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Weekend Korean Bbq Jobs (NOW HIRING)

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate ... weekends and holidays Food, Hospitality and/or Customer Service experience A team player with an ...

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate ... nights, weekends and holidays Food, Hospitality and/or Customer Service experience ● A team ...

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate ... weekends and holidays Food, Hospitality and/or Customer Service experience A team player with an ...

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate ... weekends and holidays Food, Hospitality and/or Customer Service experience A team player with an ...

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate ... nights, weekends and holidays Food, Hospitality and/or Customer Service experience ● A team ...

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate ... nights, weekends and holidays Food, Hospitality and/or Customer Service experience ● A team ...

Host

Arcadia, CA · On-site

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate ... weekends and holidays Food, Hospitality and/or Customer Service experience A team player with an ...

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Non-slip shoes, no loose clothing Pay Range: $17.00/hr to $22.00/hr + Tips Ember Korean BBQ is ...

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Non-slip shoes, hair covers Pay Range: $17.50/hr to $22.50/hr + Tips Ember Korean BBQ is proud to ...

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Non-slip shoes, no loose clothing Pay Range: $18.00/hr to $23.00/hr + Tips Ember Korean BBQ is ...

Server

Elk Grove, CA · On-site

$16 - $21/hr

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Ember Korean BBQ reserves the right to change job duties at any time.

Server

Elk Grove, CA · On-site

$16 - $21/hr

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Ember Korean BBQ reserves the right to change job duties at any time.

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Ember Korean BBQ reserves the right to change job duties at any time. Powered by JazzHR f05MgPwrjD

Server

Elk Grove, CA · On-site

$16 - $21/hr

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Ember Korean BBQ reserves the right to change job duties at any time.

Busser

Elk Grove, CA · On-site

$16.50 - $21.50/hr

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Ember Korean BBQ reserves the right to change job duties at any time.

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Ember Korean BBQ reserves the right to change job duties at any time. Powered by JazzHR IIeq2jSgfk

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Ember Korean BBQ reserves the right to change job duties at any time. Powered by JazzHR AXoVqcPTiW

Ability to work evenings, weekends, holidays and extended schedules during peak periods * The ... Pay Range: $16.50/hr to $21.50/hr + Tips Ember Korean BBQ is proud to be an equal opportunity ...

Host/Hostess

Murfreesboro, TN · On-site

$13 - $15/hr

Weekend availability * Ability to stand for long hours * Ability to handle stressful situations Arisu KBBQ & Tofu and is a family owned Korean BBQ and authentic Korean cuisine restaurant. All of our ...

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Weekend Korean Bbq information

Is working at kbbq hard?

Working as a weekend Korean BBQ server or cook can be physically demanding due to long hours on your feet, handling hot equipment, and managing multiple tables or orders. The job requires good communication skills, attention to safety, and the ability to work efficiently during busy periods, especially on weekends. Overall, it can be challenging but manageable with experience and teamwork.

Can I work at KPOT at 16?

For a Weekend Korean BBQ server or staff position, the minimum working age is typically 18 due to employment laws and restaurant policies. Employers often require applicants to be at least 18 to handle responsibilities such as serving alcohol or working late shifts. It is advisable to check with the specific restaurant for their age requirements and any necessary work permits.

What is the difference between Weekend Korean Bbq vs Weekend Restaurant Server?

AspectWeekend Korean BbqWeekend Restaurant Server
CredentialsNo formal certifications typically requiredCustomer service training often preferred
Work EnvironmentRestaurant, casual dining, Korean cuisine focusVarious dining settings, general hospitality
Employer & IndustryRestaurants specializing in Korean cuisineBroader hospitality industry, multiple cuisines
Search & Comparison IntentJob roles, responsibilities, schedulingCustomer interaction, tips, work hours

Weekend Korean Bbq jobs typically involve preparing and serving Korean dishes in a casual restaurant setting, often requiring knowledge of Korean cuisine but minimal formal certifications. Weekend Restaurant Server roles are broader, focusing on customer service across various dining environments. Both roles are part of the hospitality industry, but they differ in cuisine focus and job responsibilities.

