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Part Time Event Planner Jobs in Michigan (NOW HIRING)

MediLodge of Kalamazoo

Part Time Dietary Cook

Kalamazoo, MI · On-site

$12.75 - $16.50/hr

Dietary Cook - Part Time Facility: MediLodge of Kalamazoo This is a great opportunity for someone ... the planned menu, as well as employees and special events, as instructed by the supervisor.

MediLodge of Westwood

Part Time Dietary Cook

Kalamazoo, MI · On-site

$13.50 - $17.25/hr

Dietary Cook - Part Time Facility: MediLodge of Westwood This is a great opportunity for someone ... the planned menu, as well as employees and special events, as instructed by the supervisor.

MediLodge

Part Time Dietary Cook

East Lansing, MI · On-site

$13.75 - $17.50/hr

Dietary Cook - Part Time Facility: MediLodge of East Lansing This is a great opportunity for ... the planned menu, as well as employees and special events, as instructed by the supervisor.

Monroe Opco LLC

Dietary Cook Aide Part Time

Monroe, MI · On-site

$13.50 - $16.25/hr

Dietary Cook Aide - Part-Time Facility: MediLodge of Monroe Why Choose MediLodge? * Michigan ... planned menu for meals and snacks, as well as employees and special events using proper food ...

MediLodge of Yale

Dietary Aide Part Time

Yale, MI · On-site

$12 - $15.25/hr

Dietary Aide Part Time No Experience Required! Facility: MediLodge of Yale Shift: 2 days a week ... planned menu for meals and snacks, as well as employees and special events using proper food ...

MediLodge

Part Time Dietary Aide

Mount Pleasant, MI · On-site

$12.50 - $15.75/hr

Part Time Dietary Aide - No Experience Required! Facility: MediLodge of Mt. Pleasant Are you ... planned menu for meals and snacks, as well as employees and special events using proper food ...

MediLodge of Midland

Dietary Aide - Part Time

Midland, MI · On-site

$10.75 - $13.50/hr

Part- Time Dietary Aide - No Experience Required! Facility: MediLodge of Midland Are you looking ... planned menu for meals and snacks, as well as employees and special events using proper food ...

MediLodge

Part-Time Dietary Aide

Grand Blanc, MI · On-site

$11.50 - $14.50/hr

Part-Time Dietary Aide - No Experience Required! Facility: MediLodge of Grand Blanc Are you looking ... planned menu for meals and snacks, as well as employees and special events using proper food ...

Port Huron Opco LLC

Dietary Aide Part Time

MI · On-site

$12.50 - $15.75/hr

Dietary Aide Part Time Facility: MediLodge of Port Huron Are you looking for a rewarding career ... planned menu for meals and snacks, as well as employees and special events using proper food ...

Midland Opco LLC

Dietary Aide - Part Time

Midland, MI

$10.75 - $13.50/hr

Part- Time Dietary Aide - No Experience Required! Facility: MediLodge of Midland Are you looking ... planned menu for meals and snacks, as well as employees and special events using proper food ...

MediLodge of GTC

Part Time Dietary Aide

Traverse City, MI · On-site

$13.50 - $16.75/hr

Part-Time Dietary Aide - No Experience Required! Facility: MediLodge of GTC Are you looking for a ... planned menu for meals and snacks, as well as employees and special events using proper food ...

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Showing results 41-60

All JobsEvent Planner JobsPart Time Event Planner JobsPart Time Event Planner Jobs in Michigan

Part Time Event Planner information

See Michigan salary details

$11

$26

$38

How much do part time event planner jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for part time event planner in Michigan is $26.54, according to ZipRecruiter salary data. Most workers in this role earn between $20.96 and $30.82 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time event planner, and why are they important?

To thrive as a Part Time Event Planner, you need strong organizational abilities, attention to detail, and relevant experience or coursework in event management. Familiarity with event management software, budgeting tools, and vendor coordination systems is typically required. Exceptional communication, creativity, and problem-solving skills help you stand out in this client-facing, fast-paced role. These skills ensure smooth event execution, client satisfaction, and the ability to handle unexpected challenges effectively.

What is the difference between Part Time Event Planner vs Part Time Wedding Coordinator?

AspectPart Time Event PlannerPart Time Wedding Coordinator
CredentialsEvent planning certification often preferredWedding planning certification often preferred
Work EnvironmentCorporate, social, or nonprofit eventsWeddings and related ceremonies
Employer & IndustryEvent planning companies, venues, organizationsWedding venues, planners, catering services
Search & Comparison IntentEvent planning, corporate events, social gatheringsWeddings, bridal events, reception planning

While both roles involve coordinating events, a Part Time Event Planner typically manages a variety of events across different sectors, whereas a Part Time Wedding Coordinator specializes in wedding ceremonies and receptions. The skills, credentials, and work environments overlap but focus on different client needs and event types.

