Durham, NC · On-site
$70K - $85K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional Hospital in Durham, NC . Reporting to the General Manager, this position will provide hands-on leadership ...
Durham, NC · On-site
$70K - $85K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional Hospital in Durham, NC . Reporting to the General Manager, this position will provide hands-on leadership ...
Raleigh, NC · On-site
$85K - $120K/yr
Medical
Dental
Vision
Life
PTO
The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. He/she ...
Raleigh, NC · On-site
$85K - $120K/yr
Medical
Dental
Vision
Life
PTO
The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. He/she ...
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen operations for events, ensuring the delivery of high-quality culinary experiences. This role involves ...
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen operations for events, ensuring the delivery of high-quality culinary experiences. This role involves ...
Durham, NC · On-site
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen operations for events, ensuring the delivery of high-quality culinary experiences. This role involves ...
Durham, NC · On-site
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen operations for events, ensuring the delivery of high-quality culinary experiences. This role involves ...
Durham, NC · On-site
$65K - $70K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen operations for events, ensuring the delivery of high-quality culinary experiences. This role involves ...
Durham, NC · On-site
$65K - $70K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen operations for events, ensuring the delivery of high-quality culinary experiences. This role involves ...
$60K/yr
Medical
Dental
Vision
Retirement
PTO
Join the culinary team at Governors Club, a Platinum Level Private Club in Chapel Hill, NC! This is your chance to showcase your skills and creativity in a dynamic environment committed to excellence.
$60K/yr
Medical
Dental
Vision
Retirement
PTO
Join the culinary team at Governors Club, a Platinum Level Private Club in Chapel Hill, NC! This is your chance to showcase your skills and creativity in a dynamic environment committed to excellence.
Chapel Hill, NC · On-site
$60K/yr
Dental
Vision
PTO
Join the culinary team at Governors Club, a Platinum Level Private Club in Chapel Hill, NC! This is your chance to showcase your skills and creativity in a dynamic environment committed to excellence.
Quick apply
Chapel Hill, NC · On-site
$60K/yr
Dental
Vision
PTO
Join the culinary team at Governors Club, a Platinum Level Private Club in Chapel Hill, NC! This is your chance to showcase your skills and creativity in a dynamic environment committed to excellence.
Chapel Hill, NC · On-site
$60K/yr
Medical
Dental
Vision
Retirement
PTO
Join the culinary team at Governors Club, a Platinum Level Private Club in Chapel Hill, NC! This is your chance to showcase your skills and creativity in a dynamic environment committed to excellence.
Chapel Hill, NC · On-site
$60K/yr
Medical
Dental
Vision
Retirement
PTO
Join the culinary team at Governors Club, a Platinum Level Private Club in Chapel Hill, NC! This is your chance to showcase your skills and creativity in a dynamic environment committed to excellence.
Cary, NC · On-site
$65K - $75K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset - our people. This approach makes the Morrison Living difference.
Cary, NC · On-site
$65K - $75K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset - our people. This approach makes the Morrison Living difference.
$65K - $75K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset - our people. This approach makes the Morrison Living difference.
$65K - $75K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset - our people. This approach makes the Morrison Living difference.
$65K - $75K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset - our people. This approach makes the Morrison Living difference.
$65K - $75K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset - our people. This approach makes the Morrison Living difference.
$48K - $65K/yr
Medical
Dental
Vision
PTO
Inspire, train, and mentor culinary team members * Create a positive, high-energy, professional kitchen environment * Lead by example during service and events * Help build a culture where people ...
$48K - $65K/yr
Medical
Dental
Vision
PTO
Inspire, train, and mentor culinary team members * Create a positive, high-energy, professional kitchen environment * Lead by example during service and events * Help build a culture where people ...
Reporting to the Executive Chef, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role ...
Reporting to the Executive Chef, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role ...
Reporting to the Executive Chef, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role ...
Reporting to the Executive Chef, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role ...
Raleigh, NC · On-site
$25 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Supervise, coach, and mentor culinary associates. * Ensure consistency in food quality, presentation, and portion control. * Maintain all food safety, sanitation, and HACCP standards. * Assist with ...
