The most popular types of Nutrition jobs in Nebraska are:
What cities in Nebraska are hiring for Part Time Nutrition jobs? Cities in Nebraska with the most Part Time Nutrition job openings:
Infographic showing various Part Time Nutrition job openings in Nebraska as of August 2026, with employment types broken down into 3% As Needed, 61% Full Time, 33% Part Time, and 3% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $36,062 per year, or $17.3 per hour.

Registered Dietitian (RD)- Part Time and Contract Consultant

DiningRD

Scottsbluff, NE โ€ข On-site

$28.50 - $38.50/hr

Part-time

Re-posted 16 days ago


Job description

Description

DiningRD is actively seeking a Registered Dietitian/s for skilled care communities. This position may be shared or filled by one RD. Candidate must be able to complete onsite visits Monday-Friday during regular business hours.ย 

Approximately 8 hours every week, with two onsite visits per month in Scottsbluff community and 8 hours per month in Crawford NE requires onsite visit with some remote in-between visits.


Are you interested in improving the lives of seniors? Do you have the desire to work with a company that values and respects you? If so, please keep reading!

This position earns competitive pay depending on experience and current needs.

We provide our employees great benefits and perks, including:

  • Flexible Schedule
  • Competitive Pay
  • Continuing Education - 12-20 hours per year
  • Extensive Network of Dietitians
  • Training and Mentoring Program
  • Weekly Town Halls
  • Value and Appreciation for Your Teamwork
  • Referral Bonuses
  • Inclusive Culture

If this sounds like the right consulting opportunity for you, apply today!


ABOUT DININGRD

Since our establishment in 1994, we have been nurturing joy through food with long-term care dining programs. Our comprehensive food and nutrition programs are designed and supported by a team of registered dietitians with extensive food service experience. We currently provide dietitian consulting and menu services to more than 4,000 healthcare communities across 49 states.

Our incredible team of dining professionals is what makes our company successful. We value our employees and are committed to providing them with a positive work atmosphere. Our team enjoys competitive pay, flexible schedules, and the opportunity to work with a network of expert RD colleagues.

Learn more on our website at diningrd.com.

A DAY IN THE LIFE OF A REGISTERED DIETITIAN (RD)

As a Long-Term Care consulting Registered Dietitian, you improve the lives of seniors by ensuring their meals meet high nutritional standards. You work closely with the clinical team to monitor the nutritional needs of the residents. You might be providing nutrition education, working on an MDS with the team, or formulating your nutrition assessment with input from your dining manager. With a commitment to quality, you provide guidance on all dining services, including meal rounds and sanitation best practices as well as ensuring regulatory compliance with all local, state, and federal regulations. You share your dietary expertise by training and providing guidance to dining managers and staff as well as assisting with policy development. It is also your responsibility to monitor the implementation of effective nutritional care systems. You feel great knowing that your work makes a difference in the lives of the seniors you serve!

QUALIFICATIONS

Commission on dietetic registration (CDR) credentials

Licensed (if required by State)

2 years of consulting experience is preferred, but we will consider many factors. Experience in Long Term Care preferred but not required. Can you effectively prioritize multiple tasks? Do you have solid interpersonal and communication skills? Can you represent our company in a professional manner? Do you enjoy coaching and mentoring others? If yes, give us the chance to review your information!

WORK SCHEDULE

This position does offer some flexibility during your M-F schedule!

Experience:

clinical nutrition: 2 years (Preferred)

License/Certification:

CDR # from ASCEND/Academy of Nutrition and Dietetics (Required)

State License, if required for a Registered Dietitian (Required)

Work Location: In person


ARE YOU READY TO JOIN OUR CONSULTING TEAM?

Question? Email our recruiter: Melissa.Cruz@DiningRD.com



DiningRD logo

About DiningRD

Sourced by ZipRecruiter

Industry

Health care and social assistance

Company size

51 - 200 Employees

Headquarters location

Saint Louis, MO, US

Year founded

1994