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Part Time Bar Jobs in Arizona (NOW HIRING)

Troon Golf

Bar Supervisor

Flagstaff, AZ · On-site

$22/hr

Pine Canyon Club, located in Flagstaff, AZ, is pleased to announce an excellent career opportunity for a part-time, Bar Supervisor! We are seeking a driven individual who is eager to learn ...

Troon

Bar Supervisor

Flagstaff, AZ · On-site

$22/hr

Pine Canyon Club, located in Flagstaff, AZ, is pleased to announce an excellent career opportunity for a part-time, Bar Supervisor! We are seeking a driven individual who is eager to learn ...

Topgolf

Bar

Gilbert, AZ · On-site

Day, night and weekend shifts are on the table, sure to satisfy both the part-time and full-time ... Previous Experience Behind the Bar - You've expertly crafted and served alcoholic and non-alcoholic ...

Fogo de Chao

Salad Bar Attendant

Gilbert, AZ · On-site

$15 - $18/hr

Market Table (Salad Bar) Attendant / Kitchen Prep Essential Duties and Responsibilities include the ... Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to ...

Fogo de Chão

Salad Bar Attendant

Gilbert, AZ · On-site

$13.50 - $18/hr

Market Table (Salad Bar) Attendant / Kitchen Prep Essential Duties and Responsibilities include the ... Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to ...

FACE FOUNDRIÉ

Front Bar Receptionist

Tucson, AZ · On-site

$15.15/hr

FACE FOUNDRIÉ is an efficient + effective focused facial bar that provides affordable ... Preferred Salon Experience Job Type: Part Time - This position will range from 27-30 hours per week.

FACE FOUNDRIÉ

Front Bar Receptionist

Tucson, AZ · On-site

$15.15/hr

FACE FOUNDRIÉ is an efficient + effective focused facial bar that provides affordable ... Preferred Salon Experience Job Type: Part Time - This position will range from 27-30 hours per week.

Topgolf International, Inc.

Bar Back

Scottsdale, AZ · On-site

Day, night and weekend shifts are on the table, sure to satisfy both the part-time and full-time ... Keep the bar stocked with liquor, mixers, garnishes, and ice, while maintaining a clean and ...

Topgolf

Bar Back

Scottsdale, AZ · On-site

Day, night and weekend shifts are on the table, sure to satisfy both the part-time and full-time ... Keep the bar stocked with liquor, mixers, garnishes, and ice, while maintaining a clean and ...

Dog Haus Biergarten

Bartender - Part Time

Phoenix, AZ

$12.15/hr

We run a full-service bar program featuring craft beer, Haus cocktails, and a Biergarten ... The role This is a part-time position averaging 2 to 3 shifts per week, with availability required ...

Chili's Grill & Bar

Bartender

Laveen, AZ · On-site

Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to ... Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture

Yoshimatsu LLC

Part time Cashier / Server

Tucson, AZ · On-site

$12.15/hr

Maru Plus Japanese Restaurant & Ramen Sushi bar in the central Tucson AZ looking for a part time cashier / Server who can work 20 hours a week including weekends. We request 2 years or more customer ...

Yoshimatsu LLC

Part time Cashier / Server

Tucson, AZ · On-site

$12.15/hr

Maru Plus Japanese Restaurant & Ramen Sushi bar in the central Tucson AZ looking for a part time cashier / Server who can work 20 hours a week including weekends. We request 2 years or more customer ...

Yoshimatsu LLC

Part time Cashier / Server

Tucson, AZ · On-site

$12.15/hr

Free uniforms Maru Plus Japanese Restaurant & Ramen Sushi bar in the central Tucson AZ looking for a part time cashier / Server who can work 20 hours a week including weekends. We request 2 years or ...

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All JobsBar JobsPart Time Bar JobsPart Time Bar Jobs in Arizona

Part Time Bar information

See Arizona salary details

$6

$14

$21

How much do part time bar jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for part time bar in Arizona is $14.30, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time bartender, and why are they important?