How much does KPOT pay hourly?

As a Weekend Korean BBQ employee, the hourly pay typically ranges from $12 to $15, depending on experience and location. Employees may also receive tips and benefits based on their hours worked and company policies.

How old do you have to be to work at Korean BBQ?

For a Weekend Korean BBQ job, the minimum age to work is typically 16 years old, though some locations may require applicants to be at least 18. Employers often also require a work permit or legal authorization to work in the area. It's important to check local labor laws and specific restaurant policies for age requirements and scheduling restrictions.
More about Weekend Korean Bbq jobs
What cities are hiring for Weekend Korean Bbq jobs? Cities with the most Weekend Korean Bbq job openings:
What are the most commonly searched types of Korean Bbq jobs? The most popular types of Korean Bbq jobs are:
What states have the most Weekend Korean Bbq jobs? States with the most job openings for Weekend Korean Bbq jobs include:
Infographic showing various Weekend Korean Bbq job openings in the United States as of July 2026, with employment types broken down into 55% Full Time, 44% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution.

Part-time

Re-posted 17 days ago


Job description

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA
Passionate and motivated Bussers who can help make a difference in a thriving company. Our busy restaurants mean consistent hours, flexible schedules and the opportunity to make a great income - as well as a lot of friends and memories along the way. Our in-depth training will set you up for professional success, no matter where your career takes you.
Team work isn't just practiced at PORKFOLIO Korean BBQ, it's the foundation

We create an exciting work environment with a culture focused on family, fun, and community. We cook simply delicious, fresh-high-quality food daily. Our valued restaurants feel family-run, where we foster personal and meaningful connections within our communities, resulting in a large following.
We are currently seeking Bussers to join our team

We bring together caring, warm, fun, and intelligent people who love to serve, and who represent our mission to pursue our purpose in hospitality. This is an excellent career growth opportunity for a food service professional with experience and a desire to learn, grow, and lead others.
What You'll Need:
One-year experience in a full-service restaurant preferred
Resourceful, clean & organized working habits with strong attention to detail
Personable, outgoing, energetic team player with a positive attitude
Sense of urgency with a commitment to learn
Ability to think quickly on their feet and multi-task with ease in a fast-paced environment
Ability to communicate effectively
Flexible availability including nights, weekends and holidays Food, Hospitality and/or Customer Service experience
A team player with an adaptable and positive can-do attitude
Accountable in upholding high standards
Able to be calm and maintain order under pressure
Able to be hospitable and maintain high levels of service
Must be conscious of physical presentation and have clean work habits
What You'll Do:
Provide genuine hospitality and high level of guest service and satisfaction
Prepare traditional Korean BBQ table side service
Opening and closing duties needed to set-up and break down front line area
Demonstrate proper food handling
Stay knowledgeable of our changing menu to effectively communicate all ingredients to guests including critical dietary information
Greet guests, guide the customer journey and resolve guest issues
Our Benefits:
Competitive salary
We are growing, and want you to grow with us
A friendly, fun, and positive work environment, with a supportive team
A clear career path with opportunities for advancement and career development
Healthy + delicious shift meals
The statement in this job description is intended to describe the essential job functions being performed. They are not intended to be ALL responsibilities or qualifications.
PORKFOLIO Korean BBQ is proud to be an Equal Opportunity Employer and participates in E-Verify

These positions are subject to a criminal background check
About PORKFOLIO Korean BBQ...
PORKFOLIO Korean BBQ offers a selection of delicious premium BBQ meats in a chic industrial setting. Our signature 8 flavors of pork belly feature thick scrumptious slices of the exclusive premium pork belly in an array of flavors. For the beef aficionado, we have a choice of Argentine Grass Fed, USDA Prime and Japanese Wagyu breed, which is famed for its melt-in-your-mouth texture

With a well-trained staff at the full-service BBQ Korean restaurant, diners can simply sit back enjoy their favorite drink and conversation whilst the food is expertly prepared for them at their table.