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Part Time Line Cook Jobs in Minneapolis, MN (NOW HIRING)

PF Changs

Line Cook

Maple Grove, MN

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Osseo, MN · On-site

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Leisure Hotels and Resorts

Line Cook

Hastings, MN · On-site

$18 - $20/hr

Line Cook at The Confluence Hotel in Historic Downtown Hastings Join the culinary team at The ... Part-time employees may qualify after one year of service, provided they are averaging at least 30 ...

The Confluence Hotel

Line Cook

Hastings, MN · On-site

$18 - $20/hr

Line Cook at The Confluence Hotel in Historic Downtown Hastings Join the culinary team at The ... Part-time employees may qualify after one year of service, provided they are averaging at least 30 ...

Ansari's Mediterranean Grill

Line Cook

Eagan, MN · On-site

$18 - $20/hr

Ansari's Mediterranean Grill in Eagan is looking for line cooks to join the family! At least 2 ... Apply here or Job Types: Full-time, Part-time Salary: $18.00 - $20.00 per hour depending on ...

Ansari's Mediterranean Grill

Line Cook

Eagan, MN · On-site

$18 - $20/hr

Ansari's Mediterranean Grill in Eagan is looking for line cooks to join the family! At least 2 ... Apply here or Job Types: Full-time, Part-time Salary: $18.00 - $20.00 per hour depending on ...

Upshift

Line Cook / Prep Cook

Minneapolis, MN · On-site

$15 - $20/hr

We have everything from one-day shifts, part-time to full-time positions available. Learn more about Upshift: upshift.work/for-people/ Requirements: As a prep cook/line cook, you will be playing an ...

Old Chicago Pizza and Taproom

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

Old Chicago - Hourly

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

Lancer-Hospitality

Line Cook

Saint Paul, MN · On-site

$22 - $24/hr

Line Cook Job Reference Number: 41064 Employment Type: Part-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Saint Paul , Minnesota (US-MN) The Role at a glance: We are ...

New

Covenant Living

Line Cook, Part-Time

Golden Valley, MN · On-site

$16.25 - $20.50/hr

The Line Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special ...

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All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Minneapolis, MN

Part Time Line Cook information

See Minneapolis, MN salary details

$10

$17

$23

How much do part time line cook jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for part time line cook in Minneapolis, MN is $17.86, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $19.81 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
What are the most commonly searched types of Line Cook jobs in Minneapolis, MN? The most popular types of Line Cook jobs in Minneapolis, MN are:
Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Minneapolis, MN as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,141 per year, or $17.9 per hour.

AM Line Cook for Stanley's NE

Craft & Crew Hospitality

Minneapolis, MN • On-site

$18/hr

Part-time

Medical, Retirement

Posted 4 days ago

Job description

Are you ready to embark on a thrilling culinary adventure? Join the vibrant team at Stanley's NE as our Part-Time Line Cook and unleash your creativity on every plate! Located in the lively neighborhood of Northeast Minneapolis, this onsite position lets you dive into a high-energy environment where teamwork and innovation reign supreme.

With a competitive pay starting at $18 and up based on your experience, you'll be recognized and rewarded for your culinary skills. Imagine crafting mouthwatering dishes while surrounded by passionate team members who share your love for the hospitality industry. This is your chance to grow, learn, and develop, all while having a blast in a customer-focused atmosphere.

You will be provided great benefits such as Medical, 401(k), and Employee Discounts. Don't miss out on the opportunity to be part of something exciting-apply today and ignite your culinary career with us!

Craft & Crew Hospitality: What drives us

Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!

What's your day like?

As a Part-Time Line Cook at Stanley's NE, expect an exhilarating and fast-paced environment where no two shifts are the same! Your day-to-day responsibilities will involve preparing and cooking mouthwatering dishes, ensuring every plate is a work of art. You'll work closely with our culinary team, mastering the art of teamwork as you coordinate with other chefs and kitchen staff. Anticipate a schedule that includes evenings and weekends, as those are prime time for our vibrant guest crowd. You'll engage in food prep, manage your station, maintain cleanliness, and contribute to a fun atmosphere that keeps everyone smiling.

You'll also have the chance to learn new techniques, expand your culinary repertoire, and enhance your skills. Each shift will be a perfect blend of creativity and efficiency, offering you a thrilling opportunity to grow in the culinary field!

Are you the Line Cook for Stanley's NE we're looking for?

To thrive as a Part-Time Line Cook at Stanley's NE, you'll need a mix of culinary skills and a passion for hospitality! Strong culinary techniques are essential, including knife skills, cooking methods, and the ability to follow recipes with precision. An eye for detail ensures that every dish is plated beautifully and meets our high standards. Excellent time management and multitasking abilities are key, as you'll be juggling multiple orders during busy service times. Communication skills are crucial too; you'll need to work seamlessly with your teammates to create a harmonious kitchen environment.

A collaborative spirit is essential, as this role emphasizes teamwork and support. Additionally, a positive attitude and a willingness to learn will set you apart. Embrace creativity and adapt to the dynamic pace of the kitchen, and you'll find yourself thriving in this exciting role!

Join our team today!

Applying for this position is a walk in the park if you feel it's a good fit for you. Best of luck!

Apply