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Osteria Jobs (NOW HIRING)

Pizza Maker Line cook

Roswell, GA ยท On-site

$18 - $22/hr

Join our passionate team at Bellini Osteria Toscana as a Pizza Maker Line Cook! This exciting role allows you to showcase your culinary skills while creating authentic Italian pizzas that delight our ...

Sous Chef

Washington, DC

$56K - $76K/yr

Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to local vibrant neighborhoods. The menus at Osteria Morini center around the Northern Italian ...

Sous Chef

Cincinnati, OH ยท On-site

$48K - $64K/yr

Forno Osteria and Bar - Hyde Park Cincinnati, OH Forno Osteria and Bar Hyde Park is seeking a passionate and experienced sous chef to join our culinary leadership team. The kitchen manager works ...

Line Cook/ Expo

Cincinnati, OH ยท On-site

$18 - $25/hr

Forno Osteria and Bar Hyde Park is a warm, neighborhood Italian spot where rustic tradition meets modern flair. Centered around a wood-fired oven, the menu celebrates handcrafted pizzas, fresh pastas ...

Server

Chicago, IL ยท On-site

Located in the heart of River North, Osteria Via Stato offers a selection of seasonal specialties including antipasti, salads, pastas and entrees using seasonal and local ingredients from Midwestern ...

Carryout

Chicago, IL ยท On-site

$16.60 - $24/hr

Located in the heart of River North, Osteria Via Stato offers a selection of seasonal specialties including antipasti, salads, pastas and entrees using seasonal and local ingredients from Midwestern ...

Carryout

Chicago, IL

$70K - $95K/yr

Located in the heart of River North, Osteria Via Stato offers a selection of seasonal specialties including antipasti, salads, pastas and entrees using seasonal and local ingredients from Midwestern ...

Job Summary The Line Cook is responsible for preparing and executing high-quality dishes according to Osteria Crescendos recipes and standards. This role requires efficiency, attention to detail, and ...

Line Cook

Cincinnati, OH ยท On-site

$20 - $22/hr

Forno Osteria & Bar, with locations in Hyde Park and Montgomery (Cincinnati, OH), offers authentic, rustic Italian cuisine in a lively, welcoming atmosphere. Known for its central wood-burning oven ...

Full-time Server

Napa, CA ยท On-site

$16.90/hr

ServerScala Osteria | Napa, CA Scala Osteria is a dynamic, high-energy restaurant in downtown Napa focused on Southern Italian cuisine, seafood, and a lively bar-driven atmosphere. We are looking for ...

Sous Chef

Cincinnati, OH ยท On-site

$48K - $64K/yr

Forno Osteria and Bar - Hyde Park Cincinnati, OH Forno Osteria and Bar Hyde Park is seeking a passionate and experienced sous chef to join our culinary leadership team. The kitchen manager works ...

Full-time Server

Napa, CA ยท On-site

$16.90/hr

ServerScala Osteria | Napa, CA Scala Osteria is a dynamic, high-energy restaurant in downtown Napa focused on Southern Italian cuisine, seafood, and a lively bar-driven atmosphere. We are looking for ...

Food Runner/Expo

Napa, CA ยท On-site

$16.90 - $40/hr

Food Runner / ExpoScala Osteria Scala Osteria is a dynamic, high-energy restaurant in downtown Napa focused on Southern Italian cuisine, seafood, and exceptional hospitality. We operate in a fast ...

HOST

Saint Louis, MO ยท On-site

$15 - $17/hr

The award winning Katie's Pizza & Pasta Osteria is now hiring for Hosts for our Ballpark location. Katie's is extremely busy 7 days a week for lunch, dinner and brunch. We have an incredible ...

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Osteria information

See salary details

$14

$57

$151

How much do osteria jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for osteria in the United States is $57.53, according to ZipRecruiter salary data. Most workers in this role earn between $21.88 and $61.30 per hour, depending on experience, location, and employer.

What is an Osteria job?

An Osteria job typically involves working in a small, informal Italian restaurant that serves simple, traditional food and wine. Responsibilities may vary but often include serving customers, taking orders, preparing food, and maintaining a welcoming atmosphere. Depending on the role, staff may also handle cleaning, stocking supplies, and assisting with kitchen duties. The work environment is usually warm and hospitable, reflecting the traditional Italian dining experience.

What are the typical daily responsibilities for someone working in an Osteria?

Employees at an Osteria are generally responsible for tasks such as preparing and serving authentic Italian dishes, managing food inventory, ensuring kitchen cleanliness, and providing attentive service to guests. Depending on the size of the establishment, you may also help with menu planning, wine recommendations, or coordinating reservations. Teamwork is essential, as staff often work closely to maintain smooth operations during busy meal periods. Staying adaptable and customer-focused is key in creating the welcoming atmosphere that is the hallmark of a successful Osteria.

What are the key skills and qualifications needed to thrive in the Osteria position, and why are they important?

To excel in managing or working at an Osteria, you need a solid understanding of traditional Italian cuisine, food preparation, and restaurant operations, often obtained through experience in the hospitality industry or formal culinary training. Familiarity with point-of-sale systems, reservation software, and health and safety certifications are commonly expected. Strong interpersonal skills, teamwork, and a passion for customer service set exceptional candidates apart in this role. These abilities are critical for ensuring high-quality dining experiences, efficient service, and successful business operations in a competitive hospitality environment.

More about Osteria jobs
What cities are hiring for Osteria jobs? Cities with the most Osteria job openings:
What states have the most Osteria jobs? States with the most job openings for Osteria jobs include:

Pizza Maker Line cook

Bellini Osteria Toscana

Roswell, GA โ€ข On-site

$18 - $22/hr

Full-time

Posted 27 days ago


Job description

About the Role:
Join our passionate team at Bellini Osteria Toscana as a Pizza Maker Line Cook! This exciting role allows you to showcase your culinary skills while creating authentic Italian pizzas that delight our customers in a vibrant and welcoming atmosphere.

Responsibilities:
  • Prepare and cook a variety of pizzas using traditional techniques and fresh ingredients.
  • Maintain a clean and organized workstation to ensure food safety and quality.
  • Collaborate with the kitchen team to ensure timely and efficient service.
  • Monitor inventory levels and assist in ordering supplies as needed.
  • Follow recipes and presentation specifications to deliver consistent dishes.
  • Assist in the preparation of other menu items as needed.
  • Participate in daily kitchen operations and maintain high standards of cleanliness.
  • Provide exceptional service and maintain a positive attitude during busy shifts.
Requirements:
  • Prior experience in a pizza-making or line cook role is preferred.
  • Knowledge of food safety regulations and kitchen best practices.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong communication skills and a team-oriented mindset.
  • Passion for Italian cuisine and a commitment to quality.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Ability to stand for long periods and lift heavy items as required.
  • Culinary degree or certification is a plus but not required.
About Us:
Bellini Osteria Toscana has been serving the Roswell, GA community with authentic Italian cuisine for over a decade. Our customers love our warm ambiance and delicious dishes made from the freshest ingredients, while our employees appreciate the supportive environment and opportunities for growth within our family-owned restaurant.