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Kitchen Helper Jobs in Massachusetts (NOW HIRING)

Kitchen Helper

Falmouth, MA · On-site

$17.42 - $30.11/hr

Sweep and mop Kitchen, walk in, and storeroom floors daily. * Other general cleaning as assigned. * Wash pots, pans and utensils, and help with vegetable prep. * Completes production for all dietary ...

Kitchen Helper

Falmouth, MA · On-site

$17.42 - $30.11/hr

Sweep and mop Kitchen, walk in, and storeroom floors daily. * Other general cleaning as assigned. * Wash pots, pans and utensils, and help with vegetable prep. * Completes production for all dietary ...

Kitchen Helper

Falmouth, MA · On-site

$17.42 - $30.11/hr

Sweep and mop Kitchen, walk in, and storeroom floors daily. * Other general cleaning as assigned. * Wash pots, pans and utensils, and help with vegetable prep. * Completes production for all dietary ...

Kitchen Helper

Falmouth, MA · On-site

$16.75 - $19.25/hr

Sweep and mop Kitchen, walk in, and storeroom floors daily. * Other general cleaning as assigned. * Wash pots, pans and utensils, and help with vegetable prep. * Completes production for all dietary ...

Kitchen Helper

Falmouth, MA · On-site

$16.75 - $19.25/hr

Sweep and mop Kitchen, walk in, and storeroom floors daily. * Other general cleaning as assigned. * Wash pots, pans and utensils, and help with vegetable prep. * Completes production for all dietary ...

Kitchen Helper

Falmouth, MA · On-site

$16.75 - $19.25/hr

Sweep and mop Kitchen, walk in, and storeroom floors daily. * Other general cleaning as assigned. * Wash pots, pans and utensils, and help with vegetable prep. * Completes production for all dietary ...

Kitchen Staff, MA-Hi Rock

Mount Washington, MA · On-site

$12 - $14/hr

The Kitchen Helper will plan for and effectively oversee all food service needs and the associated duties and equipment. The Kitchen Helper will provide a safe and nurturing environment for campers ...

Lead Kitchen Helper

Falmouth, MA · On-site

$17.25 - $21.75/hr

Acts as a resource for Kitchen Helpers when questions or problems arise. * Practices according to entity mandatory requirements. * Practices according to department expectations. * Practices with a ...

Lead Kitchen Helper

Falmouth, MA · On-site

$18.65 - $32.22/hr

Acts as a resource for Kitchen Helpers when questions or problems arise. * Practices according to entity mandatory requirements. * Practices according to department expectations. * Practices with a ...

Kitchen Person

Cambridge, MA

$26.97 - $28.49/hr

Performs other duties as assigned Kitchenperson/Chef's Helper: * Cleans and sanitizes physical ... Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ...

Kitchen Person

Cambridge, MA · On-site

$26.97 - $28.49/hr

Performs other duties as assigned Kitchenperson/Chef's Helper: * Cleans and sanitizes physical ... Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ...

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Kitchen Helper information

See Massachusetts salary details

$10

$16

$20

How much do kitchen helper jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for kitchen helper in Massachusetts is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $17.60 per hour, depending on experience, location, and employer.

What Is a Kitchen Helper?

As a kitchen helper, you perform a variety of duties in a restaurant, cafe, or large commercial kitchen. You use food service skills to assist chefs, wait staff, and restaurant managers with a variety of tasks to keep the kitchen functioning smoothly and safely. Although there are no formal qualifications required for this career, you typically have some form of previous restaurant work experience, such as dishwashing or bussing tables. You do not interact directly with customers, although your job may be near customer areas. Kitchen helpers must be detail oriented and capable of multi-tasking in a fast-paced environment.

What are kitchen helpers?

Kitchen helpers are support staff in restaurants, cafeterias, and other food service establishments who assist chefs and cooks with basic food preparation and kitchen maintenance tasks. Their duties often include washing dishes, cleaning kitchen surfaces, preparing ingredients, and organizing supplies. Kitchen helpers ensure the kitchen runs smoothly and efficiently by maintaining cleanliness and helping with routine tasks. This role is essential for keeping food preparation areas sanitary and organized, ultimately contributing to the overall quality of service.

What are some common challenges faced by kitchen helpers and how can they be managed?

