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Part Time Event Catering Jobs in Wisconsin (NOW HIRING)

We have an opening for part time EVENT CATERING WAIT STAFF positions. * Location: Milwaukee Art Museum - 700 North Art Museum Drive, Milwaukee, WI 53202. Note: online applications accepted only.

We are hiring immediately for full time and part time EVENT CATERING WAIT STAFF positions. * Address : 101 North East Avenue, Waukesha, WI 53186. Note: online applications accepted only. * Schedule ...

Schedule : Part time; Days and hours may vary upon event schedule. Weekend and evening availability ... Previous event, catering, and leadership experience is required. * Perks: Free uniform and shift ...

Schedule : Part time; Days and hours may vary upon event schedule. Weekend and evening availability ... Previous event, catering, and leadership experience is required. * Perks: Free uniform and shift ...

Schedule : Part time; Days and hours may vary upon event schedule. Weekend and evening availability ... Previous event, catering, and leadership experience is required. * Perks: Free uniform and shift ...

CATERING CAPTAIN

Milwaukee, WI · On-site

$20 - $22/hr

Schedule : Part time; Days and hours may vary upon event schedule. Weekend and evening availability is required. More details upon interview. * Requirement: Previous event, catering, and leadership ...

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Part Time Event Catering information

See Wisconsin salary details

$13

$25

$36

How much do part time event catering jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for part time event catering in Wisconsin is $25.74, according to ZipRecruiter salary data. Most workers in this role earn between $19.42 and $29.86 per hour, depending on experience, location, and employer.

What is part time event catering?

Part time event catering jobs involve working on a flexible or limited-hour basis to help prepare, serve, and manage food and beverages at events such as weddings, parties, corporate functions, and other gatherings. Duties can include setting up tables, serving guests, clearing dishes, and assisting with food preparation. These positions are ideal for those seeking flexible work hours and opportunities to gain experience in the hospitality industry.

What are the key skills and qualifications needed to thrive as a part time event catering staff member?

To thrive in Part Time Event Catering, you need basic food handling knowledge, customer service skills, and often a food safety certification such as a ServSafe card. Familiarity with catering equipment, point-of-sale (POS) systems, and event setup procedures are commonly required. Strong teamwork, adaptability, and effective communication help staff handle dynamic event environments and diverse client needs. These skills ensure smooth event execution, high client satisfaction, and safe food service.

What are some common challenges faced by part-time event catering staff, and how can they be effectively managed?

Part-time event catering staff often encounter challenges such as adapting to rapidly changing event schedules, managing high guest volumes, and maintaining professionalism in fast-paced environments. Effective communication with team members and supervisors is crucial to ensure smooth coordination, especially when handling last-minute client requests or changes. Flexibility and a positive attitude will help you navigate diverse work settings, while strong organizational skills can make managing multiple tasks and time-sensitive responsibilities much easier.

What is the difference between Part Time Event Catering vs Part Time Restaurant Server?

AspectPart Time Event CateringPart Time Restaurant Server
CredentialsNone typically required; food safety knowledge helpfulFood handler certification often required
Work EnvironmentEvents, weddings, corporate functionsRestaurants, cafes, dining establishments
Employer & IndustryEvent planning companies, catering servicesRestaurants, hospitality industry
Search & Comparison IntentEvent setup, catering jobsDining service, restaurant jobs

Part Time Event Catering involves serving at various events like weddings and corporate functions, often requiring flexibility and basic food safety knowledge. In contrast, Part Time Restaurant Servers work in dining establishments, providing table service in a more consistent environment. Both roles involve customer service but differ mainly in setting and specific job requirements.

What are the most commonly searched types of Event Catering jobs in Wisconsin?

The most popular types of Event Catering jobs in Wisconsin are:

What are popular job titles related to Part Time Event Catering jobs in Wisconsin?

For Part Time Event Catering jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Part Time Event Catering jobs in Wisconsin look for?

The top searched job categories for Part Time Event Catering jobs in Wisconsin are:

What cities in Wisconsin are hiring for Part Time Event Catering jobs?

Cities in Wisconsin with the most Part Time Event Catering job openings:

Infographic showing various Part Time Event Catering job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $53,546 per year, or $25.7 per hour.

EVENT CATERING WAIT STAFF

Compass Group

Milwaukee, WI • On-site

$15 - $17/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services


Job description

Culinaire
  • We have an opening for part time EVENT CATERING WAIT STAFF positions.
  • Location: Milwaukee Art Museum - 700 North Art Museum Drive, Milwaukee, WI 53202. Note: online applications accepted only.
  • Schedule: Part time; Days and hours may vary. More details upon interview.
  • Requirement: One year of event or service experience is required. Willing to train!
  • Perks: Free shift meal!
  • Pay Rate: $15.00 to $17.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1558771.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.
Job Summary
Summary: Assembles, delivers, sets-up and serves food and beverages to guests at on-premise and off-premise events.
Essential Duties and Responsibilities:
  • Assembles and delivers all food and supplies for catered functions to the scheduled locations.
  • Arranges tables and decorations.
  • Sets buffet tables with food, beverage and service items according to pre-established standards.
  • Serves food and beverages to guests.
  • Cleans and packs dishes and utensils
  • Returns un-served foods and beverages, serving equipment and utensils to the Commissary.
  • Checks to ensure that all display foods are merchandised attractively according to pre-established standards.
  • Handles foods items appropriately during preparation.
  • Serves food neatly and attractively according to pre-established standards.
  • Keeps display equipment clean and free of debris during meal service.
  • Cleans workstation thoroughly before leaving the area for other assignments.
  • Assists with food and table prep before events begin.
  • Serves plated dinners to guests and responds to requests for beverages, appetizers and other needs.
  • Serves alcoholic and non-alcoholic beverages. Opens wine and takes drink orders.
  • Cleans up venue after event ends and assists with inventory, food storage and other closeout tasks.
  • Performs other duties as assigned.

Qualifications:
  • Ability to lift and carry items weighing up to 25 pounds.
  • Must meet any applicable state and local health requirements for food handlers.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates at Culinaire are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2026/03/Culinaire-Landing-Page_Feb2026.pdf

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