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Overnight Cooking Jobs in Ontario (NOW HIRING)

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling ...

Overnight Crew

Kenora, ON · On-site

CA$18.20 - CA$21/hr

Overnight Crew Member - A&W Restaurant (Kenora, ON) Job Type: Full-time or Part-time Shift ... Prepare and cook A&W menu items to standard recipes and procedures * Take guest orders, process ...

Overnight Crew Member - A&W Restaurant (Kenora, ON) Job Type: Full-time or Part-time Shift ... Prepare and cook A&W menu items to standard recipes and procedures * Take guest orders, process ...

Harvey's hiring Overnight FOH / BOH position at our 2566 location! At Harvey's, we deliver ... Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean ...

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

New

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

This is an overnight position - shift range between 11pm to 7am The Crew Member duties include, but ... May cook or apportion fries or perform other minor duties to prepare food and serve customers

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Overnight Cooking information

What is the difference between Overnight Cooking vs Pastry Chef?

AspectOvernight CookingPastry Chef
CredentialsCooking certifications, culinary trainingPastry arts certification, culinary training
Work EnvironmentKitchen, restaurant, cateringBakery, restaurant, hotel pastry department
Industry UsageFood service, hospitality, cateringBakery, fine dining, hospitality
Work HoursOvernight shifts, flexible hoursDay shifts, early mornings, or evenings

Overnight Cooking involves preparing meals or dishes during overnight hours, often in restaurants or catering settings, focusing on quick, efficient food prep. Pastry Chefs specialize in baking and dessert creation, typically working during daytime hours in bakeries or hotel kitchens. While both roles require culinary skills and certifications, their work environments and schedules differ significantly, with Overnight Cooking emphasizing late-night shifts and Pastry Chefs focusing on baked goods during regular hours.

What is the highest paying job in cooking?

The highest paying jobs in cooking are often executive chef or head chef positions in high-end restaurants, hotels, or private clubs, with salaries reaching six figures. These roles require extensive experience, leadership skills, and often culinary certifications, and they involve managing kitchen staff and menu development.

What are overnight jobs called?

Overnight jobs are commonly referred to as night shifts or graveyard shifts. These roles typically require working during nighttime hours, often in industries like healthcare, manufacturing, or hospitality, and may require specific skills or certifications depending on the position.

What companies will pay you to cook?

Many food service companies, catering businesses, and restaurants pay individuals to cook, including those working overnight shifts. Job roles such as overnight cook or night chef are common in hotels, hospitals, and 24-hour diners, often requiring food safety certifications and experience in food preparation. These companies typically offer hourly wages and may require working late or overnight hours.
What are the most commonly searched types of Cooking jobs in Ontario? The most popular types of Cooking jobs in Ontario are:
Infographic showing various Overnight Cooking job openings in Ontario as of July 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Temporary. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution.

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Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,181 frontline employees who took The Breakroom Quiz

52nd of 108 rated hotels


Job description

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests' service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Notification to Applicants: The Ritz-Carlton Toronto takes seriously its obligations under provincial human rights and accessibility legislation (such as the Accessibility for Ontarians with Disabilities Act, 2005, the Accessibility for Manitobans Act, and Nova Scotia Accessibility Act). We are happy to provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process. This posting is for an existing vacancy.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
 
Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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