To thrive as a Part Time Bartender, you need a good understanding of drink recipes, basic bar operations, and relevant food safety or alcohol service certifications. Familiarity with POS systems, cash handling, and bar equipment is typically required. Strong interpersonal skills, multitasking ability, and resilience under pressure help bartenders deliver excellent customer service and manage busy shifts. These skills ensure efficient service, customer satisfaction, and compliance with legal regulations in a fast-paced bar environment.

What is a part time bar job?

Part-time bar jobs involve working in a bar or pub setting for a limited number of hours each week, rather than as a full-time employee. These roles typically include serving drinks, taking orders, handling payments, and maintaining a clean environment. Part-time bar jobs are ideal for students, those seeking flexible work schedules, or individuals looking to supplement their income. Duties may vary depending on the establishment but often require good customer service skills and the ability to work evenings or weekends.

Can you be a part-time bartender?

Yes, part-time bartenders are common in the hospitality industry and typically work fewer hours than full-time staff. They often need to have good customer service skills, knowledge of drink recipes, and sometimes hold a bartending license or certification depending on local regulations.

What are the typical responsibilities and work schedule for a part time bar staff member?

As a part-time bar staff member, your main duties generally include preparing and serving drinks, interacting with customers, maintaining cleanliness of the bar area, and handling cash or credit transactions. Schedules can vary based on the establishment, but part-time shifts often fall during evenings, weekends, and holidays, aligning with peak business hours. You'll frequently work as part of a team with other bartenders, servers, and management staff, requiring strong communication and multitasking skills. Flexibility and the ability to stay calm under pressure are key to succeeding in this dynamic environment.

What is the difference between Part Time Bar vs Part Time Waiter?

AspectPart Time BarPart Time Waiter
CredentialsNone required, but bartending certifications can be a plusNone required, but customer service experience helps
Work EnvironmentBars, pubs, nightclubsRestaurants, cafes, dining establishments
Employer & IndustryHospitality, nightlifeHospitality, food service
Common Search & ComparisonYesYes

Part Time Bar roles focus on serving drinks, mixing cocktails, and managing bar operations, typically in nightlife settings. Part Time Waiter positions involve taking orders, serving food and beverages, and providing customer service in dining environments. While both roles are part-time and within the hospitality industry, they differ mainly in job duties and work settings.

What are the most commonly searched types of Bar jobs in Arizona? The most popular types of Bar jobs in Arizona are:
What cities in Arizona are hiring for Part Time Bar jobs? Cities in Arizona with the most Part Time Bar job openings:
Part Time Bar jobs near you
Infographic showing various Part Time Bar job openings in Arizona as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $29,750 per year, or $14.3 per hour.

Bar Supervisor

Troon Golf

Flagstaff, AZ • On-site

$22/hr

Part-time

Re-posted 21 days ago

Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

17th of 28 rated golf clubs

Job description

Pine Canyon Club, located in Flagstaff, AZ, is pleased to announce an excellent career opportunity for a part-time, Bar Supervisor! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you'll contribute to a global leader in golf and community management.
General Purpose:
This position is perfect for individuals who thrive in a hospitality-driven environment and have a passion for crafting high-quality beverages. As a Bar Supervisor, you will create delicious drinks while providing warm, professional, and personalized service. You'll play a key role in enhancing the member and guest experience by contributing to memorable dining moments in a refined and welcoming atmosphere.
Pay:
  • $22.00 per hour
  • Gratuity share is based on total service charge distribution and is subject to change depending on business levels, event volume, and club activity.

Schedule:
The anticipated schedule for this position is a 40-hour workweek, Wednesday through Sunday from 2:00 PM to 10:00 PM.
Role Overview
As a Bar Supervisor, you will oversee and enhance the dining experience for members and guests by:
  • Ensuring exceptional service standards
  • Assisting with training and team development
  • Maintaining operational efficiency

