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Part Time Kitchen Steward Jobs (NOW HIRING)

Napa at stonecrest

Kitchen Steward

Charlotte, NC · On-site

$16/hr

Job Type Full-time, Part-time Description Great starting position for those looking to get into ... Maintain a clean work environment by cleaning kitchen machines and appliances (pans, pots, mixers ...

Atrium Hospitality

Kitchen Steward Part Time

Cary, NC · On-site

$15/hr

Raleigh Durham Embassy Suites 201 Harrison Oaks Blvd Cary, NC 27513 Part time Compensation Range ... Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces * Wash and store ...

Atrium Hospitality

Kitchen Steward

Murfreesboro, TN · On-site

$12.25 - $16.75/hr

Murfreesboro Embassy Suites 1200 Conference Center Boulevard Murfreesboro, TN 37129 Part time ... Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces * Wash and store ...

Atrium Hospitality

Kitchen Steward Part Time

Cary, NC · On-site

$15/hr

Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces * Wash and store dishes, pots, pans, glasses, and utensils in designated areas * Manage trash and recycling ...

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How much do part time kitchen steward jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for part time kitchen steward in the United States is $16.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Part Time Kitchen Steward vs Part Time Dishwasher?

AspectPart Time Kitchen StewardPart Time Dishwasher
CredentialsMinimal; often no formal certification requiredMinimal; typically no certification needed
Work EnvironmentKitchen, food prep areas, cleaning stationsKitchen, dishwashing stations, cleaning areas
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, cafeterias, hospitality venues
Common Search & ComparisonYesYes

Both roles involve cleaning and maintaining kitchen areas, but a Part Time Kitchen Steward often has broader responsibilities, including assisting with food prep and inventory, while a Part Time Dishwasher primarily focuses on washing dishes and kitchenware. The roles are similar in work environment and employer usage, making them common points of comparison for job seekers.

What cities are hiring for Part Time Kitchen Steward jobs? Cities with the most Part Time Kitchen Steward job openings:
What are the most commonly searched types of Kitchen Steward jobs? The most popular types of Kitchen Steward jobs are:
Part Time Kitchen Steward jobs near you

Kitchen Steward/Dishwasher - Part Time

Alta Loma, LLC

West Hollywood, CA • On-site

$22 - $24/hr

Part-time

Retirement

Posted 25 days ago

Job description

Description:

The Sunset Marquis is a four-diamond hotel located in West Hollywood and includes Cavatina restaurant, Bar 1200, and SPA. We offer competitive voluntary benefits for Part Time employees which are (short term disability, critical illness, hospital and accident) and 401(k), complimentary onsite parking or monthly metro pass, employee meals, compensated and uncompensated time off, on-the-job training, growth opportunities, discount room rates to staff, tuition reimbursement, wellness program, and more.


Are you ready to join the Sunset Marquis family? Click below to apply!


Job Summary

The AM Kitchen Dishwasher/Steward is primarily responsible for the cleanliness and sanitation of dishes, tableware, glassware, pots, pans, and silverware through manual and machine cleaning methods.


Essential Duties and Responsibilities include:

• Must be able to cross-train in other kitchen related areas.

• Operate dish washing machinery and maintain a hygienic working environment in accordance with cleanliness and sanitation regulations and hotel standards.

• Responsible for receiving kitchen deliveries; properly label, date, and store in designated storage(s), while adhering to FIFO (first in first out) procedures.

• Monitor, replenish, clean, and organize food areas of employee cafeteria during dining hours.


Competencies include:

• Displays high level of professional integrity and ethical conduct.

• Maintain calmness and composure under high levels of pressure.

• Adapt to frequent change, fast paced environment, delays, or unexpected events.

• Is dependable and demonstrates an outstanding attendance record and is punctual.

• Ability to multitask and uses time efficiently and effectively.

• Demonstrates strong organizational and communication skills.

Requirements:

Essential Skills, Experience, and Education include:

• No prior experience as a kitchen steward or training is necessary.

• Consistent employment, with at least one previous employer for twelve (12) months or longer.

• Basic English- verbal and written (preferred).

• Food Handlers card is preferred.

• Must have flexible work availability- all shifts, weekdays, weekends, and holidays.


Physical Requirements include:

• The employee will frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds