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Operating Aide Jobs in Ohio (NOW HIRING)

Dietary Aide

Barnesville, OH · On-site

$11.50 - $14.50/hr

... dishes, operating dietary equipment and cleaning work areas. · The Dietary Aide will be able and willing to work flexible hours, such as during an emergency situation and must be patient and ...

Operating and maintaining various types of precision surveying and laboratory test instruments and ... As an Engineering Aide, you'll construct and repair a variety of structures in just about every ...

Dietary Aide/Server

Youngstown, OH · On-site

$12.75 - $16/hr

We are locally operated and invested in making our community a great place to live and work ... Dietary aides Set-up & clean-up of all dining areas and have rooms set-up at specified times.

Operating and maintaining various types of precision surveying and laboratory test instruments and ... As an Engineering Aide, you'll construct and repair a variety of structures in just about every ...

Operating and maintaining various types of precision surveying and laboratory test instruments and ... As an Engineering Aide, you'll construct and repair a variety of structures in just about every ...

Operating and maintaining various types of precision surveying and laboratory test instruments and ... As an Engineering Aide, you'll construct and repair a variety of structures in just about every ...

Home Health Aide (HHA)

Marysville, OH

$13.25 - $17.25/hr

We are seeking Home Health Aides to join our independently owned and operated national agency. SYNERGY HomeCare offers Home Health Aides, HHA: * Competitive pay * Direct deposit * Paid orientation ...

Male Home Care Aide needed

West Chester, OH · On-site

$13.75 - $17.75/hr

Our independently owned and operated franshised offices are looking for you. Job Summary: The Home Care Aide (HCA) provides clients various personal care and homemaker/companion services in ...

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Operating Aide information

What is the easiest job to get at a hospital?

A common entry-level position at a hospital is a patient transporter or hospital aide, which typically requires minimal formal education and on-the-job training. These roles often have flexible schedules and do not require specialized certifications, making them accessible for many job seekers.

What is the difference between Operating Aide vs Surgical Technician?

AspectOperating AideSurgical Technician
CertificationsNone required, but some may have basic healthcare trainingCertified Surgical Technologist (CST) often preferred
Work EnvironmentHospitals, clinics, outpatient surgical centersOperating rooms in hospitals, surgical centers
Job ResponsibilitiesAssist surgical staff, prepare operating rooms, sterilize equipmentSet up surgical instruments, assist during procedures, maintain sterile field

While both roles support surgical teams, Operating Aides primarily prepare and sterilize equipment, whereas Surgical Technicians actively assist during surgeries. Both roles are essential in surgical settings, but Surgical Technicians typically require certification and have more direct involvement in procedures.

What are the most commonly searched types of Operating jobs in Ohio? The most popular types of Operating jobs in Ohio are:
Infographic showing various Operating Aide job openings in Ohio as of May 2026, with employment types broken down into 1% As Needed, 80% Full Time, and 19% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

Dietary Aide

The Enclave at Barnesville

Barnesville, OH • On-site

$11.50 - $14.50/hr

Full-time

Posted 16 days ago


Job description

Position Summary:

The Dietary Aide performs designated work and cleaning routines for the Dietary Department and is accountable to the Dietary Manager. In absence of the Dietary Manager, the Dietary Aide is accountable to the Cook.

Qualifications for a Dietary Aide:

· High School graduate and previous institutional dietary service experience is preferred.

· Ability to read, understand and follow recipe directions, diet orders, tray cards and work assignments.

· Show a willingness to perform, routine, repetitive tasks with frequent interruptions.

· Numerical accountability is necessary for recipe preparation and proper measuring of cleaning agents and chemicals as well as good motor coordination and manual dexterity are required for various work routines such as preparing food items, serving trays, handling soiled dishes, operating dietary equipment and cleaning work areas.

· The Dietary Aide will be able and willing to work flexible hours, such as during an emergency situation and must be patient and tolerant toward staff, residents, and family members.

Duties of a Dietary Aide:

· Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Dietary Manager.

· Provide assistance to the cook in the preparation and service of meals.

· Meet scheduled meal and snack times.

· Follow Federal and State long term care regulations and Dietary Department Policy and Procedures.

· Follow cleaning schedules and perform cleaning duties as scheduled.

· Assist in arranging tray cards, loading food carts and serving meals.

· Setting up the dining room and serving the residents.

· Wash and store dishes.

· Follow established reporting procedures for supplies and equipment needs.

· Report any damaged or loose fixtures, flooring, or tiling requiring replacement or repair. Report any unsafe or malfunctioning equipment. Report any conditions conducive to breeding insects, rodents or other vermin.

· Assist in receiving and storing food supplies.

· Understand facility’s fire and disaster plans; follow established procedures during drills and actual emergencies.

Follow facility Infection Control Policy.

Ensure that all residents are treated fairly, and with kindness, dignity and respect.

· Report all grievances and complaints made by the resident to the Dietary Manager.

· Maintains compliance with all HIPAA regulations.

· Ability to accept assigned duties in a cooperative manner.

· Ability to assume accountability for all data contained in the employee’s handbook.

· Perform other department duties assigned by the Dietary Manager.

  • Maintains the highest standards of sanitation and safe work environment.