Essential Duties and Responsibilities:
Service Focus
  • Guest Interaction: Provide immediate and warm attention to all guests upon seating, ensuring a positive first impression.
  • Menu Expertise: Describe daily specials with enthusiasm, answer menu questions, and offer thoughtful suggestions tailored to guests' preferences.
  • Beverage Knowledge: Demonstrate proficiency in wine, liquor, and beer knowledge to provide expert recommendations and pairings, while confidently describing drink offerings.
  • Order Management: Take accurate food and beverage orders and ensure timely delivery to guests after preparation.
  • Guest Satisfaction: Follow up with guests to ensure their experience meets expectations and promptly replenish items as needed.
  • Preparation and Organization: Participate in pre-shift meetings and menu tastings to stay informed and prepared. Maintain an organized workstation and complete side work duties efficiently.
  • Point of Sale Proficiency: Accurately handle credit card transactions, member charges, and utilize the Point of Sale (POS) system.
  • Service Standards: Adhere to established systems and standards for greeting guests, taking, placing, and delivering orders, as well as food delivery and overall service techniques.
  • Tray Service: Practice proper tray service for all food and beverage deliveries to maintain professionalism and efficiency.
  • Safety Awareness: Incorporate safe work practices into daily tasks to ensure a secure working environment.
  • Dependability: Exhibit regular and reliable attendance while maintaining a professional demeanor.
  • Adaptability: Perform other duties as assigned to support team success and club operations.

Bartending Focus
Beverage Preparation and Service
  • Mixes and serves alcoholic and non-alcoholic beverages to guests in accordance with established standards and recipes.
  • Maintains high levels of hospitality and professionalism, ensuring each guest feels valued.

Creative and Operational Support
  • Assists department leaders in the creation of seasonal cocktails and the development of drink menus.

Inventory and Stock Control
  • Stock the bar with all necessary supplies, ensuring readiness for service.
  • Maintains inventory control by using products conscientiously and monitoring stock levels.
  • Communicates supply needs to management in a timely manner to prevent shortages.

Compliance and Safety
  • Ensures adherence to state liquor laws and Pine Canyon's standard operating procedures.
  • Incorporates safe work practices into all tasks to maintain a safe environment.

Lead Focus
Leadership & Operations
  • Oversee day-to-day operations of the Clubhouse bar, ensuring quality, speed, and consistency of service.
    • Act as a point of contact and mentor for bar staff, supporting training and upholding service expectations.
    • Communicate clearly with servers and leadership to maintain a cohesive front-of-house experience.
    • Ensure accurate execution of beverage recipes, garnish presentation, and service techniques.

Beverage Menu Development
  • Collaborate with the F&B leadership team to develop seasonal cocktail menus and featured beverage programs.
    • Stay informed on beverage trends and contribute creative, brand-aligned ideas.
    • Conduct recipe testing and costing in coordination with management.

Inventory Management & Ordering
  • Maintain bar inventory levels through regular monitoring and organization.
    • Communicate order needs, stock shortages, and product usage trends with the F&B Manager and

Clubhouse Supervisor
• Ensure proper rotation and storage of all products.
• Track and manage glassware levels, initiating restocks as needed.
Compliance, Cleanliness & Safety
  • Ensure compliance with all liquor laws and Pine Canyon's alcohol service policies.
    • Promote and model safe work practices at all times.
    • Oversee bar cleanliness, sanitation, and organization before, during, and after service.

Quality Control & Clubhouse Coordination
  • Perform routine checks to ensure bar accuracy and consistency in Clubhouse drink orders.
    • Communicate with leadership regarding service improvements, bar flow efficiency, and member preferences.
    • Assist with setup and execution of bar service for private events, tournaments, and seasonal programming.

Education/Experience:
High school diploma or general education degree (GED); or one to three months of related experience and/or training; or an equivalent combination of education and experience.
Physical Demands:
  • Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls, or crouches; talks or hears.
  • Occasionally sits, climbs, or balances.
  • Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.

Environment/Noise:
  • Occasionally works in outdoor weather conditions.
  • Noise level is moderate.

Certificates/Licenses:
  • ServSafe Arizona Food Safety and Sanitation Training
  • ServSafe Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences:
  • Ability to read and speak English may be required in order to perform the duties of the job.
  • Meets state age requirements for handling alcoholic beverages.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.
About Troon
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Troon employees say

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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