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Entry Level Cruise Ship Cook Jobs (NOW HIRING)

Princess Cruises

Demi Chef de Partie

New York, NY

$20.75 - $26.25/hr

Cruise ship experience is recommended. * Strong knowledge of Western cuisines and a basic ... Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates holding this ...

Princess Cruises

Demi Chef de Partie

New York, NY · On-site

$20.75 - $26.25/hr

Cruise ship experience is recommended. * Strong knowledge of Western cuisines and a basic ... Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates holding this ...

Princess Cruises

$17.75 - $22.50/hr

Cruise ship experience is recommended. * Strong knowledge of Western cuisines and a basic ... Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates holding this ...

Princess Cruises

$19.25 - $24.25/hr

Cruise ship experience is recommended. * Strong knowledge of Western cuisines and a basic ... Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates holding this ...

Princess Cruises

$17.75 - $22.50/hr

Cruise ship experience is recommended. * Strong knowledge of Western cuisines and a basic ... Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates holding this ...

Princess Cruises

Sous Chef

New York, NY · On-site

$54K - $73K/yr

As the world's leading cruise line, our guests have high expectations of us, and we have high ... Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates who hold ...

Princess Cruises

Sous Chef

New York, NY

$54K - $73K/yr

As the world's leading cruise line, our guests have high expectations of us, and we have high ... Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates who hold ...

American Cruise Lines

Lead Line Cook

Brunswick, GA

$15.50 - $19.75/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Saint Helens, OR

$19.25 - $24.50/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Cincinnati, OH · On-site

$16.75 - $21.50/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Muskegon, MI

$15.50 - $19.75/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Chattanooga, TN

$15.75 - $20/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Florence, AL · On-site

$15.50 - $19.75/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Petersburg, AK · On-site

$18.50 - $23.75/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Biloxi, MS · On-site

$15.25 - $19.50/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Grand Rivers, KY

$15 - $19.25/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Rocky River, OH · On-site

$16 - $20.50/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Clarksville, TN

$15 - $19.25/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

New Madrid, MO

$14.75 - $19/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

American Cruise Lines

Lead Line Cook

Port Canaveral, FL

$14.75 - $18.75/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

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Entry Level Cruise Ship Cook information

What are the key skills and qualifications needed to thrive as an Entry Level Cruise Ship Cook, and why are they important?

To thrive as an Entry Level Cruise Ship Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications (like ServSafe), and adherence to health and sanitation standards are typically required. Strong teamwork, adaptability, and time management are vital soft skills for performing well in a fast-paced, multicultural environment. These skills and qualities are crucial to ensure high-quality food preparation, maintain safety standards, and contribute to smooth kitchen operations aboard a cruise ship.

What is the difference between Entry Level Cruise Ship Cook vs Entry Level Restaurant Cook?

AspectEntry Level Cruise Ship CookEntry Level Restaurant Cook
CredentialsBasic culinary training, food safety certificationHigh school diploma, culinary school preferred, food safety certification
Work EnvironmentOnboard cruise ships, confined spaces, international watersRestaurant kitchens, local or chain establishments
Employer & IndustryCruise lines, hospitality industryRestaurants, hospitality industry
Search & Comparison IntentJob roles, certifications, work conditionsEntry-level culinary jobs, certifications, work environment

While both roles involve preparing food and require food safety certifications, the Entry Level Cruise Ship Cook works onboard ships in a confined, international environment, whereas the Entry Level Restaurant Cook works in land-based restaurants. The cruise ship role often demands adaptability to travel and work in close quarters, while restaurant cooks focus on local or chain restaurant settings.

What does an entry level cruise ship cook do?

An entry level cruise ship cook assists in preparing and cooking meals for passengers and crew under the supervision of senior kitchen staff. Their duties include basic food preparation, following recipes, maintaining cleanliness and food safety standards, and helping with kitchen organization. Entry level cooks may also rotate through different stations to learn various skills and support the kitchen team as needed. This role is a great starting point for those interested in a culinary career at sea.

What are some common challenges faced by entry level cruise ship cooks, and how can they prepare for them?

Entry level cruise ship cooks often work in fast-paced, multicultural environments where they must quickly adapt to preparing a wide variety of dishes for large groups. Challenges include long hours, limited storage space, and adjusting to the movement of the ship. To prepare, candidates should practice efficient time management, develop flexibility in cooking styles, and be open to learning from more experienced team members. Strong teamwork and communication skills are also essential, as cooks regularly collaborate with chefs, kitchen staff, and service teams to ensure smooth meal operations.
What cities are hiring for Entry Level Cruise Ship Cook jobs? Cities with the most Entry Level Cruise Ship Cook job openings:
What are the most commonly searched types of Cruise Ship Cook jobs? The most popular types of Cruise Ship Cook jobs are:
What states have the most Entry Level Cruise Ship Cook jobs? States with the most job openings for Entry Level Cruise Ship Cook jobs include:
Entry Level Cruise Ship Cook jobs near you
Demi Chef de Partie

Demi Chef de Partie

Princess Cruises

New York, NY

$20.75 - $26.25/hr

Contractor

Re-posted 25 days ago

Princess Cruises rating

5.8

Company rating: 5.8 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

9th of 9 rated cruise lines

Job description

By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter who will contact you soon if your qualifications meet our requirements for this position.
 
As the world's leading cruise line, our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.
 
 Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe. 
 
An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can. 
 
As a member of the Princess Family, you'll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.
  • Always carries out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.
  • Always adheres to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.
  • Always ensures that assigned section recipe files are in order and well maintained.
  • Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to Company recipes.
  • Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur.
  • Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product, under the direction of the Sous Chef or Chef de Partie.
  • Continually trains staff in and always ensures compliance with Company, safety, environmental, USPH and Fleet Regulations, and other internal, external, and governmental regulations as directed.
  • Assists in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.
  • Adhere to USPH requirements and ensure the cooking/preparation process is practiced to reduce food waste.
  • Always handles and utilizes all materials and goods with the utmost care during production to eliminate waste; monitors and coaches assigned staff to do the same.
  • Formal qualification in Culinary Arts from a recognized culinary training institution.
  • Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship experience is recommended.
  • Strong knowledge of Western cuisines and a basic understanding of public health and sanitation regulations and procedures.
  • Ability to train and motivate Commis Chefs effectively.
  • Good command of the English language, both verbal and written.
  • Demonstrated motivation to excel in all aspects of job duties and responsibilities.
  • A personable communicator with excellent social skills and a warm, friendly, and caring personality.
  • Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment.
Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates holding this certification demonstrate compliance with international maritime standards for food safety and galley operations.
This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements. 
Embark on a career adventure like no other! As part of the Princess Cruises team, you'll enjoy: 
  • A competitive salary package. 
  • Your own comfortable double cabin - your private space to relax and recharge. 
  • Company-paid travel to and from the ship, so you can focus on the journey ahead. 
  • Access to exclusive areas and benefits onboard (depending on the rank and occupational group). 
  • A vibrant recreation and welfare program designed to support your well-being and work-life balance. 
  • Access to exceptional learning and development opportunities to grow your skills and advance your career. 
  • The chance to travel the world, exploring exciting destinations while doing what you love. 
  • A welcoming, inclusive, and dynamic work environment where your contributions are valued. 
Join us and become part of a global team that's passionate about delivering unforgettable experiences-both for our guests and for one another.  

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