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Korean Bbq Manager Jobs (NOW HIRING)

Floor Manager

Wilmington, NC · On-site

$18 - $20/hr

Service Manager → Kitchen Manager → GM in Training → GM Location: GANGNAM BBQ NC 28403 341 ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Be Seen First

Effective time management and ability to multitask under pressure * Attention to detail -- you take pride in every plate Why Work With Us * Competitive pay * Work in a fun, high-energy Korean BBQ and ...

Host

Wilmington, NC · On-site

$12 - $14/hr

Host → Server → Lead Server → Manager Location: GANGNAM BBQ NC 28403 341 College Rd ste 8a ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Server

Wilmington, NC · On-site

$2.13 - $5/hr

Server → Lead Server → Manager Location: GANGNAM BBQ NC 28403 341 College Rd ste 8a, Wilmington ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Server

Fayetteville, NC · On-site

$2.13 - $5/hr

Server → Lead Server → Manager Location: S001 - Gangnam AYCE - Fayetteville, NC 1800 Skibo Rd ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Host

Fayetteville, NC · On-site

$12 - $14/hr

Control seating, manage the wait, and own first impressions Pay: $12-$14/hr Key s: * Greeting ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Server

Murfreesboro, TN · On-site

$500 - $1.0K/wk

Handle guests' complaints by listening to their concerns, always informing a manager, and resolving ... TN ABC License Arisu Korean BBQ & Tofu is the first Korean BBQ restaurant in Murfreesboro, We offer ...

Server

Murfreesboro, TN · On-site

$500 - $1.0K/wk

Handle guests' complaints by listening to their concerns, always informing a manager, and resolving ... TN ABC License ABOUT THE COMPANY Arisu Korean BBQ & Tofu is the first Korean BBQ restaurant in ...

Insa, the legendary Korean BBQ and Karaoke joint in Gowanus, Brooklyn, is looking for a hard ... Assisting in the management of back of house team members, including training new hires and ...

Host/Hostess

Murfreesboro, TN · On-site

$13 - $15/hr

Perform table management and keep waitlist updated Thanking our Guests for coming and welcoming ... Ability to handle stressful situations Arisu KBBQ & Tofu and is a family owned Korean BBQ and ...

Cupbop serves Korean BBQ in a cup. Bop means "steamed rice" in Korean so Cupbop simply means ... Manage store operations: Be hands-on, from ordering and preparing food to setting staff schedules ...

Cupbop serves Korean BBQ in a cup. Bop means "steamed rice" in Korean so Cupbop simply means ... Manage store operations: Be hands-on, from ordering and preparing food to setting staff schedules ...

Host/Hostess

Murfreesboro, TN · On-site

$13 - $15/hr

Perform table management and keep waitlist updated Thanking our Guests for coming and welcoming ... and is a family owned Korean BBQ and authentic Korean cuisine restaurant. All of our sauces ...

What We are Looking For We are currently seeking a rockstar Restaurant General Manager to lead and ... Chi'Lantro is one of a kind Korean BBQ Inspired lifestyle fast casual brand in Austin, Texas.

General Manager

Austin, TX · On-site

$60 - $80/hr

What We are Looking For We are currently seeking a rockstar Restaurant General Manager to lead and ... Chi'Lantro is one of a kind Korean BBQ Inspired lifestyle fast casual brand in Austin, Texas.

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Korean Bbq Manager information

See salary details

$24.5K

$59.5K

$116K

How much do korean bbq manager jobs pay per year?

As of Sep 9, 2026, the average yearly pay for korean bbq manager in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What is the difference between Korean Bbq Manager vs Korean Bbq Supervisor?

AspectKorean Bbq ManagerKorean Bbq Supervisor
CertificationsFood safety, management certifications often preferredFood safety, supervisory training
Work EnvironmentOversees restaurant operations, manages staffSupervises daily shifts, ensures service quality
Employer & Industry UsageUsed in restaurants, hospitality industryCommonly used in restaurant settings, hospitality

The Korean Bbq Manager typically holds broader responsibilities, including staff management and operational oversight, while the Korean Bbq Supervisor focuses on supervising daily shifts and ensuring service standards. Both roles require knowledge of food safety and customer service, but the manager role involves more strategic planning and staff management.

What are the most commonly searched types of Korean Bbq jobs?

The most popular types of Korean Bbq jobs are:

What are popular job titles related to Korean Bbq Manager jobs?

For Korean Bbq Manager jobs, the most frequently searched job titles are:

Infographic showing various Korean Bbq Manager job openings in the United States as of September 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $59,525 per year, or $28.6 per hour.

Floor Manager

Wilmington, NC • On-site

$18 - $20/hr

Full-time

Re-posted yesterday


Job description

Goal: Run smooth service and protect every guest experience

Pay: $18–$20/hr |

Key Job Descriptions:

  • Floor — Own the FOH during every shift — control pace and flow
  • Guests — Catch and fix guest issues before they escalate
  • Team — Coach servers and hosts every shift — not just when problems hit
  • Speed — Keep table turns moving — slow tables cost real money
  • Standards — FOH runs the same way every shift, every day

Do This (Daily)


  1. Pre-shift — Run FOH lineup before every service starts
  2. Monitor — Watch floor pace and table turns throughout service
  3. Resolve — Fix every guest issue on the floor before it goes up

Do This (Weekly)


  1. Review — Go through guest complaint log with GM
  2. Coach — Give one FOH team member specific skill feedback

Avoid This


  1. Stationary — Standing still during service means guests are being missed
  2. Blind — Struggling servers need help now — not after service
  3. Escalate — Try to fix it first — GM is the last resort

Career Path: Service Manager → Kitchen Manager → GM in Training → GM

Location: GANGNAM BBQ NC 28403 341 College Rd ste 8a, Wilmington, NC 28403, USA

If you're a motivated individual ready to take on this exciting role, apply now and join our amazing team!

About Gangnam
We’re all about delivering a full, delicious experience with zero hidden fees. From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We make every meal \Extra Nice, No Extra Price!\
The Ultimate Dining Experience: Dive into endless Korean BBQ and hotpot, customized just for you.
Korean BBQ: Fire up the grill right at your table with all your favorites—beef, pork, seafood, veggies, and more. Fresh, fun, and full of flavor!
Hot Pot: Choose your broth, add meats and veggies, and build the hotpot of your dreams.