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Part Time Daycare Cook Jobs (NOW HIRING)

Cook - Part Time PM Shift

Manchester, IA · On-site

$12.75 - $17/hr

Access & Affordability * e.g. minimal or zero copays, team member cost sharing premiums, daycare About ThedaCare! Summary : The Cook prepares food according to the menu and food production needs of ...

Cook - Part Time PM Shift

Appleton, WI · On-site

$13.75 - $18.25/hr

Access & Affordability * e.g. minimal or zero copays, team member cost sharing premiums, daycare About ThedaCare! Summary : The Cook prepares food according to the menu and food production needs of ...

Child Care Center Cook

Littleton, CO · On-site

$13 - $17.50/hr

This is more than just a daycare job. It's a journey, where you learn, grow, thrive-and play-every ... Part-time and temporary employees earn paid sick leave based upon hours worked. * Applications ...

Child Care Center Cook

Penfield, NY · On-site

$19.03 - $19.77/hr

This is more than just a daycare job. It's a journey, where you learn, grow, thrive-and play-every ... Limited medical offered for part-time workers. * Education assistance including tuition ...

Child Care Center Cook

Park Ridge, IL · On-site

$16.22 - $16.85/hr

This is more than just a daycare job. It's a journey, where you learn, grow, thrive-and play-every ... Limited medical offered for part-time workers. * Education assistance including tuition ...

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Part Time Daycare Cook information

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$11

$19

$25

How much do part time daycare cook jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for part time daycare cook in the United States is $19.22, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $21.15 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Daycare Cook, and why are they important?

To thrive as a Part Time Daycare Cook, you need experience in basic food preparation, knowledge of child nutrition, and often a food handler's certification. Familiarity with kitchen equipment, menu planning software, and compliance with food safety regulations is typically required. Strong organizational skills, cleanliness, and the ability to communicate effectively with staff and children help you stand out in this role. These skills ensure the safe preparation of healthy meals, support regulatory compliance, and contribute to a positive daycare environment.

What are some common challenges faced by part-time daycare cooks, and how can they be managed?

Part-time daycare cooks often face challenges such as preparing nutritious meals within tight timeframes, accommodating various dietary restrictions, and maintaining strict food safety standards. Balancing meal prep with cleaning duties and coordinating with teachers about allergy concerns can add to the workload. Staying organized, planning menus in advance, and maintaining clear communication with staff are effective strategies to manage these challenges and ensure a positive, efficient kitchen environment.

What are the main duties of a part time daycare cook?

A part time daycare cook is responsible for preparing and serving nutritious meals and snacks for children according to meal plans and dietary guidelines. They ensure that the kitchen is clean and sanitary, follow food safety regulations, and accommodate any special dietary needs or allergies. Additionally, they may help with menu planning, inventory management, and sometimes assist with serving or supervising children during meal times.

What is the difference between Part Time Daycare Cook vs Part Time School Lunch Cook?

AspectPart Time Daycare CookPart Time School Lunch Cook
CredentialsFood handler’s permit, basic cooking skillsFood handler’s permit, food safety certification
Work EnvironmentChildcare centers, daycare facilitiesSchools, educational institutions
Employer & IndustryChildcare providers, daycare industrySchool districts, educational sector
Common Search & ComparisonPart Time Daycare Cook vs Part Time School Lunch Cook

Both roles involve preparing meals for children in institutional settings, requiring food safety knowledge and basic cooking skills. The main difference lies in the work environment—daycare cooks serve young children in daycare centers, while school lunch cooks prepare meals for students in schools. Understanding these distinctions helps job seekers find the right fit based on their experience and career goals.

More about Part Time Daycare Cook jobs
What cities are hiring for Part Time Daycare Cook jobs? Cities with the most Part Time Daycare Cook job openings:
What are the most commonly searched types of Daycare Cook jobs? The most popular types of Daycare Cook jobs are:
What states have the most Part Time Daycare Cook jobs? States with the most job openings for Part Time Daycare Cook jobs include:
What job categories do people searching Part Time Daycare Cook jobs look for? The top searched job categories for Part Time Daycare Cook jobs are:
Infographic showing various Part Time Daycare Cook job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 57% Full Time, and 42% Part Time. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $39,979 per year, or $19.2 per hour.
Cook - Part Time PM Shift

Cook - Part Time PM Shift

Thedacare

Manchester, IA • On-site

$12.75 - $17/hr

Part-time

Posted 20 days ago


ThedaCare rating

6.6

Company rating: 6.6 out of 10

Based on 126 frontline employees who took The Breakroom Quiz

522nd of 877 rated healthcare providers


Job description

Why ThedaCare?

