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Part Time Kitchen Jobs in Surrey, BC (NOW HIRING)

$18.25/hour + tip-out | Full-Time & Part-Time | No Experience Required Red Robin Guildford is hiring Dishwashers to join our kitchen team at10237 152 St, Surrey, BC V3R 4G6. If you're dependable, like ...

$18.25/hour + tip-out | Full-Time & Part-Time | No Experience Required Red Robin Langley is hiring Dishwashers to join our kitchen team at 19705 Fraser Hwy #530, Langley, BC V3A 7E9. If you're ...

$18.25/hour + tip-out | Full-Time & Part-Time | No Experience Required Red Robin Langley is hiring Dishwashers to join our kitchen team at 19705 Fraser Hwy #530, Langley, BC V3A 7E9. If you're ...

$18.25/hour + tip-out | Full-Time & Part-Time | No Experience Required Red Robin Guildford is hiring Dishwashers to join our kitchen team at10237 152 St, Surrey, BC V3R 4G6. If you're dependable, like ...

Line Cook

Abbotsford, BC

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

Line Cook

Langley, BC · On-site

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

Line Cook

Langley, BC

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

Line Cook

Abbotsford, BC · On-site

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

Line Cook

Coquitlam, BC

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

Line Cook

Vancouver, BC · On-site

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

Line Cook

Coquitlam, BC

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

Line Cook

Surrey, BC

CA$19 - CA$21/hr

Previous kitchen experience is welcome, but it is not required -- we'll provide the training you need to succeed. Full-time and part-time positions are available, with a combination of day, evening ...

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Showing results 1-20

Part Time Kitchen information

See Surrey, BC salary details

$5

$9

$13

How much do part time kitchen jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for part time kitchen in Surrey, BC is $9.85, according to ZipRecruiter salary data. Most workers in this role earn between $8.42 and $11.07 per hour, depending on experience, location, and employer.

What is a part time kitchen job?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are the key skills and qualifications needed to thrive as a part time kitchen staff?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

Can I work in a part time kitchen with no experience?

Part time kitchen jobs often do not require prior experience, as many positions focus on basic food preparation, cleaning, and customer service skills. Employers may provide on-the-job training, making it accessible for beginners to start working without previous experience.

What is the easiest job in a part time kitchen?

In a part-time kitchen, roles such as dishwasher or prep cook are often considered the easiest because they require less experience and involve straightforward tasks like cleaning dishes or preparing ingredients. These positions typically have minimal responsibilities and are suitable for those new to kitchen work or seeking flexible schedules.

What are the most commonly searched types of Kitchen jobs in Surrey, BC?

The most popular types of Kitchen jobs in Surrey, BC are:

Infographic showing various Part Time Kitchen job openings in Surrey, BC as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $20,489 per year, or $9.9 per hour.

Kitchen Associate - PT (Highwayman Pub)

Otter Co-op

Abbotsford, BC • On-site

CA$18.25 - CA$19.67/hr

Part-time

Retirement

Posted 4 days ago


Job description

Otter Co-op is now accepting applications for a Part-Time Kitchen Associate at our Highwayman Pub located in Abbotsford, BC.

Who we are:

Otter Co-op is a diverse and growing organization, serving the Lower Mainland, Fraser Valley and BC Interior since 1922. With over 103 years in business and over 600 in our team, we are proud to be a locally owned and community minded member of the neighbourhoods we live, work and play in. We operate three food and pharmacy stores (including one with a fashion and hardware department), thirty Angry Otter liquor stores, one feed mill, two bulk petroleum facilities, the Highwayman Pub in Abbotsford, and multiple gas station/convenience stores. To learn more about who we are and how you can help bring our brand to life, visit us at www.otterco-op.crs.

What you’ll do:

Reporting to the Kitchen Manager, responsibilities for this position include the following:

  • Collecting pans/dishes from the line
  • Assisting with food preparations (cutting vegetables)
  • Running food to the tables
  • Stocking coolers and refrigerators and ensuring all equipment and other items are stored properly
  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash, etc.
  • Comply with nutrition and sanitation guidelines
  • Operate in a fast-paced manner to provide all areas of the restaurant with clean, sanitized dishware
  • Assist with various duties such as portioning food and cleaning/sanitizing to assist kitchen operations
  • Maintain quality and speed of output
  • Contribute to the Team in living the Corporate Values of Integrity, Community and Excellence
  • Perform other duties as assigned

Why it matters:

Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together. 

Who you are:

You are looking for a career in Food Service Industry and:

  • Previous Kitchen Associate experience is an asset
  • Must have excellent communication skills, be able to work efficiently in a team setting as well as independently in a fast-paced environment
  • Must have a strong work ethic
  • This is a physical job requiring the ability to stand for long periods of time and lift, push, pull up to 50 pounds on occasion
  • Must be committed to a SAFE working environment
  • FoodSafe Level 1 is an asset
  • Preferred candidates will have open availability and be able to work a variety of shifts 7 days a week, including evenings and weekends

What’s in it for you:

  • Competitive Wages
  • Wage increases based on hours worked & meeting expectations in the position
  • Annual bonus program for all eligible team members
  • For eligible positions: comprehensive benefits package and an employer matched pension plan
  • Team discount on Gas, Liquor, Food, Fashion, Hardware, Feed & Restaurant purchases
  • Co-op Membership with an annual dividend payment on qualified purchases
  • Education Assistance Program
  • Learning opportunities, to grow and develop and to foster a culture of teamwork and innovation

Otter Co-op is committed to a diverse and supportive working environment based on our Core Company Values of Integrity, Community and Excellence.  We embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve.  We support and provide an environment that allows all to bring their whole selves to work.

We thank all candidates for their interest; however, only those selected to continue in the recruitment process will be contacted.
Posting date: August 24, 2026
Wage at time of posting: $18.25 to $19.67 hourly 

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keywords: server, food associate, host, hostess, food service

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