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Part Time Cruise Ship Cook Jobs (NOW HIRING)

Charlie's Produce

Class A Driver-Part Time

Seattle, WA · On-site

$38 - $40/hr

You will be primarily responsible for the safe and efficient delivery of produce to cruise ships around the Seattle waterfront where cruise ships are docked. Essential Responsibilities Include, And ...

Charlie's Produce

Class A Driver-Part Time

Seattle, WA · On-site

You will be primarily responsible for the safe and efficient delivery of produce to cruise ships around the Seattle waterfront where cruise ships are docked. Essential Responsibilities Include, And ...

Charlie's Produce

Class A Driver-Part Time

Seattle, WA · On-site

$38 - $40/hr

You will be primarily responsible for the safe and efficient delivery of produce to cruise ships around the Seattle waterfront where cruise ships are docked. Essential Responsibilities Include, And ...

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Part Time Cruise Ship Cook information

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$16

$22

How much do part time cruise ship cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time cruise ship cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Part Time Cruise Ship Cook vs Full Time Cruise Ship Cook?

AspectPart Time Cruise Ship CookFull Time Cruise Ship Cook
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, often 40+ hours/week
CertificationsBasic culinary certifications often sufficientSame certifications, with additional experience preferred
Work EnvironmentOnboard cruise ships, confined kitchen spacesSame environment, longer tenure onboard
Employment DurationTemporary or seasonal positionsLonger-term contracts, often several months

The main difference between a Part Time Cruise Ship Cook and a Full Time Cruise Ship Cook lies in work hours, contract length, and commitment level. Part time roles offer flexibility with fewer hours, while full-time positions involve longer shifts and extended contracts. Both roles require similar certifications and work in the same onboard environment, but the choice depends on your availability and career goals.

What does a part time cruise ship cook do?

A part time cruise ship cook is responsible for preparing and cooking meals for passengers and crew on a cruise ship, typically working fewer hours or shifts than full-time staff. Their duties include assisting in food preparation, cooking a variety of dishes according to set menus or dietary requirements, and maintaining high standards of cleanliness and food safety in the galley. Part time cooks may work in different sections of the kitchen and often help with inventory and storage. They collaborate closely with other kitchen staff to ensure efficient meal service during their assigned shifts.

What are the key skills and qualifications needed to thrive as a part time cruise ship cook, and why are they important?

To thrive as a Part Time Cruise Ship Cook, you need strong culinary skills, food safety knowledge, and relevant kitchen experience, often supported by a culinary certificate or equivalent qualification. Familiarity with commercial kitchen equipment, inventory management systems, and adherence to maritime health and safety standards is typically required. Teamwork, time management, and adaptability are crucial soft skills for working efficiently in a high-volume, fast-paced, and multicultural environment. These skills ensure consistent food quality, compliance with regulations, and smooth service during demanding cruise operations.

What are the typical shift patterns and work expectations for a part time cruise ship cook?

Part-time cruise ship cooks usually work in rotating shifts to ensure meal service is covered throughout the day, including early mornings, afternoons, or evenings. While on board, you can expect to work several hours per shift, often during peak meal times. The work environment is fast-paced, requiring teamwork and strong communication with other kitchen staff to deliver high-quality meals efficiently. Flexibility and the ability to adapt to changing menus or special dietary requests are important. Collaboration with chefs and other cooks is key, and you will often participate in both food preparation and kitchen clean-up.

How much do you get paid to cook on a part time cruise ship cook?

Part-time cruise ship cooks typically earn between $15 and $25 per hour, depending on experience, the cruise line, and the specific role. Compensation may also include tips, accommodations, and meals onboard. Salaries can vary based on contract length and responsibilities.

Do part time cruise ship cooks get free room & board?

Part-time cruise ship cooks typically receive free room and board as part of their employment benefits, since accommodations and meals are usually provided onboard. This benefit helps reduce living expenses while working in the ship's galley environment, and employees often have access to crew facilities and meal plans. However, specific benefits can vary depending on the cruise line and employment contract.
More about Part Time Cruise Ship Cook jobs
What cities are hiring for Part Time Cruise Ship Cook jobs? Cities with the most Part Time Cruise Ship Cook job openings:
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Part Time Cruise Ship Cook jobs near you
Infographic showing various Part Time Cruise Ship Cook job openings in the United States as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Nashville Riverboats Cook

Manthey Hospitality

Nashville, TN • On-site

$16/hr

Full-time, Part-time

Medical, Retirement

Re-posted 8 days ago

Job description

Description:

Line Cook - Nashville Riverboats

Manthey Hospitality | Nashville, TN | Full-Time & Part-Time


Love culinary execution, fast-paced kitchens, and creating memorable guest experiences? Manthey Hospitality is hiring Cooks to support high-quality dining operations for Nashville Riverboats.

  • Short Order
  • Line (Grill & Fry)
  • Prep
  • Salad Prep
  • Pastry

Nashville Riverboats delivers unforgettable sightseeing cruises, dining experiences, weddings, corporate events, and private celebrations. We blend Southern hospitality, live entertainment, and scenic river cruising into one-of-a-kind experiences.


What You’ll Do

  • Prepare and cook menu items to recipe standards for lunch cruises, dinner cruises, weddings, and special events
  • Set up, stock, maintain, and break down assigned kitchen stations
  • Prepare ingredients including vegetables, sauces, stocks, and desserts
  • Maintain cleanliness and sanitation in accordance with health department and maritime standards
  • Follow FIFO, proper labeling, dating, and safe food-handling procedures
  • Clean and maintain kitchen equipment, surfaces, and storage areas
  • Communicate with kitchen leadership and service teams to ensure timely, accurate meal delivery
  • Receive and store deliveries; monitor inventory and report shortages
  • Support vessel operations and partner with other departments as needed
  • Perform additional duties as assigned by culinary leadership

What You Bring

  • 2-3 years of cooking experience in high-volume restaurants, catering, or banquet environments
  • Strong working knowledge of food preparation, cooking techniques, and sanitation practices
  • Ability to work efficiently in fast-paced, space-constrained galley conditions
  • Strong communication skills and a collaborative, professional mindset
  • Comfortable working aboard vessels in tight spaces and dynamic environments
  • Ability to follow detailed recipes, procedures, and safety expectations
  • Prior banquet or event-based cooking experience strongly preferred
  • Availability to work evenings, weekends, holidays, and extended shifts as needed
  • Ability to work onboard for 2–5 hour cruises; occasional extended shifts up to 12 hours

Compensation & Benefits

  • Competitive Pay
  • Medical & Ancillary Benefits (Full-Time Employees)
  • 401(k) with Employer Match
  • Free Parking
  • Complimentary Cruise Tickets & Brand Discounts

Ready to help Nashville Riverboats make waves? Apply today!

Equal Opportunity Statement


Manthey Hospitality is an Equal Opportunity Employer and does not discriminate based on any protected characteristic under federal, state, or local law.


This job posting is a condensed summary of the role and not a full job description. A complete description will be reviewed during the interview process. Responsibilities and duties may change based on business needs and may include additional tasks not listed above.

Requirements: