ZipRecruiter

Log In

2

Part Time Kitchen Jobs in Massachusetts (NOW HIRING)

Canyon Ranch

Part Time Kitchen Steward

Lenox, MA · On-site

$17 - $17.68/hr

Support overall kitchen operations by assisting culinary staff with basic food preparation tasks as needed. * Ensure all kitchen and surrounding areas remain clean and orderly, including sweeping ...

Canyon Ranch

Part Time Kitchen Steward

Lenox, MA

$17 - $17.68/hr

Support overall kitchen operations by assisting culinary staff with basic food preparation tasks as needed. * Ensure all kitchen and surrounding areas remain clean and orderly, including sweeping ...

Magnolia Heights

Be Seen First

Part-Time Kitchen Helper/Dishwasher

Franklin, MA · On-site

$18/hr

Magnolia Heights, the premier retirement community for active seniors in Franklin, is now hiring for a part-time Kitchen Helper. Schedule is Monday, Tuesday, Wednesday which may include nights and ...

LifePath Inc.

Meals on Wheels Kitchen Assist.

Erving, MA · On-site

$17.21/hr

Part time benefitted position of Kitchen Assistant at the Meals on Wheels Kitchen! Join our caring team at our "Meals on Wheels" Kitchen in Erving. LifePath is a mission-driven, collaborative and ...

next page

Showing results 1-20

All JobsKitchen JobsPart Time Kitchen JobsPart Time Kitchen Jobs in Massachusetts

Part Time Kitchen information

See Massachusetts salary details

$9

$16

$21

How much do part time kitchen jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for part time kitchen in Massachusetts is $16.83, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.12 per hour, depending on experience, location, and employer.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

What is a part time kitchen job?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What are the key skills and qualifications needed to thrive as a part time kitchen staff?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.

What are the most commonly searched types of Kitchen jobs in Massachusetts?

The most popular types of Kitchen jobs in Massachusetts are:

What cities in Massachusetts are hiring for Part Time Kitchen jobs?

Cities in Massachusetts with the most Part Time Kitchen job openings:

Part Time Kitchen jobs near you
Infographic showing various Part Time Kitchen job openings in Massachusetts as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,000 per year, or $16.8 per hour.

Part Time Kitchen Steward

Canyon Ranch

Lenox, MA • On-site

$17 - $17.68/hr

Part-time

Posted 27 days ago

Canyon Ranch rating

6.7

Company rating: 6.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

23rd of 63 rated gym and leisure clubs

Job description

Overview

Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of guests, with established wellness destination resorts in Tucson, Arizona and Lenox, Massachusetts. At these acclaimed properties, guests can achieve their goal of living younger longer.

In addition, Canyon Ranch operates North America’s largest day spa at The Venetian® hotel in Las Vegas, Nevada. Canyon Ranch is a recipient of Travel + Leisure’s Best Spa Award, as well as the Condé Nast Traveler Best Destination Spa Award.

Most recently, Canyon Ranch was honored by the MICHELIN Guide as the top wellness hotel and #1 resort in the Americas. with the Tucson and Lenox resorts having received prestigious MICHELIN Keys recognizing excellence in hospitality.


Responsibilities

WHAT YOU'LL DO AS A CANYON RANCH COLLEAGUE

  • Maintain a high standard of cleanliness by washing and sanitizing all dishes, glassware, silverware, pots, pans, and kitchen tools in accordance with safety and hygiene guidelines.
  • Support overall kitchen operations by assisting culinary staff with basic food preparation tasks as needed.
  • Ensure all kitchen and surrounding areas remain clean and orderly, including sweeping, mopping, and routine floor maintenance as directed.
  • Properly organize and store sanitized items to maintain efficient workflow and easy access for kitchen team members.
  • Adhere to all cleanliness, safety, and sanitation protocols to support a safe and efficient culinary environment.
  • Collaborate with kitchen staff to maintain smooth operations during peak service times with a positive, team-focused attitude.

Qualifications

WHAT YOU'LL NEED TO BE SUCCESSFUL

  • Flexibility to work days, evenings, and weekends.
  • Ability to think quickly and problem-solve effectively in a fast‑paced environment.
  • Maintain strong awareness, alertness, and commitment to safety at all times.
  • Stay focused and responsive while managing shifting tasks or demands.
  • No previous experience required—training is provided.

WHAT YOU'LL RECIEVE AS A CANYON RANCH COLLEAGUE

  • Use of services and facilities including the spa, fitness classes, lectures, and overnight stays at all Canyon Ranch locations nationwide
  • Generous health plan including Health, Dental and Vision after 30 days of employment
  • 25 Days of personal and holiday time off (vacation, sick and holidays)
  • Supplemental Health care options (including Accidental, Critical Illness and Hospital care)
  • Employer-paid life insurance and Employee Assistance Program
  • Paid Maternity leave
  • A supportive, collaborative work environment with opportunities for professional growth

PAY RANGE: $17.00-$17.68

What Canyon Ranch employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom