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Part Time Line Cook Jobs in Eugene, OR (NOW HIRING)

Line Cook

Springfield, OR · On-site

$17 - $20/hr

Line Cook - Part TimePrime Time Sports Bar & Grill | 1360 Mohawk Blvd Join our dynamic team at ... Schedule Part-time positions available with flexible scheduling, including evenings and weekends.

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook - Part Time

Sweet Home, OR · On-site

$16.50 - $17.50/hr

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

Line Cook - Part Time

Sweet Home, OR · On-site

$16.50 - $17.50/hr

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

Line Cook

Eugene, OR

$15.75 - $19.75/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Line Cook

Eugene, OR · On-site

$17 - $20/hr

Line Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give ... UNAVAILABLEEmployment Type: PART_TIME

Cook

Eugene, OR · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... We proudly offer: • Flexible scheduling • Full-Time & Part-Time positions • Career growth ...

Cook

Springfield, OR · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... We proudly offer: • Flexible scheduling • Full-Time & Part-Time positions • Career growth ...

Cook OR

Springfield, OR · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... We proudly offer: • Flexible scheduling • Full-Time & Part-Time positions • Career growth ...

Cook OR

Eugene, OR · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... We proudly offer: • Flexible scheduling • Full-Time & Part-Time positions • Career growth ...

Cook

Eugene, OR

$14 - $18.75/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Employment Type: PART_TIME

Prep Cook

Eugene, OR · On-site

$17 - $18/hr

Ensure prep items are always available on the cook line and restock as needed. * Prepare food items ... UNAVAILABLEEmployment Type: PART_TIME

Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is ... Line. Education:no requirementsEmployment Type: PART_TIME

Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is ... Line. Education:no requirementsEmployment Type: PART_TIME

Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is ... Line. Education:no requirementsEmployment Type: PART_TIME

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Showing results 1-20

Part Time Line Cook information

See Eugene, OR salary details

$9

$17

$22

How much do part time line cook jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for part time line cook in Eugene, OR is $17.18, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $19.09 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
What are the most commonly searched types of Line Cook jobs in Eugene, OR? The most popular types of Line Cook jobs in Eugene, OR are:
What cities near Eugene, OR are hiring for Part Time Line Cook jobs? Cities near Eugene, OR with the most Part Time Line Cook job openings:
Infographic showing various Part Time Line Cook job openings in Eugene, OR as of July 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,736 per year, or $17.2 per hour.

Line Cook

Prime Time Sports Bar & Grill

Springfield, OR • On-site

$17 - $20/hr

Part-time

Re-posted 28 days ago


Job description

Line Cook - Part TimePrime Time Sports Bar & Grill | 1360 Mohawk Blvd

Join our dynamic team at Prime Time Sports Bar & Grill as a Line Cook! In this fast-paced kitchen environment, you'll play a crucial role in delivering delicious meals to our guests while ensuring a clean and safe workspace. If you have a passion for cooking and enjoy being part of a vibrant hospitality team, this position is perfect for you.

Key Responsibilities
  • Cook menu items to order, ensuring high quality and presentation.
  • Prepare and stock ingredients needed for daily kitchen operations.
  • Wash dishes and maintain cleanliness of kitchen equipment.
  • Adhere to food safety and sanitation guidelines.
  • Collaborate with kitchen staff to ensure smooth service flow.
Requirements
  • Previous experience in a kitchen or restaurant setting preferred.
  • Strong understanding of food safety practices.
  • Ability to work in a fast-paced environment.
  • Team player with excellent communication skills.
  • Availability to work flexible hours, including evenings and weekends.
Schedule

Part-time positions available with flexible scheduling, including evenings and weekends.

Why You'll Love Working Here
  • Competitive pay starting at $17-$20/hr + tips.
  • Fun and energetic sports bar atmosphere.
  • Opportunities for growth within the hospitality team.
  • Employee discounts on food and beverages.
Join the Team

If you're ready to take on this exciting role as a Line Cook at Prime Time Sports Bar & Grill, we encourage you to apply today and become part of our dedicated kitchen staff!