2

Part Time Baker Jobs in Tennessee (NOW HIRING)

BAKER

Maryville, TN · On-site

$19/hr

Schedule : Full time and part time schedules; days and hours may vary. More details upon interview. * Requirement : Prior baking experience is required. * Pay Range: $16.00 per hour to $19.00 per ...

Baker

Mount Juliet, TN

$12.25 - $16/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Antioch, TN · On-site

$12.50 - $16.25/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Morristown, TN · On-site

$15 - $18/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Alcoa, TN · On-site

$11.25 - $14.75/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Spring Hill, TN

$12.25 - $16/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Memphis, TN

$11.50 - $15.25/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Pigeon Forge, TN

$12 - $15.75/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Sevierville, TN · On-site

$11.25 - $14.75/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Chattanooga, TN

$11.25 - $14.50/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker

Clarksville, TN

$11.25 - $14.75/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines ... Employment Type: PART_TIME

Baker (Part-Time & Full-Time)

Greeneville, TN · On-site

$11.50 - $15/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Baker

Nashville, TN · On-site

$12.50 - $16.50/hr

Department Back of House - Part Time * Reports To General Manager * Wage Category Non-Exempt Who We ... Bakers will need to be available to work early hours to meet operational timelines. What You'll ...

Baker

Nashville, TN

$12.50 - $16.50/hr

Department Back of House - Part Time * Reports To General Manager * Wage Category Non-Exempt Who We ... Bakers will need to be available to work early hours to meet operational timelines. What You'll ...

next page

Showing results 1-20

Part Time Baker information

See Tennessee salary details

$8

$13

$19

How much do part time baker jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for part time baker in Tennessee is $13.52, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $14.86 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Baker, and why are they important?

To thrive as a Part Time Baker, you need knowledge of baking techniques, food safety practices, and often a basic culinary or food handling certification. Familiarity with commercial baking equipment, inventory management systems, and recipe software is typically required. Attention to detail, time management, and teamwork are standout soft skills in this role. These abilities ensure consistently high-quality baked goods, efficient kitchen operations, and positive collaboration in a busy food service environment.

How much does a beginner baker make?

A beginner part-time baker typically earns between $10 and $15 per hour, depending on location and experience. Entry-level bakers often start with basic skills and may receive on-the-job training, with pay increasing as they gain experience and skills in baking techniques and equipment use.

How many hours does a baker work?

Part-time bakers typically work fewer than 30 hours per week, often including early morning or evening shifts to prepare baked goods. The exact hours can vary based on the bakery's schedule and the employee's availability, with some part-time positions offering flexible hours. Overtime is less common in part-time roles but may occur during busy periods.

What are part time bakers?

Part time bakers are professionals who work in bakeries, cafes, restaurants, or other food establishments on a part-time basis, usually less than 40 hours per week. They are responsible for preparing, baking, and sometimes decorating a variety of baked goods such as breads, pastries, cakes, and cookies. Part time bakers often assist with mixing ingredients, operating baking equipment, and ensuring products meet quality standards. Their schedules can include early mornings, evenings, or weekends, depending on the employer's needs.

Can you work in a bakery with celiac disease?

A part-time baker with celiac disease can work in a bakery if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries accommodate employees with dietary restrictions by providing gluten-free options and ensuring a safe work environment. However, cross-contamination risks should be managed carefully to prevent gluten exposure during work.

What are some common challenges faced by part-time bakers, and how can they be managed on the job?

Part-time bakers often juggle adapting to varying shift schedules and maintaining consistency in baked goods, especially when working alongside different team members. Time management is crucial, as tasks like proofing dough or monitoring oven times can overlap with other responsibilities. Communicating effectively with the full-time baking team and following clear prep notes or recipes helps ensure smooth transitions and consistent product quality. Being proactive about learning the bakery's workflow and staying organized during busy periods can help part-time bakers overcome these challenges.

What is the difference between Part Time Baker vs Full Time Baker?

AspectPart Time BakerFull Time Baker
Work HoursLess than 30 hours/week30+ hours/week
CertificationsTypically requiredTypically required
Work EnvironmentBakery, cafes, cateringBakery, restaurants, hotels
Job ResponsibilitiesBasic baking, prep workFull scope baking, supervising

Part Time Bakers usually work fewer hours and focus on basic baking tasks, while Full Time Bakers work longer hours with broader responsibilities. Both roles often require similar certifications and work in similar environments, but the time commitment and scope differ.

How to get a bakery job with no experience?

To get a part-time bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level baker positions often require basic customer service skills and a positive attitude; gaining some knowledge of baking techniques or food safety can improve your chances. Applying to local bakeries, cafes, or grocery stores and highlighting your work ethic can help you secure an opportunity.
What are the most commonly searched types of Baker jobs in Tennessee? The most popular types of Baker jobs in Tennessee are:
What are popular job titles related to Part Time Baker jobs in Tennessee? For Part Time Baker jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Part Time Baker jobs in Tennessee look for? The top searched job categories for Part Time Baker jobs in Tennessee are:
What cities in Tennessee are hiring for Part Time Baker jobs? Cities in Tennessee with the most Part Time Baker job openings:
Infographic showing various Part Time Baker job openings in Tennessee as of July 2026, with employment types broken down into 77% Full Time, 17% Part Time, 1% Temporary, 2% Contract, and 3% Summer. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,130 per year, or $13.5 per hour.
BAKER (FULL TIME AND PART TIME)

BAKER (FULL TIME AND PART TIME)

Compass Group

Maryville, TN • On-site

$19/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 18 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,083 frontline employees who took The Breakroom Quiz

343rd of 488 rated business services


Job description

  • We are hiring immediately for full time and part time BAKER positions.
  • Location: Maryville College - 502 East Lamar Alexander Parkway, Maryville, TN 37804. Note: online applications accepted only.
  • Schedule: Full time and part time schedules; days and hours may vary. More details upon interview.
  • Requirement: Prior baking experience is required.
  • Pay Range:  $16.00 per hour to $19.00 per hour.

Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing.  Food brings people together and food creates memories. 

Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests.

Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities.  This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Job Summary


Summary:  Prepares baked goods according to recipes and production specifications.  
Essential Duties and Responsibilities:

  • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
  • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
  • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
  • Handles foods items appropriately and with all safety regulations in mind during preparation and service.
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
  • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
  • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
  • Checks to ensure that all food is presented, served and displayed per standards.
  • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
  • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
  • Performs other duties as assigned.

Associates at Fresh Ideas are offered many fantastic benefits:
•    Medical
•    Dental
•    Vision
•    Life Insurance/ AD
•    Disability Insurance
•    Retirement Plan
•    Paid Time Off
•    Holiday Time Off (varies by site/state)
•    Associate Shopping Program
•    Health and Wellness Programs
•    Discount Marketplace
•    Identity Theft Protection
•    Pet Insurance
•    Commuter Benefits
•    Employee Assistance Program
•    Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FreshIdeas.pdf

About Compass Group: Achieving leadership in the foodservice industry


Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Fresh Ideas maintains a drug-free workplace. 


What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom