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Part Time Cook Jobs in Perry, GA (NOW HIRING)

Crisp Regional

Cook - Part Time - Days

Cordele, GA · On-site

$12 - $16/hr

Under the direction of the Manager, Food Service, the Cook is an active member of the Nursing Home team that delivers long-term care consistent with the strategic vision, goals, philosophy, and ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA

$18/hr

Flexible Schedules - part-time and full-time hours available * Growth Opportunities! At least 50% of our managers are promoted from within * Amazing Benefits including best-in-class 401(k) employer ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time and full-time hours available * Growth Opportunities! At least 50% of our managers are promoted from within * Amazing Benefits including best-in-class 401(k) employer ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time & full-time hours available * Growth opportunities! At least 50% of ... As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time & full-time hours available * Growth opportunities! At least 50% of ... As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time & full-time hours available * Growth opportunities! At least 50% of ... As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time & full-time hours available * Growth opportunities! At least 50% of ... As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time & full-time hours available * Growth opportunities! At least 50% of ... As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time & full-time hours available * Growth opportunities! At least 50% of ... As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time and full-time hours available * Growth Opportunities! At least 50% of our managers are promoted from within * Amazing Benefits including best-in-class 401(k) employer ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time and full-time hours available * Growth Opportunities! At least 50% of our managers are promoted from within * Amazing Benefits including best-in-class 401(k) employer ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA · On-site

$18/hr

Flexible Schedules - part-time and full-time hours available * Growth Opportunities! At least 50% of our managers are promoted from within * Amazing Benefits including best-in-class 401(k) employer ...

Taco Mac Restaurant Group

Cook - Macon

Macon, GA

$18/hr

Flexible Schedules - part-time and full-time hours available * Growth Opportunities! At least 50% of our managers are promoted from within * Amazing Benefits including best-in-class 401(k) employer ...

Cracker Barrel

Cook

Macon, GA · On-site

$13.50 - $18/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee ...

Cracker Barrel

Cook

Warner Robins, GA

$12.25 - $16.50/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee ...

Cracker Barrel

Cook

Cordele, GA · On-site

$11.75 - $16/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee ...

Cracker Barrel

Cook

Warner Robins, GA · On-site

$12.75 - $17/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee ...

Red Lobster

Cook

Macon, GA

$13.50 - $18/hr

Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking ... Employment Type: PART_TIME

Cracker Barrel

Cook

Macon, GA

$12.25 - $16.25/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee ...

Cracker Barrel

Cook

Macon, GA

$12 - $16/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee ...

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Showing results 21-40

All JobsCook JobsPart Time Cook JobsPart Time Cook Jobs in Perry, GA

Part Time Cook information

See Perry, GA salary details

$8

$14

$19

How much do part time cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for part time cook in Perry, GA is $14.46, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $16.25 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Perry, GA?

The most popular types of Cook jobs in Perry, GA are:

What cities near Perry, GA are hiring for Part Time Cook jobs?

Cities near Perry, GA with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Perry, GA as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,071 per year, or $14.5 per hour.

Cook - Part Time - Days

Crisp Regional

Cordele, GA • On-site

$12 - $16/hr

Part-time

Re-posted 12 days ago

Crisp Regional Hospital rating

6.1

Company rating: 6.1 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

849th of 1,062 rated hospitals

Job description

Position Summary:
Under the direction of the Manager, Food Service, the Cook is an active member of the Nursing Home team that delivers long-term care consistent with the strategic vision, goals, philosophy, and direction of the Nursing Home and CRHS. Prepares, seasons and cooks' food for residents, employees, and visitors.
Basic Qualifications:
  • Education:

Requires a high school diploma or GED state certification.
  • Experience:

Requires little to no work-related experience, or any equivalent combination of education, training, and experience.
  • Licensure, Registrations & Certifications:

This job does not require any professional or technical licenses, registrations, or certifications.
Essential Job Responsibilities:
  • Follows all food production tallies, identifies portion sizes, products to produce, diets, counts and distribution appropriate to the tray-line and cafeteria.
  • Follows all recipes to assure consistent product production quality.
  • Ensures foods are prepared by the established mealtimes daily and served at appropriate temperatures.
  • Uses proper roast procedures on all meat items to assure high quality and limited shrinkage/waste. Prepares all food products to established portion sizes.
  • Ensures the quality of all prepared foods using sensory criteria to verify appearance, smell, and taste.
  • Stores foods properly to prevent spoilage and waste, and ensures that stored foods are covered, labeled, and dated.
  • Returns leftover stock to appropriate storage areas during shift.
  • Uses leftover foods while maintaining product quality and nutritional value.
  • Employs clean-as-you-go practices maintaining clean handling, preparation, cooking and storage areas, and clean cooking utensils, equipment and pots and pans.
  • Follows sanitation standards and health codes.
  • Ensures daily strict adherence by kitchen staff to personal hygiene policies, practices, and standards.
  • Adheres to safety procedures when operating all kitchen equipment.
  • Performs other job duties as assigned.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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