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Part Time Line Cook Jobs in Center Line, MI (NOW HIRING)

PF Changs

Line Cook

Troy, MI

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Rochester Hills, MI

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Dearborn, MI · On-site

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Rochester Hills, MI · On-site

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Clinton Township, MI

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Troy, MI · On-site

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Troy, MI

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Dearborn, MI · On-site

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Dearborn, MI

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Clinton Township, MI

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Rochester, MI · On-site

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Troy, MI

$20 - $24/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI · On-site

$14.50 - $18.25/hr

Full-time and part-time positions are available. Responsibilities As a Line Cook, your daily duties will include: * Consistent excellence in food preparation. * Adhering to safety protocols and ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI · On-site

$14.50 - $18.25/hr

Full-time and part-time positions are available. Responsibilities As a Line Cook, your daily duties will include: * Consistent excellence in food preparation. * Adhering to safety protocols and ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI

$14.50 - $18.25/hr

Full-time and part-time positions are available. Responsibilities As a Line Cook, your daily duties will include: * Consistent excellence in food preparation. * Adhering to safety protocols and ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI · On-site

$14.50 - $18.25/hr

Full-time and part-time positions are available. Responsibilities As a Line Cook, your daily duties will include: * Consistent excellence in food preparation. * Adhering to safety protocols and ...

BDP SUPPORT SERVICES LLC

Line Cook

Grosse Pointe, MI · On-site

$17 - $20/hr

Line Cook Come cook where neighborhood energy meets chef-driven tacos. At Lola's Taco Bar, we're ... Now Hiring Full & Part-Time Positions What You'll Do: Station Setup & Readiness * Arrive on time ...

BarFly

Line Cook - HopCat

Auburn Hills, MI · On-site

$18/hr

Job Type: Full-Time / Part-Time We Don't Hire Line Cooks. We Hire Kitchen Professionals. At HopCat, we believe great restaurants are built by great people. We're looking for "A Players"-individuals ...

BarFly

Line Cook - HopCat

Auburn Hills, MI · On-site

$18/hr

Job Type: Full-Time / Part-Time We Don't Hire Line Cooks. We Hire Kitchen Professionals. At HopCat, we believe great restaurants are built by great people. We're looking for "A Players"-individuals ...

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Showing results 1-20

All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Center Line, MI

Part Time Line Cook information

See Center Line, MI salary details

$9

$16

$20

How much do part time line cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time line cook in Center Line, MI is $16.07, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.84 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
What cities near Center Line, MI are hiring for Part Time Line Cook jobs? Cities near Center Line, MI with the most Part Time Line Cook job openings:
Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Center Line, MI as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,420 per year, or $16.1 per hour.

Line Prep Cook

Jefferson Yacht Club

Saint Clair Shores, MI • On-site

$15 - $18/hr

Part-time

Posted 28 days ago

Job description

Permanent Part Time - Line Prep Cook 15-30 hours

We are looking for an experienced and hardworking line cook to join our company. Our line cook will be responsible for preparing and cooking appetizers, and entrees; ensuring the ingredients are fresh, that the work area is clean, and that the necessary equipment is readily available.

You will need to be detail-oriented, and able to thrive in the fast-paced environment of our kitchen.

Line/Prep Cook Duties and Responsibilities

  • Cooking the food as ordered
  • Prepping before shifts
  • Seasoning food
  • Boiling water for rice, pasta, and other foods
  • Cutting or peeling fruits, vegetables, and meats
  • Making sure food on the menu is available
  • Making special dishes for customers with food allergies
  • Cleaning during and end of shift
  • Washing dishes on occasion
  • Working together with other employees

Line Cook preferred Requirements and Qualifications

  • Excelling in a variety of cooking styles, and techniques
  • Knowledge of safety rules and regulations
  • Past experience as a line cook preferred but not required. We are willing to train the right person.
  • Current Food handlers ServSafe certificate

Company Description

The Jefferson Yacht Club (JYC) was founded in 1957 by a group of boaters with a goal to encourage camaraderie amongst boaters and non-boaters alike along with their friends and families, in an enjoyable setting. The JYC is a non-profit social club and is open year round.