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Part Time Event Catering Jobs in Georgia (NOW HIRING)

Compass Group

CATERING CAPTAIN (PART TIME)

Atlanta, GA · On-site

$25/hr

* We have an opening for part time CATERING CAPTAIN positions. * Location: Georgia Aquarium - 225 ... Previous event coordination and management experience is required. * Pay Range: $21.00 per hour to ...

Compass Group

CATERING CAPTAIN (PART TIME)

Atlanta, GA · On-site

$25/hr

* We have an opening for part time CATERING CAPTAIN positions. * Location: Georgia Aquarium - 225 ... Previous event coordination and management experience is required. * Pay Range: $21.00 per hour to ...

Compass Group

CATERING CAPTAIN

Atlanta, GA · On-site

$25/hr

Schedule : Part time; Days may vary, 20 to 30 hours a week. More details upon interview ... Previous event coordination and management experience is required. * Pay Range: $21.00 per hour to ...

Bon Appetit

CATERING ATTENDANT (PART TIME)

Atlanta, GA · On-site

Schedule : Part time; Days and hours may vary. Open availability is required. More details upon ... Ensures the accurate execution of all events during his/her shift. May drive a catering delivery ...

Bold Catering & Design

Banquet Chef (Hourly)

Atlanta, GA · On-site

Banquet Chef - PART TIME Who You Are Are you a confident culinary leader who thrives in fast-paced ... Strong knowledge of event catering operations, food safety standards, kitchen logistics, and large ...

EPTING

Catering Equipment Manager

Athens, GA · On-site

$16 - $18/hr

Epting Events is a family business inspired by the distinct personality of the Southeast and we ... Has reliable transportation Job Type: Part-time Pay: From $16.00 per hour Work Location: In person

Compass Group

CATERING ATTENDANT

Peachtree Corners, GA · On-site

$21/hr

Schedule : Part time schedule. Monday - Friday, hours may vary. More details upon interview ... Ensures the accurate execution of all events during his/her shift. May drive a catering delivery ...

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Part Time Event Catering information

What are the key skills and qualifications needed to thrive as a part time event catering staff member?

To thrive in Part Time Event Catering, you need basic food handling knowledge, customer service skills, and often a food safety certification such as a ServSafe card. Familiarity with catering equipment, point-of-sale (POS) systems, and event setup procedures are commonly required. Strong teamwork, adaptability, and effective communication help staff handle dynamic event environments and diverse client needs. These skills ensure smooth event execution, high client satisfaction, and safe food service.

What is part time event catering?

Part time event catering jobs involve working on a flexible or limited-hour basis to help prepare, serve, and manage food and beverages at events such as weddings, parties, corporate functions, and other gatherings. Duties can include setting up tables, serving guests, clearing dishes, and assisting with food preparation. These positions are ideal for those seeking flexible work hours and opportunities to gain experience in the hospitality industry.

What is the difference between Part Time Event Catering vs Part Time Restaurant Server?

AspectPart Time Event CateringPart Time Restaurant Server
CredentialsNone typically required; food safety knowledge helpfulFood handler certification often required
Work EnvironmentEvents, weddings, corporate functionsRestaurants, cafes, dining establishments
Employer & IndustryEvent planning companies, catering servicesRestaurants, hospitality industry
Search & Comparison IntentEvent setup, catering jobsDining service, restaurant jobs

Part Time Event Catering involves serving at various events like weddings and corporate functions, often requiring flexibility and basic food safety knowledge. In contrast, Part Time Restaurant Servers work in dining establishments, providing table service in a more consistent environment. Both roles involve customer service but differ mainly in setting and specific job requirements.

What are some common challenges faced by part-time event catering staff, and how can they be effectively managed?

Part-time event catering staff often encounter challenges such as adapting to rapidly changing event schedules, managing high guest volumes, and maintaining professionalism in fast-paced environments. Effective communication with team members and supervisors is crucial to ensure smooth coordination, especially when handling last-minute client requests or changes. Flexibility and a positive attitude will help you navigate diverse work settings, while strong organizational skills can make managing multiple tasks and time-sensitive responsibilities much easier.
What are the most commonly searched types of Event Catering jobs in Georgia? The most popular types of Event Catering jobs in Georgia are:
What are popular job titles related to Part Time Event Catering jobs in Georgia? For Part Time Event Catering jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Part Time Event Catering jobs in Georgia look for? The top searched job categories for Part Time Event Catering jobs in Georgia are:
What cities in Georgia are hiring for Part Time Event Catering jobs? Cities in Georgia with the most Part Time Event Catering job openings:
Part Time Event Catering jobs near you
Infographic showing various Part Time Event Catering job openings in Georgia as of July 2026, with employment types broken down into 100% Part Time. Highlights an 96% In-person, and 4% Hybrid job distribution.

Catering Supervisor - State Farm Arena

Compass Group

Atlanta, GA • On-site

$19/hr

Part-time

Medical, PTO

Re-posted 2 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

340th of 485 rated business services

Job description

Catering Supervisor - State Farm Arena/Levy Restaurants
Pay Rate: $19.00 per hour. This is not a tipped position.
Schedule: Part time event-based schedule. Open availability preferred. Must be able to work mornings, evenings, and weekends. Must be able to work all Hawks home games.
Requirements: The ideal candidate will have 1-3 years' experience working in a similar setting. The candidate should have an outgoing personalitiy and the ability to interact with high profile guests and remain professional and dedicated to providing exceptional experience. They have the ability to communicate effectively, problem solve and make decisions with little guidance.
Qualifications
  • 1-3 years of experience in catering, hospitality, or food service supervisor
  • Excellent communication and interpersonal skills.
  • Strong leadership and team management skills.
  • Conflict resolutions and de-esclation skills.
  • Ability to learn and understand event-specific paperwork, inventory reports, and menus
  • Exceptional organizaitional skills and attention to detail

Job Summary
Summary: The Catering Supervisor is responsible for directing and responding to guest questions and needs. The Catering Supervisor initially reviews details with the Director. The Supervisor meets the staff at the beginning of a shift and checks each staff memeber in for the event. The Supervisor should understand the content of the meny and ensure timely delivery of food. Strict following of food safety and guidleines are required. The server is responisble for executing area set up and breakdown. The Supervisor oversees the breakdown of the event once it is concluded.
Essential Duties and Responsibilities:
  • Meets with the directors before the event to go over details.
  • Supervises staff during check-ins and breakdowns.
  • Ensures all food and beverage is properly displayed and maintained throughout the event.
  • Knowledgeable on all menu offerings.
  • Establishes rapport with guests and understands suggestive and upselling techniques.
  • Determine where guests would like to eat their meals and help them get situated.
  • Thoroughly completes all event set-up and breakdown responsibilities within timelines provided.
  • Performs post event product inventory and restocks, as needed.
  • Create, modify and close sales checks in point of sale.
  • Understands all event paperwork and reports.
  • Adheres to location appearance guidelines.
  • Maintains service areas.
  • Employs good safety and sanitation practices.
  • Follows responsible alcohol service policies.

Apply to Levy today!
Levy is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates of Levy are offered many fantastic benefits.
  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

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