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Part Time Cook Jobs in Crofton, MD (NOW HIRING)

Part Time Prep Cook

Crownsville, MD · On-site

$17 - $18/hr

Prep Cook / Delivery Driver Work Environment/Location: Teen Residential Treatment Center Schedule: Part- Time - Schedule will vary based on program needs Compensation Range: $17 - $18 Per Hour About ...

Part Time Prep Cook

Crownsville, MD · On-site

$17 - $18/hr

Prep Cook / Delivery Driver Work Environment/Location: Teen Residential Treatment Center Schedule: Part- Time - Schedule will vary based on program needs Compensation Range: $17 - $18 Per Hour About ...

Part Time Prep Cook

Crownsville, MD · On-site

$17 - $18/hr

Prep Cook / Delivery Driver Work Environment/Location: Teen Residential Treatment Center Schedule: Part- Time - Schedule will vary based on program needs Compensation Range: $17 - $18 Per Hour About ...

Part Time Prep Cook

Crownsville, MD · On-site

$17 - $18/hr

Prep Cook / Delivery Driver Work Environment/Location: Teen Residential Treatment Center Schedule: Part- Time - Schedule will vary based on program needs Compensation Range: $17 - $18 Per Hour About ...

* We have an opening for a part time PREP COOK position. * Location: National Museum of Asian Art - Freer And Sackler Gallery 1050, Washington, DC 20560. Note: online applications accepted only.

* We have an opening for a part time PREP COOK position. * Location: National Museum of Asian Art - Freer And Sackler Gallery 1050, Washington, DC 20560. Note: online applications accepted only.

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Part Time Cook information

See Crofton, MD salary details

$8

$16

$22

How much do part time cook jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for part time cook in Crofton, MD is $16.21, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $18.22 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Crofton, MD?

The most popular types of Cook jobs in Crofton, MD are:

What cities near Crofton, MD are hiring for Part Time Cook jobs?

Cities near Crofton, MD with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Crofton, MD as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,717 per year, or $16.2 per hour.

Part Time Prep Cook

Sandstone Care

Crownsville, MD • On-site

$17 - $18/hr

Part-time

Medical, Dental, Vision, PTO

Re-posted yesterday


Sandstone Care rating

6.9

Company rating: 6.9 out of 10

Based on 14 frontline employees who took The Breakroom Quiz


Job description

Position: Prep Cook / Delivery Driver 

Work Environment/Location: Teen Residential Treatment Center 

Schedule: Part- Time - Schedule will vary based on program needs

Compensation Range: $17 - $18 Per Hour

About The Role:

The Prep Cook / Delivery Driver plays a key role in our food service team, assisting with meal preparation, food delivery, and maintaining kitchen operations. This position requires a strong focus on food safety, nutrition, and efficiency in meal transport to multiple locations, including residential and outpatient facilities. The ideal candidate will have experience in food preparation, safe driving practices, and compliance with health and safety regulations. 

Key Responsibilities: 

  • Food Preparation & Cooking: Assist in preparing and cooking meals according to menu plans, dietary needs, and food safety standards. 
  • Meal Transportation & Delivery: Safely transport prepared meals to various Sandstone Care locations while maintaining food quality and temperature control. 
  • Kitchen Operations & Inventory Management: Maintain cleanliness, organize supplies, and ensure compliance with health regulations. Assist in ordering food, equipment, and supplies to meet operational needs. 
  • Food Safety & Compliance: Ensure all food handling, storage, and sanitation procedures comply with health and safety standards. Participate in food service training and policy adherence. 
  • Administrative & Documentation Tasks: Maintain accurate records, including meal counts, inventory logs, vehicle mileage, and compliance documentation.  

Required Qualifications:  

  • Education: High school diploma or GED preferred. Culinary training or certification is a plus. 
  • Experience: 
    • 1-2 years of experience in food preparation, cooking, or kitchen operations. 
    • Previous experience in a treatment center or healthcare setting is preferred. 
  • Certifications & Skills: 
    • Valid driver's license with a clean motor vehicle record (MVR). 
    • Knowledge of food safety standards, nutrition, and kitchen equipment operation. 
    • Ability to lift 50 lbs. and stand for extended periods. 

Key Competencies & Skill Sets:  

  • Food Safety & Sanitation – Knowledge of health regulations, infection control, and food handling best practices. 
  • Time Management & Efficiency – Ability to multitask and manage meal prep and delivery schedules effectively. 
  • Risk Management & Incident Reporting – Awareness of safety protocols and ability to respond to emergency situations. 
  • Communication & Teamwork – Strong ability to collaborate with team members and communicate effectively across locations. 
  • Adaptability & Problem-Solving – Ability to adjust to changing schedules, dietary needs, and operational challenges. 

Other Requirements: 

  • Candidates applying for this position should be aware that an offer for employment in this position is contingent upon passing a comprehensive background check, encompassing criminal records and motor vehicle reports. 
  • A valid driver's License and clean driving history are required – The Prep Cook may be expected to drive a company 15 passenger van to transport food or pick up supplies as needed 

  

The Perks:

At Sandstone Care, we believe that great care starts with our employees. That's why we offer a comprehensive benefits package to support you in your personal and professional journey. Some of the benefits include: 

  • A competitive compensation and total rewards package including a sustainable hourly rate, merit-based pay increases, and professional growth opportunities.  
  • A flexible PTO package that includes accrued PTO, paid holidays, and wellbeing days 
  • High quality medical, dental, and vision insurance with a variety of package options that meet your needs and majority company paid.  
  • A robust Employee Assistance Program: Including counseling, legal consultations, financial planning, and wellness coaching. 
  • A collaborative and supportive community of therapists and team members: Fostering a positive work environment. 

  

What to Expect: Our Interview Process 

Here's an overview of what comes next: 

  • Application Review: We'll promptly review your application within one business day. 
  • Discovery Call: Expect a 30-minute discovery call with one of our recruiters. 
  • Interview with Hiring Manager: You'll have a 1-hour interview with the hiring manager for this position.  
  • Background Check: Your recruiter will send you a link to submit you preliminary background check to qualify for the position. 
  • Offer: If all goes well, you'll receive an offer. 
  • Expected Interview Timeline: The entire process typically takes 1-2 weeks. 

  

Sandstone Care's Commitment to Diversity, Equity, & Inclusion  

At Sandstone Care, we are committed to fostering a culture of diversity, equity, and inclusion that not only enriches the lives of our employees but also ensures the wellbeing and care of our clients, regardless of their race, ethnicity, gender identity, sexual orientation, socioeconomic status, age, ability, or background. We believe that embracing diversity and promoting equity and inclusion are integral to our mission of providing high-quality behavioral health services. 

Sandstone Care is an equal opportunity employer and prohibits discrimination and harassment of any kind. We are committed to creating a diverse and inclusive workplace where all employees feel valued, respected, and empowered. We do not discriminate based on race, color, religion, creed, age, sex, national origin, ancestry, marital status, veteran status, sexual orientation, gender identity, disability, or any other legally protected status. All employment decisions are based on qualifications, merit, and business needs. 


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