How does a part time event planner typically balance multiple events and clients, and what tools or strategies are commonly used to stay organized?

Part-time event planners often juggle several events and clients simultaneously, which requires excellent time management and organizational skills. Many rely on digital tools like project management software (e.g., Trello or Asana), shared calendars, and checklists to keep track of tasks, deadlines, and vendor communications. Clear communication with clients and vendors is key, and regular progress updates help ensure that events stay on schedule. Flexibility and adaptability are important, as priorities can shift quickly in the events industry.

What does a part time event planner do?

A part time event planner coordinates and organizes events such as parties, meetings, weddings, or corporate gatherings, but works fewer hours than a full-time planner. Their responsibilities include managing budgets, securing venues, coordinating vendors, and ensuring that all event details run smoothly. Part time event planners may work independently or as part of a team, and their schedules are often flexible to accommodate event timelines. This role requires strong organizational, communication, and problem-solving skills.

What are the most commonly searched types of Event Planner jobs in Michigan?

The most popular types of Event Planner jobs in Michigan are:

What are popular job titles related to Part Time Event Planner jobs in Michigan?

For Part Time Event Planner jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Part Time Event Planner jobs in Michigan look for?

The top searched job categories for Part Time Event Planner jobs in Michigan are:

What cities in Michigan are hiring for Part Time Event Planner jobs?

Cities in Michigan with the most Part Time Event Planner job openings:

Part Time Event Planner jobs near you
Infographic showing various Part Time Event Planner job openings in Michigan as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 69% Full Time, 23% Part Time, 2% Temporary, and 4% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $55,203 per year, or $26.5 per hour.

Part Time Dietary Cook

MediLodge of Kalamazoo

Kalamazoo, MI • On-site

$12.75 - $16.50/hr

Part-time

Re-posted 25 days ago

Job description

Dietary Cook - Part Time
Facility: MediLodge of Kalamazoo
This is a great opportunity for someone interested in combining culinary skills with a meaningful role in healthcare! The position seems well-suited for someone who is detail-oriented and passionate about creating meals that meet the dietary needs of elderly residents. Any previous experience in cooking, especially in a restaurant or food service setting is preferred.
Why MediLodge?
  • Michigan's Largest Provider of long-term care skilled nursing and short-term rehabilitation services.
  • Employee Focus: We foster a positive culture where employees feel valued, trusted, and have opportunities for growth.
  • Employee Recognition: Regular acknowledgement and celebration of individual and team achievements.
  • Career Development: Opportunities for learning, training, and advancement to help you grow professionally.
  • Michigan Award Winner: Recipient of the 2023 Michigan Employer of the Year Award through the MichiganWorks! Association.

Perks:
  • Flexible pay options; get paid daily, weekly, or bi-weekly with pay advances through UKG Wallet
  • Employee Assistance Program
  • Flexibility in scheduling; ask us what options are available.
  • Unlimited Referral Bonuses and more!

We value your contributions, and we want you to experience the professional success and personal fulfillment that comes with making a positive impact on the lives of our residents.
Apply Today!Come see what a flexible part-time career opportunity at MediLodge can mean for you!
Summary:
The Dietary Cook prepares and serves food using proper food handling and food safety techniques for residents, as well as employees and special events that tastes good and is served at the proper temperature and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards.
Qualifications:
Education:
  • Minimum of tenth grade or above
  • GED or High School Diploma or above preferred

Licenses/Certification:
  • ServSafe Food Safety Certification preferred, or other food safety certification as required in state or county of facility.

Experience:
  • Six months' experience in large quantity food preparation. Experience with therapeutic diet preparation preferred.

Job Functions:
  • Reviews menus prior to preparation of food.
  • Prepares food for regular and therapeutic diets according to the planned menu, as well as employees and special events, as instructed by the supervisor.
  • Prepares alternative items to meet residents' individual needs and food preferences.
  • Prepares and/or portions food using proper food handling and food safety techniques according to established policies, procedures, guidelines, and regulations.
  • Prepare food in accordance with sanitary regulations as well as our established policies and procedures.
  • Makes only authorized changes to the planned menu and records the change according to established policy.
  • Ensures that food tastes good and is served at the appropriate temperature in an attractive, appetizing manner.
  • Ensure that menus are maintained and filed in accordance with established policies and procedures.
  • Utilizes standardized recipes to prepare menu items.
  • Performs other tasks as assigned.

Knowledge/Skills/Abilities:
  • Knowledge of safe food preparation, handling techniques, and basic nutrition of food.
  • Skilled in quantity food production and utilize basic math skills.
  • Ability to communicate effectively with residents and their family members and at all levels of the organization.
  • Ability to be accurate, concise, and detail-oriented.
  • Ability to read, speak, understand, and communicate effectively in English through verbal and written means.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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