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Part Time Butcher Or Meat Cutter Jobs (NOW HIRING)

THE WICKED TUNA

Experienced Meat Cutter

Murrells Inlet, SC · On-site

$18 - $22/hr

Previous meat cutting or butchery experience preferred * Knowledge of different cuts of beef and ... Flexible part-time hours with opportunity to move into full-time * Supportive team environment in a ...

Redners Markets

Meat Cutter

Joppa, MD

$10.10/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Redners Markets

Meat Cutter

Oxford, PA

$14 - $18.50/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Redners Markets

Meat Cutter

Reading, PA

$14.75 - $19.50/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Redners Markets

Meat Cutter

Elkton, MD

$18 - $22/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Redner's

Meat Cutter

Reading, PA · On-site

$14.75 - $19.50/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Redner's

Meat Cutter

Oxford, PA · On-site

$14 - $18.50/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Redner's

Meat Cutter

Joppa, MD · On-site

$18 - $22/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Redner's

Meat Cutter

Elkton, MD · On-site

$18 - $22/hr

... or Meat Supervisor. 3) Maintain a clean and sanitary work, display, and storage areas. 4) ... cutting and trimming of the meats. 3) Ability to lift up to seventy (70) pounds at least forty ...

Food City

Meat Cutter/Butcher

Pulaski, VA · On-site

$13.50 - $17.75/hr

Must be 18 years of age or older * Meat cutting experience a plus, but not required * Ability to meet standard Physical, Mental, and Visual demands * Ability to understand and follow verbal and/or ...

Dash's Market

Butcher Block Clerk- Part time

Buffalo, NY · On-site

$16 - $16.50/hr

Under the direction of the meat manager, additional tasks would involve keeping the department ... cutting edge ideas into their business. They have prospered and evolved in the very competitive ...

Food City

Meat Cutter/Butcher

Bristol, VA · On-site

$14.50 - $19.25/hr

Must be 18 years of age or older * Meat cutting experience a plus, but not required * Ability to meet standard Physical, Mental, and Visual demands * Ability to understand and follow verbal and/or ...

BJ's Wholesale Club

Meat Cutter - Butcher

Coral Springs, FL

$14.50 - $19.25/hr

Whether you're stocking shelves, solving problems or shaping strategy, your work helps families ... Cuts, grinds, and/or processes fresh meats to company cutting standards. Weighs, packages, wraps ...

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All JobsPart Time Butcher Or Meat Cutter Jobs

Part Time Butcher Or Meat Cutter information

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$17

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How much do part time butcher or meat cutter jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time butcher or meat cutter in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between Part Time Butcher Or Meat Cutter vs Part Time Meat Wrapper?

AspectPart Time Butcher Or Meat CutterPart Time Meat Wrapper
CredentialsKnife skills, food safety certificationsFood safety knowledge, packaging skills
Work EnvironmentMeat departments, butcher shops, grocery storesGrocery stores, meat departments, packaging areas
Employer & Industry UsageButcher shops, supermarkets, meat processing plantsSupermarkets, grocery stores, retail food outlets
Common Search & ComparisonYesNo

Part Time Butcher Or Meat Cutter focuses on preparing, cutting, and processing meat products, requiring knife skills and knowledge of meat cuts. In contrast, Part Time Meat Wrapper primarily handles packaging and labeling meat products, emphasizing packaging skills and food safety. Both roles are essential in meat retail environments but differ in responsibilities and skill sets.

What cities are hiring for Part Time Butcher Or Meat Cutter jobs? Cities with the most Part Time Butcher Or Meat Cutter job openings:
What are the most commonly searched types of Butcher Or Meat Cutter jobs? The most popular types of Butcher Or Meat Cutter jobs are:
Part Time Butcher Or Meat Cutter jobs near you

Butcher/Meat Cutter at Chaviras Produce

Chaviras Produce

Las Cruces, NM • On-site

$15 - $21/hr

Part-time

Posted 27 days ago

Job description

Chaviras Produce in Las Cruces, NM is looking for one butcher/meat cutter to join our 33 person strong team. We are located on 991 Sandcastle Ave. Our ideal candidate is self-driven, punctual, and hard-working.

Job Title: Experienced Butcher/Meat Cutter ( Must Have 1 Year Experience)

Summary: 

The Butcher cuts, trims, and prepares meat for use or sale in grocery stores and taqueria.

The following duties are essential but not limited to:

 

·       Operates meat processing equipment.

·       Uses hand tools and power equipment to cut meat to specifications.

·       Tenderizes, packages, weighs, labels, and prices meat products.

·       Arranges meat products in the display counter to attract the attention of customers.

·       Prepares special-ordered cuts of meat for customers.

·       Evaluates quality control and ensures the workspace is kept sanitary.

·       Ensures products comply with all U.S. Department of Agriculture’s (USDA) guidelines.

·       Receives and stores meat when it is delivered and ensures its quality and freshness.

·       Oversees meat inventory and places orders to maintain inventories.

·       Notifies the manager of any problems or issues that could affect the quality of meat products sold to customers.

·       Meets productivity, accuracy, and quality standards.

·       Other duties as assigned.

 

 

Supervisory:

This position does not oversee staff.

 

Qualifications:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education/Experience

At least three years of experience in meat cutting, packaging, and food handling, preferred. An equivalent combination of education and experience is acceptable. 

Required Skills/Abilities

  • Excellent communication skills and focus on customer service.
  • Familiarity with USDA guidelines.
  • Ability to operate band saws and other meat-cutting equipment.
  • Excellent organizational skills and attention to detail.
  • Ability to fulfill customer orders efficiently and accurately.
  • Good verbal communication skills.
  • Ability to work nights and weekends as needed.

Certificates, Licenses, Registrations

Food handlers permit required.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The work is typically performed outside in a grocery store or kitchen setting. The noise level is moderate to loud. Working conditions include exposure to animal carcasses, blood, and other animal fluids.  Environmental conditions may include exposure to extreme cold and heat, sharp objects, slippery surfaces, crowded areas, or working near moving parts.

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

·                Prolonged periods of standing.

·                Must be able to lift 50 pounds at a time.

·                Ability to tolerate a workspace that fluctuates between extreme cold and extreme heat.

·                Ability to perform repetitive movements over long periods.







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