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Seasonal Breakfast Restaurant Jobs (NOW HIRING)

Breakfast Line Cook Supervisor: Executive Chef, Sous Chef Employee Status: Seasonal, Full Time ... Restaurant opening experience is a plus. Work Environment & Physical Demands * Being active for ...

Breakfast Line Cook Supervisor: Executive Chef, Sous Chef Employee Status: Seasonal, Full Time ... Restaurant opening experience is a plus. Work Environment & Physical Demands * Being active for ...

Breakfast Server

Dennis Port, MA · On-site

$13.25 - $16/hr

Pelham Hospitality is hiring a seasonal breakfast Server! We invite you to come join a company that ... Restaurant/ Serving experience is required as is knowledge of Food and Beverage. With multiple ...

Breakfast Bartender

Vancouver, WA · On-site

$17.13/hr

  • Medical

  • Dental

  • Vision

Our locally owned breakfast restaurant is open daily from 7am-2pm. We aim to provide a truly ... Stay in tune with all seasonal or rotating items. * Make drink or spirit recommendations to guests ...

Breakfast Line Cook

Vancouver, WA · On-site

$22 - $30/hr

  • Medical

  • Dental

  • Vision

Our restaurant blends elegant Pacific Northwest flavors with warm hospitality in a beautiful ... Our seasonal dinner menu is inspired by the bounty of the Pacific Northwest, offering guests a ...

general application

Wilbraham, MA

$14.25 - $18.75/hr

In 2010, we expanded to offer breakfast and quickly became one of the top breakfast restaurants on ... seasonal ice cream and burger joint. With a new, hugely expanded menu comprised of nearly all ...

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Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

  • Retirement

Our food is known for seasonal ingredients and big flavors. Qualified candidates will need: 1 year of experience cooking breakfast or brunch in high-volume restaurant. We are looking for motivated ...

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Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

  • Retirement

Our food is known for seasonal ingredients and big flavors. Qualified candidates will need: 1 year of experience cooking breakfast or brunch in high-volume restaurant. We are looking for motivated ...

Breakfast Cook

Lake Geneva, WI · On-site

$14 - $18.25/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Coordinate with the restaurant team to efficiently execute breakfast service and meet guest ... Additionally, all seasonal and year-round staff receive benefits including complimentary golf ...

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General Manager

Versailles, KY · On-site

  • Medical

  • Dental

  • Vision

  • PTO

... restaurant and wine destination in Versailles, Kentucky. Inspired by the hospitality traditions of Caymus Vineyards in Napa Valley, Sweet Lawn brings together seasonal breakfast and lunch, Caymus ...

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Executive Chef & Culinary Director

Lexington, KY · On-site

$60K - $75K/yr

  • Medical

  • Dental

  • Vision

  • PTO

... seasonal breakfast, lunch, and pastry offerings that showcase local ingredients and Kentucky ... traditional restaurant. It is a gathering place where agriculture, food, coffee, wine, and ...

Dinner Bartender

Vancouver, WA · On-site

$17.13/hr

  • Medical

  • Dental

  • Vision

Opportunity for advancement Cecilia, our already popular breakfast restaurant is opening for dinner ... Stay in tune with all seasonal * or rotating items. * Make drink or spirit recommendations to ...

Restaurant Server Supervisor: Farm Food and Beverage Services Manager Employee Status: Seasonal ... breakfast and 3:30 pm - 10:30pm for dinner; we operate 7 days/week from May - October Who We Are ...

Line Cook

Wilbraham, MA

$15.50 - $19.50/hr

In 2010, we expanded to offer breakfast and quickly became one of the top breakfast restaurants on ... seasonal ice cream and burger joint. With a new, hugely expanded menu comprised of nearly all ...

In 2010, we expanded to offer breakfast and quickly became one of the top breakfast restaurants on ... seasonal ice cream and burger joint. With a new, hugely expanded menu comprised of nearly all ...

In 2010, we expanded to offer breakfast and quickly became one of the top breakfast restaurants on ... seasonal ice cream and burger joint. With a new, hugely expanded menu comprised of nearly all ...

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Seasonal Breakfast Restaurant information

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How much do seasonal breakfast restaurant jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for seasonal breakfast restaurant in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.14 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Breakfast Restaurant vs Breakfast Cook?

