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Part Time Breakfast Restaurant Jobs (NOW HIRING)

Breakfast Chef

Ogden, UT · On-site

$14.25 - $18.50/hr

We are seeking a passionate and talented part-time Breakfast Chef to join our dynamic team at ... I-15, restaurants, and entertainment. Guests love our indoor pool and whirlpool where they can ...

Breakfast Chef

Ogden, UT · On-site

$14.25 - $18.50/hr

We are seeking a passionate and talented part-time Breakfast Chef to join our dynamic team at ... I-15, restaurants, and entertainment. Guests love our indoor pool and whirlpool where they can ...

Breakfast Server

Ogden, UT · On-site

$12.75 - $15.50/hr

We're on the lookout for a charismatic part-time Breakfast Server to kickstart our guests' mornings ... I-15, restaurants, and entertainment. Guests love our indoor pool and whirlpool where they can ...

Breakfast Server

Ogden, UT · On-site

$12.75 - $15.50/hr

We're on the lookout for a charismatic part-time Breakfast Server to kickstart our guests' mornings ... I-15, restaurants, and entertainment. Guests love our indoor pool and whirlpool where they can ...

To Go

Cincinnati, OH · On-site

$14.25 - $18.50/hr

Wild Eggs restaurant, a breakfast experience with a twist, is hiring! Bring your POSITIVE attitude ... Job Types: Full-time, Part-time Breakfast with a twist! Love a great schedule? No nights and ...

To Go

Cincinnati, OH · On-site

$14.25 - $18.50/hr

Description: Wild Eggs restaurant, a breakfast experience with a twist, is hiring! Bring your ... Job Types: Full-time, Part-time Breakfast with a twist! Love a great schedule? No nights and ...

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Part Time Breakfast Restaurant information

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$8

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How much do part time breakfast restaurant jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time breakfast restaurant in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.14 per hour, depending on experience, location, and employer.

What are part time breakfast restaurant jobs?

Part time breakfast restaurant jobs are positions within breakfast-focused eateries where employees work fewer hours than a standard full-time schedule, often covering morning shifts. Roles can include server, host, line cook, dishwasher, or cashier, and typically involve preparing or serving breakfast foods, greeting guests, and keeping the restaurant clean and organized. These jobs are popular for students, parents, or anyone looking for flexible morning work hours. Most part time positions offer on-the-job training and may not require extensive previous experience.

What are the key skills and qualifications needed to thrive as a Part-Time Breakfast Restaurant Worker, and why are they important?

To thrive as a part-time breakfast restaurant worker, you need strong customer service skills, basic food handling knowledge, and the ability to multitask, often supported by a high school diploma or equivalent. Familiarity with POS (point-of-sale) systems and safe food preparation practices, along with certifications like a food handler’s permit, are typically required. Excellent communication, punctuality, and teamwork help you stand out in fast-paced morning environments. These skills are crucial for delivering efficient service, maintaining food safety, and ensuring a positive dining experience during busy breakfast hours.

What is the difference between Part Time Breakfast Restaurant vs Part Time Breakfast Cook?

AspectPart Time Breakfast RestaurantPart Time Breakfast Cook
Primary RoleCustomer service, taking orders, serving foodPreparing and cooking breakfast dishes
Required SkillsCommunication, customer service, multitaskingCooking skills, food safety, kitchen equipment knowledge
Work EnvironmentFront-of-house, dining areaKitchen, food prep area
CertificationsFood handler's permit often preferredFood safety certification usually required

Part Time Breakfast Restaurant roles focus on customer service and front-of-house duties, while Part Time Breakfast Cooks specialize in food preparation and cooking. Both roles are common in breakfast establishments and often require food safety knowledge, but they differ in daily responsibilities and work environment.

What are the typical shift hours and team dynamics for part-time staff at a breakfast restaurant?

Part-time breakfast restaurant staff usually start their shifts early in the morning, often as early as 5:00 or 6:00 a.m., to prepare for the breakfast rush. Teamwork is essential, as staff members work closely with kitchen and front-of-house colleagues to ensure quick service and a positive dining experience for guests. The fast-paced environment requires good communication and adaptability, especially during peak hours. Many part-time roles offer flexible scheduling, making it a good fit for students or those seeking supplemental income.
What cities are hiring for Part Time Breakfast Restaurant jobs? Cities with the most Part Time Breakfast Restaurant job openings:
What are the most commonly searched types of Breakfast Restaurant jobs? The most popular types of Breakfast Restaurant jobs are:
What states have the most Part Time Breakfast Restaurant jobs? States with the most job openings for Part Time Breakfast Restaurant jobs include:

Part-time Breakfast Server

Delta by Marriott Hotel

Helena, MT • On-site

$11 - $18/hr

Part-time

Posted 13 days ago


Job description

Job Summary:
We are seeking a friendly, attentive, and reliable Food Server to join our team. The ideal candidate will provide excellent customer service by taking orders, delivering food and beverages, and ensuring guests have a positive dining experience.
Key Responsibilities:
  • Greet guests promptly and courteously
  • Present menus, answer questions, and make recommendations
  • Take accurate food and beverage orders and relay them to the kitchen staff
  • Serve food and drinks in a timely and professional manner
  • Check in with guests to ensure satisfaction and address any concerns
  • Clear and reset tables between guests
  • Maintain cleanliness and organization of the dining area
  • Follow all food safety and sanitation guidelines
  • Collaborate with kitchen and bar staff to ensure smooth service

Qualifications:
  • Previous experience as a server or in a customer service role preferred
  • Excellent communication and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Strong attention to detail and a positive attitude
  • Must be able to stand and walk for extended periods
  • Flexible schedule, including nights, weekends, and holidays

Work Environment:
This position requires working in restaurant setting with frequent interaction with guests and team members.