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Osteria Jobs (NOW HIRING)

Pasta Cook

Huntingdon Valley, PA

$13.75 - $18.50/hr

Osteria Saporino is a well loved Italian restaurant BYOB in Huntingdon Valley, PA. We are currently accepting resumes for full time/part time line cooks to join our team! Our love of food and ...

Busser - Part Time Osteria Forto | 2509 State Hwy K Join the dynamic team at Osteria Forto, a vibrant and welcoming restaurant known for its exceptional service and delightful dining experience. As a ...

Host/Hostess - Part Time Osteria Forto | 2509 State Hwy K Join our vibrant team at Osteria Forto, where we pride ourselves on delivering exceptional service in a warm and welcoming atmosphere. As a ...

Line Cook - Part Time Osteria Forto | 2509 State Hwy K Join the culinary team at Osteria Forto, a vibrant restaurant known for its authentic Italian cuisine. As a Line Cook, you will work in a fast ...

Sous Chef

O Fallon, MO

$55K - $60K/day

Sous Chef - Full Time Osteria Forto | 2509 State Hwy K Join the culinary team at Osteria Forto, a vibrant restaurant known for its authentic Italian cuisine. As a Sous Chef, you will play a key role ...

James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA's beloved Osteria Mozza to an iconic corner of Georgetown in Washington, DC. Mozza ...

James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA's beloved Osteria Mozza to an iconic corner of Georgetown in Washington, DC. Mozza ...

$49K - $66K/yr

OSTERIA MOZZA ASSISTANT FOOD & BEVERAGEMANAGER The Four SeasonsResortLana'iis lookingfor an AssistantFood &BeverageManager who sharesa passion for excellence and who infusesenthusiasm into everything ...

$31.52/hr

OSTERIA MOZZA COOK II The Four SeasonsResortLana'iis lookingfora Cook 2 whosharesa passion for excellence and who infusesenthusiasm into everything they do.Ourteamshave the opportunity toshape our ...

Pizza Maker Line cook

Roswell, GA · On-site

$18 - $22/hr

Join our passionate team at Bellini Osteria Toscana as a Pizza Maker Line Cook! This exciting role allows you to showcase your culinary skills while creating authentic Italian pizzas that delight our ...

Sous Chef

Washington, DC

$56K - $76K/yr

Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to local vibrant neighborhoods. The menus at Osteria Morini center around the Northern Italian ...

$31.52/hr

OSTERIA MOZZA COOK II The Four SeasonsResortLana'iis lookingfora Cook 2 whosharesa passion for excellence and who infusesenthusiasm into everything they do.Ourteamshave the opportunity toshape our ...

$120/hr

Osteria MozzaLana'i Acclaimed chef Nancy Silverton is known for Los Angeles eateries such as Michelin-starred Osteria Mozza, Pizzeria Mozza andchiSPACCA. Signature dishes include Nancy's Caesar ...

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Osteria information

See salary details

$14

$57

$151

How much do osteria jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for osteria in the United States is $57.53, according to ZipRecruiter salary data. Most workers in this role earn between $21.88 and $61.30 per hour, depending on experience, location, and employer.

What is an Osteria job?

An Osteria job typically involves working in a small, informal Italian restaurant that serves simple, traditional food and wine. Responsibilities may vary but often include serving customers, taking orders, preparing food, and maintaining a welcoming atmosphere. Depending on the role, staff may also handle cleaning, stocking supplies, and assisting with kitchen duties. The work environment is usually warm and hospitable, reflecting the traditional Italian dining experience.

What are the typical daily responsibilities for someone working in an Osteria?

Employees at an Osteria are generally responsible for tasks such as preparing and serving authentic Italian dishes, managing food inventory, ensuring kitchen cleanliness, and providing attentive service to guests. Depending on the size of the establishment, you may also help with menu planning, wine recommendations, or coordinating reservations. Teamwork is essential, as staff often work closely to maintain smooth operations during busy meal periods. Staying adaptable and customer-focused is key in creating the welcoming atmosphere that is the hallmark of a successful Osteria.

What are the key skills and qualifications needed to thrive in the Osteria position, and why are they important?

To excel in managing or working at an Osteria, you need a solid understanding of traditional Italian cuisine, food preparation, and restaurant operations, often obtained through experience in the hospitality industry or formal culinary training. Familiarity with point-of-sale systems, reservation software, and health and safety certifications are commonly expected. Strong interpersonal skills, teamwork, and a passion for customer service set exceptional candidates apart in this role. These abilities are critical for ensuring high-quality dining experiences, efficient service, and successful business operations in a competitive hospitality environment.

More about Osteria jobs
What cities are hiring for Osteria jobs? Cities with the most Osteria job openings:
What states have the most Osteria jobs? States with the most job openings for Osteria jobs include:

Pasta Cook

Osteria Saporino

Huntingdon Valley, PA

$13.75 - $18.50/hr

Other

Posted 28 days ago


Job description

Osteria Saporino is a well loved Italian restaurant BYOB in Huntingdon Valley, PA. We are currently accepting resumes for full time/part time line cooks to join our team! Our love of food and learning is what drives our kitchens and we want to grow our restaurant group with talented, passionate cooks.

Contact us to become part of our team of hard working & talented people. We are a growing company with room for growth and advancement!
Parliamo Italiano
Hablamos Espanol

More detail about Osteria Saporino part of Osteria Saporino & Buona Via, please visit https://culinaryagents.com/entities/105046-Osteria-Saporino