AspectSeasonal Breakfast RestaurantBreakfast Cook
CredentialsFood handler permits, culinary trainingFood handler permits, culinary training
Work EnvironmentRestaurants, cafes, seasonal settingsKitchen, restaurant
Industry UsageHospitality, food serviceFood service, hospitality

The Seasonal Breakfast Restaurant refers to a dining establishment operating during specific seasons, focusing on breakfast service. A Breakfast Cook is a culinary professional preparing breakfast dishes within such establishments. While both roles require similar certifications and work in the food service industry, the restaurant is the venue, and the cook is the individual performing the cooking tasks.

More about Seasonal Breakfast Restaurant jobs

What cities are hiring for Seasonal Breakfast Restaurant jobs?

Cities with the most Seasonal Breakfast Restaurant job openings:

What are the most commonly searched types of Breakfast Restaurant jobs?

The most popular types of Breakfast Restaurant jobs are:

What states have the most Seasonal Breakfast Restaurant jobs?

States with the most job openings for Seasonal Breakfast Restaurant jobs include:

What job categories do people searching Seasonal Breakfast Restaurant jobs look for?

The top searched job categories for Seasonal Breakfast Restaurant jobs are:

Infographic showing various Seasonal Breakfast Restaurant job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,656 per year, or $13.8 per hour.

Seasonal Breakfast Cook

Shelburne Farms

Shelburne, VT • On-site

$20 - $25/hr

Temporary

Re-posted 7 days ago


Job description

Position Title: Breakfast Line Cook

Supervisor: Executive Chef, Sous Chef

Employee Status: Seasonal, Full Time

Location: On-site (99 Inn Road, Shelburne, VT 05482)

Start & End Date: August 1 through October 20, 2026

Salary Range: $20.00 - $25.00/hour

Schedule: 7 day operation; Typical schedule is 5am - 2pm, and days worked depends on schedule and availability


Who We Are

Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future.

We realize our mission by integrating three key areas of activity: our programs, place, and products.


Who We’re Looking For

You are a passionate and dedicated cook who thrives in the energy of a morning kitchen. You are excited to work in an environment that promotes sustainability through the culinary experience, specifically by crafting thoughtfully sourced, high-quality breakfast and brunch meals. The Inn at Shelburne Farms plays a crucial role in this mission, allowing our guests to engage with the concepts of sustainability through their food from the very start of their day.


What You’ll Do

  • Prepare and serve delicious, nutritious, and sustainably sourced breakfast and brunch meals for guests.

  • Expertly execute short-order breakfast items, including eggs, omelets, and farm-fresh specialties, using approved safe food-handling practices.

  • Support the team’s sustainable culinary practices, including reducing food waste, composting, and utilizing every part of an ingredient.

  • Maintain a clean, organized, and efficient morning kitchen environment, adhering to all health and safety regulations.

  • Ensure the integrity of the food served aligns with the farm's organizational mission and high standards for quality.


Core Qualifications

  • Passion for preparing locally sourced, simply prepared, and beautifully presented breakfast food.

  • 3 years or more of professional cooking experience, with a strong preference for breakfast or short-order experience.

  • Self-motivated team player with the reliability to handle early morning shifts, weekends, and holidays.

  • Excellent knife skills and a deep understanding of breakfast-specific cooking techniques (e.g., egg cookery, griddle work).


Additional Valued Qualifications

  • Ability to maintain a positive attitude and focus during high-volume breakfast rushes.

  • Strong communication skills to coordinate with the morning service team.

  • Restaurant opening experience is a plus.

Work Environment & Physical Demands

  • Being active for extended periods of time and working in settings with limited air conditioned work environments depending on the location.

  • This is a very fast-paced role, especially during peak dining hours, requiring a high level of attention to detail and efficiency.

  • Carrying and moving items up and down stairs and over uneven terrain, weighing up to 40 lbs.

  • Indoor and outdoor work environment.

  • Maintaining a tidy shared workspace.


Benefits

  • Seasonal staff benefit summary here for 2026 benefits.


To Apply

If our vision and mission excite you, we hope you will share with us your experience and skill set that you feel would qualify you to make a contribution to the Farm.

In your application, please include responses to the following questions. These are not meant to be a writing exercise but to introduce yourself in a meaningful way.

  • Submit a resume and cover letter. In your cover letter, address:

    • Tell us about your unique characteristics and life experience that will help you thrive in this role.

    • Are you available to work August 1, 2026 - October 20, 2026?

    • How did you hear about the position?


Shelburne Farms is an Equal Employment Opportunity Employer and we strongly stand against discrimination and harassment of any kind.

If you need accommodations throughout the application process or have general questions, please contact us at jobs@shelburnefarms.org or 802-985-8686.


5:00 am - 2:00 pm