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Part Time Kitchen Jobs in Surrey, BC (NOW HIRING)

Red Robin Canada

Dishwasher

Surrey, BC

CA$21 - CA$23/hr

Job Details * Full-time and part-time available * Day, evening, and weekend shifts * Location: Guildford, BC The Bottom Line This role is critical. The kitchen doesn't run without it. If you're ...

Hollyburn Country Club

Dishwasher

West Vancouver, BC · On-site

CA$19/hr

Maintain a clean and organized kitchen environment by ensuring work areas, equipment, and utensils ... On-duty staff meals (taxable benefit for full-time and part-time employees only) * Company events ...

Canucks Sports & Entertainment

Cook

Vancouver, BC

$24.57/hr

This is a part-time, hourly, events-based position. A typical shift includes: * Performing food preparation and execution responsibilities within a premium kitchen * Focusing on quality, food ...

Revera, Inc.

Server- Part Time (Day)

West Vancouver, BC · On-site

CA$24.38/hr

Schedule: Part-Time AM Server: Sunday- 7:00am-2:00pm Monday- 7:00am-2:00pm Tuesday- 7:00am-2:00pm ... To assist with maintaining the cleanliness of kitchen and dining area as required; * To assist with ...

Royal Vancouver Yacht Club

Line Cook

Vancouver, BC · On-site

CA$26/hr

Oversee junior kitchen staff when needed and assist in training new team members. * Communicate ... Weekends as needed Job type: Part-time Hourly rate range: $22 to $26 Additional pay: tips.

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All JobsKitchen JobsPart Time Kitchen JobsPart Time Kitchen Jobs in Surrey, BC

Part Time Kitchen information

See Surrey, BC salary details

$5

$9

$13

How much do part time kitchen jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for part time kitchen in Surrey, BC is $9.85, according to ZipRecruiter salary data. Most workers in this role earn between $8.42 and $11.07 per hour, depending on experience, location, and employer.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

What is a part time kitchen job?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What are the key skills and qualifications needed to thrive as a part time kitchen staff?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.
What are the most commonly searched types of Kitchen jobs in Surrey, BC? The most popular types of Kitchen jobs in Surrey, BC are:
Part Time Kitchen jobs near you
Infographic showing various Part Time Kitchen job openings in Surrey, BC as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $20,489 per year, or $9.9 per hour.

Dishwasher

Red Robin Canada

Surrey, BC

CA$21 - CA$23/hr

Full-time, Part-time

Medical

Re-posted 20 days ago

Job description


Dishwasher – Red Robin Guildford, BC

$18.25/hr + $4–$5/hr in tips (avg $21–$23/hr)
Flexible Shifts | Growth Opportunities

Want a job where you stay active, work with a solid team, and get your foot in the door?

Red Robin Guildford is hiring Dishwashers for full-time and part-time roles.

If you don’t mind staying busy and want to be part of a team that keeps things running, this is a great place to start.

Pay & Perks
  • $18.25/hour base pay
  • $4–$5/hour average tip-outs (total ~$21–$23/hr)
  • Flexible scheduling (days, evenings, weekends)
  • Discounted meals (employee + immediate family)
  • Health benefits (full-time)
  • Growth opportunities into Line Cook, Prep, and other roles
What You’ll Do
  • Wash dishes, utensils, and kitchen equipment quickly and consistently
  • Keep the dish area clean, organized, and running smoothly
  • Support the kitchen team by keeping everything stocked and ready
  • Follow food safety and cleanliness standards
  • Stay on pace during busy rushes
What We’re Looking For
  • You’re reliable and show up on time
  • You don’t mind working hard and staying on your feet
  • You can handle a fast-paced environment
  • You take pride in doing your job well
  • No experience needed—we’ll train you
Growth Opportunities

Many of our kitchen team members started as Dishwashers and moved into Line Cook and leadership roles.

If you show up, work hard, and stay consistent, you can move up.

Job Details
  • Full-time and part-time available
  • Day, evening, and weekend shifts
  • Location: Guildford, BC
The Bottom Line

This role is critical. The kitchen doesn’t run without it.

If you’re reliable, work hard, and want to be part of a strong team, you’ll do well here.

If you’re looking for something slow-paced, this probably isn’t the right fit.

Proud to be locally owned and operated. Each franchisee is independently owned and operated and is solely responsible for all employment decisions regarding its employees. In addition, all job postings for franchised restaurants are the sole responsibility of the franchisee operating that franchised restaurant, and each franchisee is solely responsible for the application process associated with their job postings. Red Robin is an Equal Opportunity Employer.