Living A Life Inspired!

Our new vision at ThedaCare is bold, ambitious, and ignited by a shared passion to provide outstanding care. We are inspired to reinvent health care by becoming a proactive partner in health, enriching the lives of all and creating value in everything we do. Each of us are called to take action in delivering higher standards of care, lower costs and a healthier future for our patients, our families, our communities and our world.

At ThedaCare, our team members are empowered to be the catalyst of change through our values of compassion, excellence, leadership, innovation, and agility. A career means much more than excellent compensation and benefits. Our team members are supported by continued opportunities for learning and development, accessible and transparent leadership, and a commitment to work/life balance. If you're interested in joining a health care system that is changing the face of care and well-being in our community, we encourage you to explore a future with ThedaCare.

Benefits, with a whole-person approach to wellness -

  • Lifestyle Engagement
    • e.g. health coaches, relaxation rooms, health focused apps (Wonder, Ripple), mental health support
  • Access & Affordability
    • e.g. minimal or zero copays, team member cost sharing premiums, daycare

About ThedaCare!

Summary :The Cook prepares food according to the menu and food production needs of the department. Prepares individual servings and/or quantity production for patients/residents, cafeteria/retail areas, catering events, and other areas where food is needed. Follows production sheets and recipes to ensure quality and quantity standards are met. Follows department standards for safe food handling, storage, and sanitation.Job Description:

Schedule:

  • 3p-7p variable days

  • Every other weekend required

  • rotating holidays required

KEY ACCOUNTABILITIES:

  • Gathers and prepares ingredients to use in cooking and sets up work station. Measures and mixes ingredients according to recipe.

  • Cooks food using proper cooking technique to ensure desired quality standards for portion size, taste, appearance, and temperature. Displays and serves food according to standards, meeting service deadlines. Taste tests recipes to ensure quality standards are met.

  • Follows standards for safe food handling, storage, and sanitation. Maintains accurate temperature logs per department standards. Correctly labels and dates all food produced.

  • Reviews and follows production sheets and recipes. Collaborates with team to improve food quality and food production to control food waste.

  • If scheduled for cafe production, efficiently prepares food to recipe standards and established steps of service, while maintaining friendly interaction with customers. Ensures food is at correct temperature and attractively displayed.

  • Rotates inventory of food items to ensure freshness, quality, and food storage standards are maintained. Communicates inventory purchasing needs to the appropriate person.

  • Follows established food handling procedures, monitors temperature of food and equipment, etc., to ensure food safety and infection control practices are met.

  • Uses necessary equipment in a safe and appropriate manner.

  • Cleans, sanitizes, and maintains an organized work area.

  • Performs other duties as assigned.

QUALIFICATIONS:

  • High school diploma or GED preferred

  • One year of experience in food production or an equivalent combination of education and experience.

PHYSICAL DEMANDS:

  • Ability to move freely (standing, stooping, walking, bending, pushing, and pulling) and lift up to a maximum of twenty-five (25) pounds without assistance

  • Job classification is not exposed to blood borne pathogens (blood or bodily fluids) while performing normal job duties.

WORK ENVIRONMENT:

  • Normally works in climate controlled environment, however will be exposed to heat and humidity from cooking equipment, and cold while in walk in coolers and freezers

  • Frequent standing with movement throughout work area

  • Frequent exposure to sharp objects and instruments

  • Occasional exposure to moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals, and risk of electrical shock

  • Occasional high noise level in work environment

  • Possible exposure to hazardous materials

  • Interaction with department members and other healthcare providers.

Position requires compliance with department specific competencies.

Scheduled Weekly Hours:20Scheduled FTE:0.5Location:ThedaCare Regional Medical Center - Appleton - Appleton,WisconsinOvertime Exempt:NoWorker Shift Details:Variable

What ThedaCare employees say

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About ThedaCare

Sourced by ZipRecruiter

We want to make exceptional care effortless for our patients. At ThedaCare, that means going above and beyond treating a particular condition – it means helping you achieve better health for life. You and your family are at the center of everything we do, from prioritizing your schedule when making appointments to designing our facilities for your comfort and convenience. Remaining proactive in your care allows us to better predict and prevent disease before complications arise, and when it comes to making important health-related decisions, we are here to support you. In every interaction, we want you to have full confidence the care you receive is purposeful, cost-effective and will help you continue enjoying life as you’ve planned it. ThedaCare is the third largest healthcare employer in Wisconsin, and the largest employer in Northeast Wisconsin with over 7,000 team members.

Industry

Health care and social assistance

Company size

5,001 - 10,000 Employees

Headquarters location

Neenah, WI, US

Year founded

1909