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Part Time Korean Bbq Server Jobs (NOW HIRING)

Server Assistant

Methuen, MA · On-site

$15 - $25/hr

ROLE OVERVIEW As a Food Runner/Busser at KPOT Korean BBQ & Hot Pot, you are the bridge between the dining room and the kitchen. You will be instrumental in helping to create a smooth and enjoyable ...

ROLE OVERVIEW As a Food Runner/Busser at KPOT Korean BBQ & Hot Pot, you are the bridge between the dining room and the kitchen. You will be instrumental in helping to create a smooth and enjoyable ...

ROLE OVERVIEW As a Food Runner/Busser at KPOT Korean BBQ & Hot Pot, you are the bridge between the dining room and the kitchen. You will be instrumental in helping to create a smooth and enjoyable ...

Cupbop Team Member

Tempe, AZ · On-site

$12 - $15.25/hr

Cupbop serves Korean BBQ in a cup. Bop (?) means "steamed rice" in Korean so Cupbop simply means ... Job Type: Part-Time

Cupbop Team Member

Boise, ID · On-site

$10.50 - $13.50/hr

Cupbop serves Korean BBQ in a cup. Bop (?) means "steamed rice" in Korean so Cupbop simply means ... Job Type: Part-Time

Showing results 41-60

Part Time Korean Bbq Server information

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$5

$15

$30

How much do part time korean bbq server jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for part time korean bbq server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is a part time Korean BBQ server?

Part time Korean BBQ servers are restaurant staff who work reduced hours and are responsible for attending to customers in a Korean BBQ restaurant. Their duties typically include taking orders, delivering food and drinks, assisting customers with grilling meat at the table, and ensuring a pleasant dining experience. They may also help set up tables, prepare side dishes, and handle payment transactions. Korean BBQ servers need good communication skills, the ability to multitask, and knowledge of the menu and grilling techniques. Working part time allows for a flexible schedule, which is ideal for students or those seeking supplemental income.

What are the key skills and qualifications needed to thrive as a part time Korean BBQ server?

To thrive as a Part Time Korean BBQ Server, you need strong customer service skills, basic food safety knowledge, and familiarity with Korean cuisine, typically gained through prior restaurant experience or on-the-job training. Familiarity with point-of-sale (POS) systems and food handling certifications are often required. Outstanding communication, multitasking ability, and a friendly demeanor help create a welcoming dining experience and smooth service flow. These skills are crucial for ensuring customer satisfaction, maintaining safety standards, and efficiently handling the unique interactive aspects of Korean BBQ service.

What are some common challenges faced by part time Korean BBQ servers, and how can they be managed effectively?

Part-time Korean BBQ servers often juggle multiple tables where guests cook their own food, which can mean balancing customer assistance with maintaining safety and cleanliness. It can be challenging to keep up with refilling side dishes, explaining menu items, and monitoring grills to prevent overcooking or accidents. Effective time management, clear communication, and teamwork with kitchen and front-of-house staff are key to handling busy shifts smoothly. Many servers find that learning basic Korean phrases and understanding the cuisine helps them provide better service and earn higher tips.

What is the difference between Part Time Korean Bbq Server vs Part Time Restaurant Host?

AspectPart Time Korean Bbq ServerPart Time Restaurant Host
CredentialsNone typically required, but customer service experience helpfulNone required, focus on greeting and seating guests
Work EnvironmentCasual Korean BBQ restaurant, involves serving food and interacting with customersFront of house, managing guest seating and reservations
Employer & IndustryRestaurants, hospitality industry

While both roles are customer-facing in restaurant settings, a Part Time Korean Bbq Server primarily focuses on serving food and providing Korean cuisine experience, whereas a Part Time Restaurant Host mainly manages guest seating and reservations. Both jobs require strong customer service skills but differ in daily responsibilities and interaction types.

What cities are hiring for Part Time Korean Bbq Server jobs?

Cities with the most Part Time Korean Bbq Server job openings:

What are the most commonly searched types of Korean Bbq Server jobs?

The most popular types of Korean Bbq Server jobs are:

What states have the most Part Time Korean Bbq Server jobs?

States with the most job openings for Part Time Korean Bbq Server jobs include:

Full-time, Part-time

Medical, Dental, Vision, Retirement

Re-posted 11 days ago


Job description

iServ Server (licensed franchisee of Sonny’s BBQ) 

Position Type: Full & part time, hourly, on-site

At iServ, we believe great businesses are built by people who care deeply—about their team, their guests, and their purpose. If you’re passionate about growing in restaurant leadership, enjoys the hands-on management style, and leads with integrity while serving others in a fast-paced, people-first environment, this could be the place for you.

Who We Are

The iServ Group, is a multi-brand hospitality company based in Ocala, FL. Our mission is simple but meaningful: to honor God and honor people. We live this out daily as we grow our brands—Sonny’s BBQ and Giovanni’s Pizzeria & Kitchen—while striving to be a top employer and trusted community partner.

The Opportunity

We're looking for a Sonny's BBQ Server who is passionate about great food and genuine hospitality. You'll deliver exceptional service, anticipate guests' needs, and help create the warm, welcoming experience that keeps people coming back to Sonny's BBQ. If you enjoy working in a fast-paced environment, connecting with people, and being part of a supportive team, we'd love to have you join us.

What You'll Do (include, but not limited to)

  • Understanding and practicing our mission, values, and objectives
  • Greeting customers as they are seated at the table; ensure the table is clean and that utensils, napkins, and other needs have been provided
  • Provide a positive guest experience, menu knowledge, and proper use of our point-of-sale systems
  • Take accurate food/beverage orders and deliver completed orders to guests
  • Pre-bus tables to maintain a clean environment
  • Stock service areas with supplies such as coffee, tea, ice, etc.
  • Collect payments and operate cash register

What We're Looking For

  • Ability to multi-task, listen, and follow directions
  • Someone who thrives working as part of a team, yet able to work independently and maintain a high level of accountability
  • Ability to stay organized and function well in a fast-paced environment
  • Passion for hospitality and creating memorable guest experiences
  • Ability to lead and direct while cultivating a healthy and collaborative team environment
  • Capability to stand for prolonged periods of time and handle products, tools, paperwork and equipment
  • May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals
  • Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team

What You'll Receive

  • Competitive Pay
  • Work/Life Balance
  • 401K 
  • Health/Dental/Vision Insurance 
  • Team member food discounts
  • Ongoing development
  • Multiple Levels of Care (Team Chaplains, iServ Cares)
  • Community Service Opportunities 

Why iServ?

At iServ, we don’t just run restaurants—we build people. We believe work should be meaningful, growth should be intentional, and leadership should be rooted in service. If you’re looking for a place where your work matters and your values align, we’d love to meet you.

Apply today and be part of something bigger.

For more information log on to www.iServTeam.com