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Part Time Food Server Jobs (NOW HIRING)

Part-Time Food Server Job Reference Number: 40974 Employment Type: Part-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Pineville , Louisiana (US-LA) Why work for Cura Hospitality?

Part Time Food Server

Seattle, WA ยท On-site

$20.82/hr

Era Living is seeking part-time Food Servers to become the newest members of our Dining Services team located in our Lakeshore Community in South Seattle/Renton, WA. Available shifts will be ...

Food Server

Houston, TX ยท On-site

$700 - $800/wk

PAY & BENEFITS This part-time, on-call opportunity offers competitive weekly pay of approximately $700 - $800 . Medical Coverage is provided (Employee and Employer Contributions) YOUR ROLE As a Food ...

Food Server

Houston, TX ยท On-site

$700 - $800/wk

PAY & BENEFITS This part-time, on-call opportunity offers competitive weekly pay of approximately $700 - $800 . Medical Coverage is provided (Employee and Employer Contributions) YOUR ROLE As a Food ...

Food Server

Houston, TX ยท On-site

$700 - $800/wk

PAY & BENEFITSThis part-time, on-call opportunity offers competitive weekly pay of approximately $700 - $800. Medical Coverage is provided (Employee and Employer Contributions)YOUR ROLEAs a Food ...

Food Server

Issaquah, WA ยท On-site

$20.82/hr

Era Living is seeking part-time Food Servers / Servers / Bussers / Food Runners to become the newest members of our Dining Services team located in our University House Issaquah Community, Issaquah ...

Food Server

Watertown, MA ยท On-site

$21 - $24/hr

At Oakley Country Club, just fifteen minutes from downtown Boston, we are seeking full and part-time Food Servers. This is your chance to join a professional, supportive workplace where your ...

Era Living is seeking part-time Food Servers / Servers / Bussers / Food Runners to become the newest members of our Dining Services team located in our University House Issaquah Community, Issaquah ...

Food Server

Seattle, WA ยท On-site

$21.30/hr

Era Living is seeking a part-time Food Servers to become the newest members of our Dining Services team located in our Aljoya Thornton Place Community, Seattle, WA. Available shifts will be no more ...

New

Join our IHOP team as a part-time Food Server - Expeditor.You'll be a key player in ensuring our guests have a great dining experience and earn a competitive hourly wage of $10. If this food service ...

Food Server

Verdi, NV ยท On-site

Job Type Part-time Description Summary: Food Servers deliver food and beverage items for our Guests in a timely manner. Essential Duties and Responsibilities include the following: (Other duties may ...

We are seeking a Food Server Part-Time to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. We are Hiring for Day Shift 11am-5:30 pm ...

We are seeking a Food Server Part-Time to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. We are Hiring for Day Shift 11am-5:30 pm ...

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Part Time Food Server information

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How much do part time food server jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for part time food server in the United States is $15.46, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What is a part time food server?

Part time food servers are employees who work in restaurants, cafes, or similar establishments, serving food and beverages to customers while working fewer hours than a full-time schedule, often less than 30-35 hours a week. Their main responsibilities include taking orders, delivering meals, ensuring customer satisfaction, and sometimes handling payments. Part time food servers may work weekends, evenings, or holidays, depending on the needs of the employer. This role is ideal for those seeking flexible work hours or supplemental income, and it often requires good communication and multitasking skills.

What are the key skills and qualifications needed to thrive as a part time food server?

To thrive as a Part Time Food Server, you need excellent customer service skills, basic math abilities, and usually a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety protocols are commonly required. Strong communication, teamwork, and the ability to remain calm under pressure help servers deliver a positive dining experience. These skills are crucial for ensuring guest satisfaction, efficient service, and repeat business in a fast-paced environment.

What are some common challenges faced by part time food servers and how can they be managed?

Part-time food servers often encounter challenges such as balancing multiple tables during busy periods, adapting to frequent schedule changes, and maintaining excellent customer service under pressure. Effective communication with kitchen staff and teammates is essential for smooth operations. Building strong organizational skills, staying positive, and being proactive in asking for support from more experienced colleagues can greatly help in managing these challenges and ensuring a rewarding experience in the role.

