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Part Time Catering Jobs in Wisconsin (NOW HIRING)

Job Type Part-time Description Saz's Catering is looking for part-time Catering Ambassadors to work with our team at a variety of events in the greater Milwaukee area! What's great about the role?

Saz's Catering is looking for part-time Catering Ambassadors to work with our team at a variety of events in the greater Milwaukee area! What's great about the role? Why work at Saz's? 9-Time Best ...

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Part Time Catering information

See Wisconsin salary details

$10

$17

$22

How much do part time catering jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for part time catering in Wisconsin is $17.07, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $19.42 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Catering Assistant, and why are they important?

To thrive as a Part Time Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and sometimes a food handler certification is typically required. Strong teamwork, customer service, and time management skills help individuals excel in this fast-paced environment. These abilities ensure efficient service, food safety, and a positive experience for clients and guests.

What are part time catering jobs?

Part time catering jobs involve assisting with the preparation, setup, serving, and cleanup of food and beverages at events such as weddings, parties, corporate meetings, and other gatherings. These roles are typically flexible, allowing employees to work on an as-needed basis, often during evenings or weekends. Duties may include setting up tables, serving guests, refilling food stations, and ensuring cleanliness. Part time catering positions are ideal for individuals seeking supplemental income or flexible work hours.

What are some common challenges faced by part-time catering staff and how can they be overcome?

Part-time catering staff often encounter challenges such as adapting to varying event sizes, managing time-sensitive tasks, and handling high-pressure situations during peak service periods. Flexibility and strong communication skills are key to overcoming these challenges, as staff must frequently shift between different roles and coordinate closely with team members and supervisors. Building experience in food safety, customer service, and efficient setup/cleanup routines also helps staff handle demanding shifts confidently and ensures smooth event operations.

What is the difference between Part Time Catering vs Part Time Waitstaff?

AspectPart Time CateringPart Time Waitstaff
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills essential
Work EnvironmentEvent venues, catering companies, private partiesRestaurants, events, banquets
Employer & IndustryCatering companies, event planning firmsRestaurants, hotels, event venues
Common Search IntentPart Time Catering vs Part Time Waitstaff

Part Time Catering involves preparing, serving, and managing food at events, often requiring knowledge of food safety. Part Time Waitstaff primarily focuses on serving guests in restaurants or events, emphasizing customer service skills. While both roles are part-time and involve food service, catering roles are more event-focused, whereas waitstaff work mainly in dining establishments.

What are the most commonly searched types of Catering jobs in Wisconsin? The most popular types of Catering jobs in Wisconsin are:
What are popular job titles related to Part Time Catering jobs in Wisconsin? For Part Time Catering jobs in Wisconsin, the most frequently searched job titles are:
Infographic showing various Part Time Catering job openings in Wisconsin as of July 2026, with employment types broken down into 71% Full Time, 26% Part Time, 2% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,500 per year, or $17.1 per hour.

Catering Ambassador

SAZS CATERING INC

Milwaukee, WI โ€ข On-site

$15/hr

Part-time

Retirement

Posted 21 days ago


Job description

Job Type
Part-time
Description
Saz's Catering is looking for part-time Catering Ambassadors to work with our team at a variety of events in the greater Milwaukee area!
What's great about the role? Why work at Saz's?
9-Time Best Place to Work - voted by our own employees, not a panel of judges
Full training before your first event - we set you up for success from day one
No two shifts are alike - Brewers games, weddings, Summerfest, and more across Milwaukee's coolest venues
Competitive pay starting at $15/hr, adjusted for your experience
Okay, but what does a Catering Ambassador do?
Our Catering Ambassadors are hands-on throughout events - from setting up and plating to keeping buffets running and jumping in at interactive food stations.
  • Prepare, set up and break down events
  • Loads/unloads equipment and food products
  • Assemble salads, appetizers, and plating main course meals
  • Work as part of the team to complete setting up, refilling, and monitoring buffets and food stations
  • Engaging with guests in a friendly and respectful manner and being knowledgeable of event-specific menu items being served
  • Occasional participation with interactive stations (carving, building your own, etc.)
  • Keep the event space and equipment neat, tidy and clean

Requirements
What makes a great Catering Ambassador?
  • Passion for Hospitality - you're committed to delivering exceptional guest experiences
  • Adaptability - you can think on your feet and problem-solve under pressure

What else do you need to know?
  • Scheduling for this position is event-based, and availability from Thursday through Saturday is required
  • Reliable transportation is required - you will work at various locations around the greater Milwaukee area
  • Experience in food handling is preferred but not required

Saz's State House opened in 1976, and we've grown for 50 years. Today, Saz's Hospitality Group offers amazing catering, festivals, and retail throughout Southeastern Wisconsin. True to our roots, we focus on building a team of caring and committed individuals who believe in stellar service to our guests and each other. We're also proud to be a NINE-time recipient of the Top Workplace Award! Please be sure to visit Sazs.com to learn more.
At Saz's, we take care of our team. Benefits include 401(k), company-paid telemedicine coverage, annual shoe stipends, referral bonuses, and generous restaurant and catering discounts. Eligibility is based on employment status, hours worked, or appropriate waiting period.
At Saz's, we want you to be YOU - we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills - creating an inclusive environment for all team members.