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Part Time Catering Jobs in Tennessee (NOW HIRING)

Catering Team

Columbia, TN · On-site

$13.25 - $17/hr

As a Back of House catering Team Member, you will not only have the opportunity to work directly ... Position Type: * Full-time and Part-time Why Choose Chick-fil-A: * A fun work environment where you ...

Catering Attendant (Part-Time Seasonal) at Covenant Health Park Pay Range : $14.00 to $14.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search ...

* We are hiring immediately for a Full Time CATERING ATTENDANT position. * Location : Parkwest ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Catering Service Worker

Martin, TN · On-site

$11.92 - $12/hr

Catering Service Worker Location: UNIVERSITY OF TENNESSEE AT MARTIN - 45990009 Workdays/shifts ... Employment Type: Part-time Pay Range: $11.92 - $12 University students with restrictions on number ...

Catering Service Worker Location: EAST TENNESSEE STATE UNIVERSITY - 10481010 Workdays/shifts ... Employment Type: Part-time Pay Range: $14.00 - $18.00 University students with restrictions on ...

Catering Service Worker

Martin, TN · On-site

$11.92 - $12/hr

Catering Service Worker Location: UNIVERSITY OF TENNESSEE AT MARTIN - 45990009 Workdays/shifts ... Employment Type: Part-time Pay Range: $11.92 - $12 University students with restrictions on number ...

Showing results 21-40

Part Time Catering information

See Tennessee salary details

$9

$15

$19

How much do part time catering jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for part time catering in Tennessee is $15.35, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $17.45 per hour, depending on experience, location, and employer.

What is a part time catering job?

Part time catering jobs involve assisting with the preparation, setup, serving, and cleanup of food and beverages at events such as weddings, parties, corporate meetings, and other gatherings. These roles are typically flexible, allowing employees to work on an as-needed basis, often during evenings or weekends. Duties may include setting up tables, serving guests, refilling food stations, and ensuring cleanliness. Part time catering positions are ideal for individuals seeking supplemental income or flexible work hours.

What are the key skills and qualifications needed to thrive as a part time catering assistant?

To thrive as a Part Time Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and sometimes a food handler certification is typically required. Strong teamwork, customer service, and time management skills help individuals excel in this fast-paced environment. These abilities ensure efficient service, food safety, and a positive experience for clients and guests.

What are some common challenges faced by part-time catering staff and how can they be overcome?

Part-time catering staff often encounter challenges such as adapting to varying event sizes, managing time-sensitive tasks, and handling high-pressure situations during peak service periods. Flexibility and strong communication skills are key to overcoming these challenges, as staff must frequently shift between different roles and coordinate closely with team members and supervisors. Building experience in food safety, customer service, and efficient setup/cleanup routines also helps staff handle demanding shifts confidently and ensures smooth event operations.

What is the difference between Part Time Catering vs Part Time Waitstaff?

AspectPart Time CateringPart Time Waitstaff
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills essential
Work EnvironmentEvent venues, catering companies, private partiesRestaurants, events, banquets
Employer & IndustryCatering companies, event planning firmsRestaurants, hotels, event venues
Common Search IntentPart Time Catering vs Part Time Waitstaff

Part Time Catering involves preparing, serving, and managing food at events, often requiring knowledge of food safety. Part Time Waitstaff primarily focuses on serving guests in restaurants or events, emphasizing customer service skills. While both roles are part-time and involve food service, catering roles are more event-focused, whereas waitstaff work mainly in dining establishments.

How to get into part time catering with no experience?

To start a part time catering job with no experience, focus on developing basic customer service and food handling skills, and consider volunteering or assisting at events to gain exposure. Many employers hire entry-level staff and provide on-the-job training, so applying to local catering companies or event staffing agencies can be effective. Having a flexible schedule and a positive attitude can also improve your chances of securing a position.

Is part time catering a good side hustle?

Part time catering can be a good side hustle for those with strong customer service skills and the ability to work flexible hours. It often involves event-based work, requiring skills in food preparation, presentation, and teamwork. The schedule and income vary depending on the employer and location, but it can provide supplemental income and valuable experience in the food service industry.

Is part time catering a stressful job?

Part time catering can be stressful due to fast-paced environments, time constraints, and the need to handle multiple tasks simultaneously. Workers often need good communication skills and the ability to adapt quickly to changing circumstances, especially during busy events or peak hours.

What are the most commonly searched types of Catering jobs in Tennessee?

The most popular types of Catering jobs in Tennessee are:

What are popular job titles related to Part Time Catering jobs in Tennessee?

For Part Time Catering jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Part Time Catering jobs in Tennessee look for?

The top searched job categories for Part Time Catering jobs in Tennessee are:

What cities in Tennessee are hiring for Part Time Catering jobs?

Cities in Tennessee with the most Part Time Catering job openings:

Infographic showing various Part Time Catering job openings in Tennessee as of August 2026, with employment types broken down into 62% Full Time, 35% Part Time, and 3% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $31,922 per year, or $15.3 per hour.

Catering Team

Chick-fil-A

Columbia, TN • On-site

$13.25 - $17/hr

Full-time, Part-time, Other

Re-posted 14 hours ago


Key responsibilities

  • Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards

  • Stock kitchen inventory as needed and keep the kitchen neat, clean, and orderly at all times

  • Work safely around kitchen equipment, report maintenance issues, and adhere to Chick-fil-A rules and dress code


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,694 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants


Job description

This position requires you to be at least 18 years of age or older.

Back of House Team Member at Chick-fil-A


Are you looking for a rewarding job opportunity where you can be part of a positive and people-focused environment? Do you enjoy serving others and want to gain valuable experience in a fast-paced restaurant setting? If so, we have the perfect role for you!


Chick-fil-A is seeking highly skilled and motivated individuals to join our Back of House catering team. As a Back of House catering Team Member, you will not only have the opportunity to work directly for an independent Owner/Operator but also gain valuable life experience beyond just serving great food in a friendly environment. You will be responsible for providing exceptional dining experiences to our guests and ensuring they receive the signature Chick-fil-A service and food they love.


Position Type:

  • Full-time and Part-time


Why Choose Chick-fil-A:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from experienced Operators and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay


Back of House Catering Team Member Responsibilities:

  • Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean, and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned


Qualifications and Requirements:


  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Catering/Food Service experience
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 10-50lbs on a regular basis
  • Have the ability to stand for long periods of time
  • Legal to drive for Catering Deliveries


Location: Columbia (TN) 605 S James Campbell Blvd, Columbia, TN 38401, USA


Join our team at Chick-fil-A and be part of a dynamic and enthusiastic work environment. Apply now to start your journey with us!

Work schedule
  • Weekend availability
  • Day shift
  • Night shift
  • Monday to Friday
Benefits
  • Flexible schedule

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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