What is the difference between Part Time Food Server vs Part Time Waitstaff?

AspectPart Time Food ServerPart Time Waitstaff
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills emphasized
Work EnvironmentRestaurants, cafes, barsRestaurants, cafes, bars
Employer & Industry UsageCommon in hospitality industryCommon in hospitality industry
Search & Comparison IntentOften searched for job roles in food serviceOften searched for similar roles in food service

Part Time Food Server and Part Time Waitstaff are often used interchangeably, both referring to roles in restaurants and cafes that involve serving food and beverages. The main differences are minimal, with both roles requiring customer service skills and experience in food service environments. They are suitable for individuals seeking flexible, part-time positions in the hospitality industry.

How much can you make as a part-time food server?

Part-time food servers typically earn an hourly wage that includes a base pay plus tips, with the average hourly rate ranging from $9 to $15 depending on location and establishment. Total earnings vary based on hours worked, customer volume, and tipping habits, often resulting in weekly earnings between $100 and $300 or more. Experience, skills, and the restaurant's size can influence income levels.

How to become a food server part time?

To become a part-time food server, you typically need to be at least 16 years old, complete any required food safety or alcohol service certifications, and have good communication and customer service skills. Applying to restaurants, cafes, or bars and demonstrating a friendly attitude can help secure a position. Prior experience is not always necessary but can be advantageous.

Is being a part-time food server worth it?

Part-time food servers can earn income through hourly wages and tips, often working flexible shifts in a fast-paced environment. The role helps develop customer service skills and can be a good option for those seeking part-time work or supplemental income, though pay varies by location and establishment.

Is being a part-time food server worth it?

Part-time food servers can earn income through hourly wages and tips, often working flexible shifts that accommodate other commitments. The role helps develop customer service skills and can serve as a stepping stone to full-time positions or careers in hospitality, but income varies based on location, establishment, and experience.

What do I need to be a part time food server?

To be a part-time food server, you typically need good communication skills, a friendly attitude, and the ability to handle fast-paced environments. Many employers require a minimum age of 16 or 18, and some may ask for food safety or alcohol service certifications. Prior customer service experience can be helpful but is not always required.
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Cities with the most Part Time Food Server job openings:

What are the most commonly searched types of Food Server jobs?

The most popular types of Food Server jobs are:

What states have the most Part Time Food Server jobs?

States with the most job openings for Part Time Food Server jobs include:

Infographic showing various Part Time Food Server job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,147 per year, or $15.5 per hour.

Part-Time Food Server

Elior North America

Pineville, LA โ€ข On-site

$12/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted yesterday


Job description

Part-Time Food Server

Job Reference Number: 40974
Employment Type:ย 
Part-Time,ย Onsiteย 
Segment:
Healthcare
Brand:
Cura-Hospitality
Location:
Pineville, Louisiana (US-LA)ย 

Why work for Cura Hospitality?
  • No Late-Night Shifts!
  • Weekly Pay!
  • Work/Life Balance!
  • Competitive Part-Time Benefit Packages!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is aย family of distinct hospitality companiesย with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.

The Role at a glance:

We are looking to add a motivatedย Part-Time Food Serverย to our healthcare & food service team inย Pineville, LA. As aย Food Serverย withย Cura Hospitality, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.

What you'll be doing:
  • Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. ย 
  • This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:

Must-haves:ย 

  • Must possess strong interpersonal and customer skills. ย 
  • Have excellent attention to details and service knowledge.ย 
  • Have excellent communication and organization skills.

Nice-to-haves:ย 

  • Prior food service experience is preferred.
Where you'll be working:
  • Central Louisiana State Hospital, locatedย in Pineville, LA 71361
Part-Time Benefits:
  • Dental
  • Vision
  • Discount Program
  • Commuter Benefits (Parking and Transit)ย 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
Compensation:
  • $12.00 per hour

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer.ย  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.ย We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised ย by management as needed.ย 


Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008