Raleigh, NC · On-site
$25 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Supervise, coach, and mentor culinary associates. * Ensure consistency in food quality, presentation, and portion control. * Maintain all food safety, sanitation, and HACCP standards. * Assist with ...
Chapel Hill, NC · On-site
Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key ...
Chapel Hill, NC · On-site
Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key ...
Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key ...
Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key ...
$25 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Supervise, coach, and mentor culinary associates. * Ensure consistency in food quality, presentation, and portion control. * Maintain all food safety, sanitation, and HACCP standards. * Assist with ...
$25 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Supervise, coach, and mentor culinary associates. * Ensure consistency in food quality, presentation, and portion control. * Maintain all food safety, sanitation, and HACCP standards. * Assist with ...
Raleigh, NC · On-site
$25 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Supervise, coach, and mentor culinary associates. * Ensure consistency in food quality, presentation, and portion control. * Maintain all food safety, sanitation, and HACCP standards. * Assist with ...
Raleigh, NC · On-site
$25 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Supervise, coach, and mentor culinary associates. * Ensure consistency in food quality, presentation, and portion control. * Maintain all food safety, sanitation, and HACCP standards. * Assist with ...
Chapel Hill, NC · On-site
Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key ...
Chapel Hill, NC · On-site
Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key ...
$20.9K - $27.9K
5% of jobs
$27.9K - $34.9K
8% of jobs
$34.9K - $42K
12% of jobs
$42.1K is the 25th percentile. Wages below this are outliers.
$42K - $49K
23% of jobs
The median wage is $50K / yr.
$49K - $56K
18% of jobs
$59.4K is the 75th percentile. Wages above this are outliers.
$56K - $63K
19% of jobs
$63K - $70.1K
8% of jobs
$70.1K - $77.1K
4% of jobs
$77.1K - $84.1K
1% of jobs
$84.1K - $91.1K
1% of jobs
$91.1K - $98.2K
1% of jobs
$20.9K
$57.1K
$98.2K
As an Online Culinary Instructor, your daily tasks may include preparing lesson plans, hosting live or recorded cooking demonstrations, grading assignments, and providing feedback to students. You may also spend time interacting with learners via online forums, answering questions, and developing new recipes or course content to keep the curriculum fresh and engaging. Collaborative work with fellow instructors or program coordinators may be required to ensure consistency across different classes. Staying organized and responsive helps ensure a supportive and effective learning environment for your students.
To thrive as an Online Culinary Instructor, you need comprehensive culinary expertise, teaching experience, and a recognized culinary certification or degree. Familiarity with virtual conferencing platforms, video recording equipment, and course management systems is highly beneficial. Excellent communication, patience, and enthusiasm are invaluable soft skills for effectively engaging students in a remote learning environment. These skills and qualifications are crucial for ensuring students receive high-quality instruction, support, and a positive learning experience online.
An Online Culinary Instructor teaches cooking techniques, recipes, and culinary skills through virtual classes. They create lesson plans, demonstrate cooking methods via live or recorded sessions, and provide feedback to students. Instructors may work for culinary schools, online learning platforms, or independently. They also engage with students through Q&A sessions, assignments, and discussions to enhance learning.
The most popular types of Culinary Instructor jobs in Raleigh, NC are:
For Online Culinary Instructor jobs in Raleigh, NC, the most frequently searched job titles are:
The top searched job categories for Online Culinary Instructor jobs in Raleigh, NC are:
Cities near Raleigh, NC with the most Online Culinary Instructor job openings:
$70K - $85K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 15 days ago
5.9
Based on 1,268 frontline employees who took The Breakroom Quiz
395th of 492 rated business services
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional Hospital in Durham, NC. Reporting to the General Manager, this position will provide hands-on leadership for the culinary team and help oversee daily food production, quality, safety, and service. The Chef Manager will also support team development, client relationships, budget goals, and the execution of company programs.
Key areas of responsibility include:
• Leading and developing the culinary team
• Overseeing food quality and production
• Maintaining safety and sanitation standards
• Supporting customer service and client relationships
• Managing food and labor costs
• Ensuring company programs and standards are followed
This is a great opportunity for an experienced culinary leader looking to grow within a healthcare environment.
COMPENSATION: The salary rate for this position is $70,000 to $85,000. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.
Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Hospitality services and facilities support services
10,000+ Employees
Philadelphia, PA, US
