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Part Time Cook Jobs in Brunswick, ME (NOW HIRING)

Cook

Yarmouth, ME · On-site

$20 - $23/hr

Bay Square at Yarmouth is looking for a Part Time Cook to join our team! $20-$23/HR As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing ...

Line Cook

Topsham, ME · On-site

$16 - $20.25/hr

... Part Time Opportunities Available For: Line Cook At Ninety Nine Restaurant & Pub we're always looking for great team members to show A Passion to Serve. In return, we offer flexible work schedules, a ...

Line Cook

Auburn, ME · On-site

$17 - $21.25/hr

... Part Time Opportunities Available For: Line Cook At Ninety Nine Restaurant & Pub we're always looking for great team members to show A Passion to Serve. In return, we offer flexible work schedules, a ...

COOK

Damariscotta, ME · On-site

$30/hr

Prior line cook experience required. * Pay Range : $25.00 per hour to $30.00 per hour WHAT'S IN IT ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

COOK

Portland, ME · On-site

$20/hr

Prior cooking experience preferred. * Perks: Willing to train! * Fixed Pay Rate : $20.00 per hour ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Prior cooking experience preferred. * Perks: Willing to train! * Fixed Pay Rate : $20.00 per hour ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Prior line cook experience required. * Pay Range : $25.00 per hour to $30.00 per hour WHAT'S IN IT ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Prior cooking experience preferred. * Perks: Willing to train! * Fixed Pay Rate : $20.00 per hour ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Prior line cook experience required. * Pay Range : $25.00 per hour to $30.00 per hour WHAT'S IN IT ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Grill Cook

South Portland, ME · On-site

$18 - $20/hr

Grill Cook Location: SOUTHERN MAINE COMMUNITY COLLEGE - 14589001 Workdays/shifts : Afternoon ... Employment Type: Part-time Pay Range: $18 - $20 University students with restrictions on number of ...

Grill Cook

South Portland, ME · On-site

$18 - $20/hr

Grill Cook Location: SOUTHERN MAINE COMMUNITY COLLEGE - 14589001 Workdays/shifts: Afternoon ... Employment Type: Part-time Pay Range: $18 - $20 University students with restrictions on number of ...

Prep Cook (slice, dice, measure, and mix) About us: The Works ® is a growing regional chain of ... Position Type: Full-time and part-time positions available Duties Include: * Back of house food ...

Crew Member - Full Time or Part Time

Windham, ME · On-site

$12 - $15.75/hr

... Part Time or Full Time Crew Members to join our Burger King Team! Text BKJOBS to 85000 for a list ... Want to be a cook or to be an order taker? Be a Crew Member! Apply Today! We offer Daily Pay! An on ...

Showing results 41-60

Part Time Cook information

See Brunswick, ME salary details

$9

$16

$22

How much do part time cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for part time cook in Brunswick, ME is $16.34, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.37 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Brunswick, ME?

The most popular types of Cook jobs in Brunswick, ME are:

What cities near Brunswick, ME are hiring for Part Time Cook jobs?

Cities near Brunswick, ME with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Brunswick, ME as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,990 per year, or $16.3 per hour.

Longfellow Hotel Cook AM

Uncommon Hospitality

Portland, ME • On-site

$21 - $23/hr

Full-time, Part-time

Medical, PTO

Re-posted 11 days ago


Job description

Location: Longfellow Hotel, Portland ME
Schedule: Part-Time / Full-Time 
Shift: 6AM – 3PM / 8AM-4PM 
Pay Rate: $21-23/hour

We're looking for a reliable and motivated Line Cook to join our culinary team! This position is ideal for someone who is passionate about food and thrives in a fast-paced, team-oriented kitchen. You'll help us provide high-quality breakfast and lunch service to our guests, maintaining high standards for food preparation, safety, and presentation.

Key Responsibilities:

  • Prepare and cook daily menus according to established recipes and standards

  • Set up and stock stations with necessary supplies before service begins

  • Maintain cleanliness and organization of workstations

  • Ensure proper food handling, storage, and sanitation procedures are followed

  • Collaborate with other kitchen staff to ensure timely and efficient service

  • Adapt to special requests with flexibility and attention to detail

Qualifications:

  • Prior kitchen or line cook experience preferred, especially in breakfast/brunch service

  • ServSafe certification or willingness to obtain

  • Ability to work efficiently in a high-volume, fast-paced environment

  • Strong attention to detail and commitment to quality

  • Dependable and punctual with a strong work ethic

  • Ability to stand for extended periods and lift up to 50 lbs

Perks & Benefits:

  • Discounted hotel stays across New England properties

  • Generous Paid Time Off (PTO) policy

  • Discounted meals at our food and beverage outlets Twinflower Cafe and Five of Clubs

  • Discounted spa services at Astraea Spa

  • Parental Leave & Bereavement Leave

  • Flexible Spending Accounts – an employer-sponsored healthcare benefit

  • Being part of team that values your day to day work experience