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Online Line Cook Jobs in Wisconsin (NOW HIRING)

Line Cook

Greenfield, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Onalaska, WI · On-site

$14.75 - $18.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Milwaukee, WI · On-site

$17/hr

Our Line Cooks love working in the Back of House. Here are a few things you can expect when you join our team as a Line Cook * Follow all recipes and practice portion control to prepare, garnish, and ...

Line Cook

Wausau, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Brookfield, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Eau Claire, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Madison, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Greenfield, WI · On-site

$15.50 - $19.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Kenosha, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Onalaska, WI · On-site

$14.75 - $18.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Oshkosh, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Join Our Team as a Back of House (BOH) Line Cook at District Fore! Are you passionate about creating delicious food in a fast-paced, dynamic environment? District Fore, located in the heart of the ...

Line Cook

Green Bay, WI · On-site

$15.78 - $19.03/hr

Line Cook $15.78-19.03/hr Line Cook Line Cook Range: $15.78 - $19.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Appleton, WI · On-site

$15.25 - $19.25/hr

Line Cook Position Summary The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment while following recipes, presentation standards, and food safety guidelines.

Line Cook

Appleton, WI · On-site

$15.25 - $19.25/hr

Line Cook Position Summary The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment while following recipes, presentation standards, and food safety guidelines.

Line Cook

Appleton, WI · On-site

$15.25 - $19.25/hr

Line Cook Position Summary The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment while following recipes, presentation standards, and food safety guidelines.

Line Cook

Pepin, WI · On-site

$17 - $25/hr

Line Cook (Seasonal) - Pepin, Wisconsin 2-4 Positions Available English Version Position Line Cook Location Pepin, Wisconsin (Small Town Environment) Pay $17.00 - $25.00 per hour depending on ...

Line Cook

Altoona, WI · On-site

$20 - $25/hr

Eau Claire Golf and Country Club is excited to announce the exceptional career opportunity of Line Cook . Qualified candidates will thrive in a hospitality environment and be highly focused on ...

Line Cook

Edgerton, WI · On-site

$19 - $22/hr

Line Cook Location: Edgerton WI Pay: $19-$22/hour (based on experience) Schedule: Full-time & Part-time available (evenings & weekends required) About Us We are a fast-paced, team-oriented kitchen ...

Line Cook

Lake Geneva, WI · On-site

$15.25 - $19/hr

Line Cook - Seasonal Classification: Non-Exempt Hourly Seasonal Department: Culinary Job Summary: In addition to daily preparation of food as deemed necessary by Executive Chef and Sous Chef, the ...

Showing results 41-60

Online Line Cook information

What are the main responsibilities of an online line cook?

An online line cook is responsible for preparing and cooking food orders in a commercial kitchen, often for delivery or takeout services ordered online. Their duties include following recipes, ensuring food quality and safety, managing multiple orders simultaneously, and maintaining a clean and organized workstation. Online line cooks must work efficiently under pressure to meet quick turnaround times, as customer satisfaction and timely deliveries are crucial in online food service. They may also coordinate with other kitchen staff and use digital systems to track and fulfill online orders.

What are some common challenges faced by online line cooks and how can they be addressed?

Online line cooks often face challenges such as managing orders in a fast-paced digital kitchen, maintaining consistent food quality for delivery, and adapting to multiple delivery platforms. To address these, it's important to stay organized, communicate efficiently with the kitchen team, and understand the timing differences between in-house dining and online orders. Continuous learning about new kitchen technology and delivery trends can also help improve efficiency and job satisfaction.

What are the key skills and qualifications needed to thrive as an online line cook, and why are they important?

To thrive as an Online Line Cook, you need solid culinary skills, knowledge of food safety, and experience in high-volume food preparation, often supported by a culinary certificate or relevant experience. Familiarity with kitchen equipment, digital order management systems, and online delivery platforms is typically required. Strong time management, teamwork, and adaptability are crucial soft skills for excelling under pressure and meeting customer demands. These skills are vital to ensuring consistent food quality, efficient service, and customer satisfaction in the fast-paced digital food industry.

What is the difference between Online Line Cook vs Restaurant Line Cook?

AspectOnline Line CookRestaurant Line Cook
CredentialsFood safety certification often requiredFood safety certification often required
Work EnvironmentRemote, kitchen simulation or online food prepOn-site in restaurant kitchens
Industry UsageFood delivery services, online culinary platformsTraditional restaurants, cafes, hotels
Job FocusPreparing recipes virtually, food prep guidanceCooking dishes in a physical kitchen

The main difference between an Online Line Cook and a Restaurant Line Cook lies in their work environment and focus. Online Line Cooks typically prepare recipes or provide culinary guidance remotely, often for food delivery or online platforms. In contrast, Restaurant Line Cooks work directly in restaurant kitchens, preparing dishes on-site. Both roles may require similar certifications but differ significantly in daily tasks and work setting.

How to get hired as an online line cook?

To get hired as an online line cook, candidates should have cooking experience, knowledge of kitchen safety and food handling, and familiarity with kitchen equipment. Applying through restaurant or catering company websites, showcasing relevant skills on a resume, and obtaining certifications like food safety training can improve chances of employment.

What are the most commonly searched types of Line Cook jobs in Wisconsin?

The most popular types of Line Cook jobs in Wisconsin are:

Line Cook

Red Robin

Greenfield, WI • On-site

$15.78 - $19.03/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Red Robin rating

6.0

Company rating: 6.0 out of 10

Based on 333 frontline employees who took The Breakroom Quiz

7th of 20 rated casual dining restaurants


Job description

Line Cook

$15.78-19.03/hr

Line Cook
Line Cook Range: $15.78 - $19.03
Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun!
Line Cook:
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules. In addition to base pay you will also receive a free meal each shift.
Must be 17 or older.
The role is also eligible to enjoy:
  • Flexible work schedules
  • 50% discount on Red Robin food and 25% for your family
  • Referral bonuses for bringing new members to our team
  • Additional compensation and benefits that are listed below
  • Excellent opportunities to grow with us!
Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.
Legal Disclosures
Pay Range (Base Pay): Pay range disclosed above.
Other Types of Compensation:
Referral Bonus, Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week).
Health Insurance: Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+).
Retirement Benefits: 401k retirement plan (with company match to 4% of pay) (must be 21+, after 1+ years of service, and 1,000+ hours/year).
Paid Time Off: 0.0192 hours for each 1 hour worked (after 1+ years of service, 35+ Hours/week).
Application Window: Red Robin accepts applications on an ongoing basis.
Red Robin is known for its laid-back atmosphere and uniquely quirky vibe. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.
We are high-volume, full-service restaurant concept that has great growth opportunities. Many of our Managers were hourly Team Members at one time. Our mission is clear: Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile. Become a part of our team today and grow your career with Red Robin Gourmet Burgers and Brews!

What Red Robin employees say

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