ZipRecruiter

Log In

2

Part Time Culinary Jobs in California (NOW HIRING)

U.S Army Reserve

Culinary Specialist

Carmichael, CA

$39K - $53K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Coalinga, CA

$39K - $52K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Tuolumne, CA

$35K - $47K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Manteca, CA

$36K - $49K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

North Highlands, CA · On-site

$36K - $48K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Keyes, CA

$36K - $48K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Watsonville, CA · On-site

$36K - $49K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Paso Robles, CA

$35K - $47K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Novato, CA

$40K - $54K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Los Banos, CA · On-site

$36K - $49K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Gold Run, CA

$37K - $50K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Auberry, CA · On-site

$34K - $46K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Lathrop, CA

$35K - $48K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Daly City, CA · On-site

$40K - $54K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Colfax, CA

$37K - $50K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

New

U.S Army Reserve

Culinary Specialist

Sutter Creek, CA

$31K - $42K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Del Rey, CA

$33K - $45K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

Hathaway Pines, CA · On-site

$35K - $47K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

U.S Army Reserve

Culinary Specialist

La Palma, CA

$36K - $48K/yr

In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...

previous pagenext page

Showing results 21-40

All JobsCulinary JobsPart Time Culinary JobsPart Time Culinary Jobs in California

Part Time Culinary information

See California salary details

$9

$18

$33

How much do part time culinary jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for part time culinary in California is $18.70, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $18.51 per hour, depending on experience, location, and employer.

What is a part time culinary job?

Part time culinary jobs involve working in food preparation or cooking roles for fewer hours per week than a full-time position. These jobs can include roles such as line cook, prep cook, baker, or kitchen assistant in restaurants, cafes, hotels, or catering companies. Part time culinary jobs are ideal for individuals who want flexibility, are pursuing culinary education, or are looking to gain experience in the food industry without committing to a full-time schedule.

What kinds of responsibilities and tasks can I expect in a part-time culinary role?

In a part-time culinary position, your daily tasks may include assisting with food preparation, maintaining kitchen cleanliness, and supporting chefs during meal service. You might be responsible for chopping ingredients, assembling dishes, organizing supplies, and following food safety protocols. Part-time team members often work flexible shifts, which can be ideal for students or those with other commitments. Collaboration is key, as you’ll frequently communicate with kitchen staff to ensure smooth operations and high-quality food output.

What are the key skills and qualifications needed to thrive as a part time culinary professional, and why are they important?

To thrive as a Part Time Culinary professional, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler’s permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is typically required. Strong teamwork, time management, and attention to detail are vital soft skills for success in a bustling kitchen environment. These skills and qualities are crucial for ensuring efficient operations, food safety, and consistent quality in food service settings.

What is the difference between Part Time Culinary vs Part Time Cook?

AspectPart Time CulinaryPart Time Cook
Required CredentialsFood handler permits, culinary certificationsFood handler permits, culinary certifications
Work EnvironmentRestaurants, catering, hotelsRestaurants, cafes, catering
Employer & Industry UsageRestaurants, hospitality industryRestaurants, food service industry
Common Search & ComparisonYesYes

Part Time Culinary and Part Time Cook roles often require similar certifications and are found in comparable work environments like restaurants and catering. The main difference lies in the scope: 'Part Time Culinary' can encompass a broader range of food service roles, including prep cooks and kitchen assistants, while 'Part Time Cook' typically refers specifically to cooking duties. Both roles are common in the hospitality industry and often searched for by individuals seeking flexible food service jobs.

Is it possible to be a part-time culinary?

Yes, part-time culinary positions are common in restaurants, catering, and food service establishments. These roles often require flexible schedules and may involve skills such as food preparation, cooking, and kitchen safety certifications. Many employers offer part-time shifts to accommodate different availability.

What are the most commonly searched types of Culinary jobs in California?

The most popular types of Culinary jobs in California are:

What are popular job titles related to Part Time Culinary jobs in California?

For Part Time Culinary jobs in California, the most frequently searched job titles are:

What job categories do people searching Part Time Culinary jobs in California look for?

The top searched job categories for Part Time Culinary jobs in California are:

What cities in California are hiring for Part Time Culinary jobs?

Cities in California with the most Part Time Culinary job openings:

Part Time Culinary jobs near you
Infographic showing various Part Time Culinary job openings in California as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $38,904 per year, or $18.7 per hour.

Culinary Specialist

U.S Army Reserve

Carmichael, CA

$39K - $53K/yr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 13 days ago

Job description

Job Overview:

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army Reserve. In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality careers. You will develop practical skills in diverse cooking techniques, catering and hospitality operations, inventory and cost management, and maintaining the highest standards of food safety and cleanliness. These experiences allow you to build a strong culinary foundation, earn recognized training, and serve in a meaningful role that supports unit readiness and mission success while continuing to pursue your civilian career or education.

Requirements:

Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.

Your job experience may qualify for a reduced training timeline and promotion.

Advanced certifications require additional full funded training programs.

Benefits:

  • Comprehensive Healthcare, Vision, and Dental plans.
  • 30 days paid vacation.
  • 90 days paid paternity and maternity vacation.
  • Comprehensive wellness programs including fitness facility access, nutrition consulting, curated fitness plans, and more.
  • Housing, clothing, and relocation allowance.
  • Tuition assistance.
  • Student loan repayment.
  • Flexible retirement and pension plans.

    Pay and Promotion:

  • Entry pay and promotions vary based on education level and qualifications.
  • Hiring bonus opportunities available.
  • Specialty bonuses available depending on qualifications and position.
  • Guaranteed promotion opportunities.

    Additional Career Opportunities:

    Upon successful completion of first term contract, you are guaranteed up to 5 interviews with your choice 1,200 industry leading organizations including Tyson Foods, Pepsi Co, and Smithfield Foods.

    Similar Career Fields Include: Sous Chef, Head Cook, Food Preparation Work.

    About Our Organization:

    The U.S. Army is wealth of possibilities for your future � whether you are looking to build a meaningful career, continue your education, or start a family, the Army is committed to helping you build the future you are looking for and improve yourself in the process. Be All You Can Be.

    Now Hiring Part Time Positions.

    ***Click apply for an Interview***

    • Apply