Kitchen helpers often work in fast-paced, high-pressure environments where multitasking and efficiency are crucial. Common challenges include standing for long periods, managing time effectively during busy service hours, and maintaining cleanliness while juggling multiple tasks. To manage these challenges, it's important to wear comfortable, non-slip footwear, stay organized by following a prep list, and communicate clearly with team members to coordinate tasks smoothly. Adhering to kitchen safety and hygiene protocols also helps minimize stress and ensures a productive workflow.

What is the difference between Kitchen Helper vs Dishwasher?

AspectKitchen HelperDishwasher
Primary ResponsibilitiesAssisting with food prep, cleaning, organizingLoading, operating, and cleaning dishwashing equipment
Required SkillsBasic kitchen knowledge, ability to follow instructionsAbility to operate dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasKitchen, dishwashing stations
CertificationsNone typically requiredNone typically required

While both roles support kitchen operations, a Kitchen Helper assists with a variety of tasks including food prep and cleaning, whereas a Dishwasher focuses primarily on cleaning dishes and kitchenware. Both positions are entry-level and essential for maintaining efficient kitchen workflows.

What are the key skills and qualifications needed to thrive as a Kitchen Helper, and why are they important?

To thrive as a Kitchen Helper, you need basic food preparation skills, knowledge of kitchen sanitation standards, and the physical stamina to handle standing for long periods. Familiarity with commercial kitchen equipment and safe food handling certifications, such as a food handler's permit, are often required. Strong teamwork, time management, and a positive attitude help you excel in a fast-paced and collaborative kitchen environment. These skills are important to maintain safety, efficiency, and high-quality food service in any culinary operation.
What are the most commonly searched types of Kitchen jobs in Massachusetts? The most popular types of Kitchen jobs in Massachusetts are:
What are popular job titles related to Kitchen Helper jobs in Massachusetts? For Kitchen Helper jobs in Massachusetts, the most frequently searched job titles are:
What cities in Massachusetts are hiring for Kitchen Helper jobs? Cities in Massachusetts with the most Kitchen Helper job openings:
Infographic showing various Kitchen Helper job openings in Massachusetts as of July 2026, with employment types broken down into 78% Full Time, 16% Part Time, 1% Temporary, 4% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $34,588 per year, or $16.6 per hour.
Kitchen Helper

$17.42 - $30.11/hr

Full-time

Posted 12 days ago


Cape Cod Healthcare rating

6.7

Company rating: 6.7 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

531st of 890 rated healthcare providers


Job description

Purpose of Position
Sets out, serves, and delivers patient meals; assists in clean up of the kitchen facilities.
Description
  1. Must be courteous to patients, visitors, physicians, volunteers, and other employees of the organization.
  2. Under the general supervision of the Dietary Manager, and or designee and within hospital and departmental policies and procedures is responsible for the following duties:
  3. Prepare and assemble cold food items in accordance with census and hospital specifications
  4. Set up patient trays according to menus and diet instructions; assist with delivery of trays when needed and return trays to dietary after meals.
  5. Supply floor pantries with needed listed food items. Clean pantries and clean and defrost refrigerators as assigned. Make and deliver requested between-meal nourishments.
  6. Assist in dish room with de-traying, dishwashing, and storage of clean dish items.
  7. Take fruit and vegetable inventory twice weekly, as assigned.
  8. Make coffee for Hospital meetings. Sets up hospital functions under supervision of the Food Service Manager or designee.
  9. Sweep and mop Kitchen, walk in, and storeroom floors daily.
  10. Other general cleaning as assigned.
  11. Wash pots, pans and utensils, and help with vegetable prep.
  12. Completes production for all dietary needs.
  13. Must wear facility provided identification badge.
Consistently provides service excellence to all patients, family members, visitors, volunteers and co-workers in a manner that reflects Falmouth Hospital's commitment to CARES: compassion, accountability, respect, excellence and service.
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION and/or EXPERIENCE
• Must be able to read, write, and understand English.
• Must be able to follow written and verbal instructions.
• Must be at least 16 years of age.
• Able to interact and relate to public and fellow workers.
• Ability to work in a flexible environment.
• Interest in experiencing new opportunities in an environment of change.
• Willingness to try new approaches to situations.

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