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Oil Fifo Jobs (NOW HIRING)

Fresh Kitchen

Assistant Culinary Manager

Winter Park, FL · On-site

$55K - $65K/yr

That means 100% pure olive oil (no seed oils), hand-cut veggies, antibiotic & hormone-free meats ... Support inventory organization, FIFO, and par discipline * Help reduce waste through prep planning ...

Fresh Kitchen

Assistant Culinary Manager

Bradenton, FL · On-site

$55K - $65K/yr

That means 100% pure olive oil (no seed oils), hand-cut veggies, antibiotic & hormone-free meats ... Support inventory organization, FIFO, and par discipline * Help reduce waste through prep planning ...

Fresh Kitchen

Assistant Culinary Manager

Lutz, FL · On-site

$55K - $65K/yr

That means 100% pure olive oil (no seed oils), hand-cut veggies, antibiotic & hormone-free meats ... Support inventory organization, FIFO, and par discipline * Help reduce waste through prep planning ...

Fresh Kitchen

Assistant Culinary Manager

Tampa, FL · On-site

$55K - $65K/yr

That means 100% pure olive oil (no seed oils), hand-cut veggies, antibiotic & hormone-free meats ... Support inventory organization, FIFO, and par discipline * Help reduce waste through prep planning ...

Fiery Crab

Fryer Cook/Line Cook

Baton Rouge, LA

$15 - $20/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

New Orleans, LA · On-site

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

New Orleans, LA

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

Beaumont, TX

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

Beaumont, TX · On-site

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

Baton Rouge, LA · On-site

$15 - $20/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

Harvey, LA

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

Metairie, LA

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

Harvey, LA · On-site

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

Metairie, LA · On-site

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Teknor Apex Company

Material Handler

Brownsville, TN · On-site

$13.50 - $16.25/hr

Housekeeping, sweeping and moping the racks daily and keeping the oil house organized. * Follow First In First Out (FIFO) procedures when sending up raw materials. * Follow all shelf-life procedures.

Nittany Energy

Beer Cave Manager

Mount Union, PA

Ensure wine is rotated as well (FIFO). * Stay up to date with any local events and order as ... Nittany Energy businesses, including 28 Nittany MinitMart locations and 7 oil offices have been ...

Fiery Crab

Fryer Cook/Line Cook

Harvey, LA · On-site

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Fiery Crab

Fryer Cook/Line Cook

New Orleans, LA · On-site

$14 - $18/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

Nittany Energy

Beer Cave Manager

Coalport, PA

Ensure wine is rotated as well (FIFO). * Stay up to date with any local events and order as ... Nittany Energy businesses, including 28 Nittany MinitMart locations and 7 oil offices have been ...

Fiery Crab

Fryer Cook/Line Cook

Baton Rouge, LA · On-site

$15 - $20/hr

Filter and change fryer oil as needed and maintain proper equipment functionality. * Label, date, store, and rotate ingredients using the FIFO method. * Prevent cross-contamination with proper ...

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All JobsEnergy and Environment JobsOil Fifo Jobs

Oil Fifo information

See salary details

$10

$18

$22

How much do oil fifo jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for oil fifo in the United States is $18.82, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $20.19 per hour, depending on experience, location, and employer.

What is an Oil FIFO?

Oil FIFO (Fly-In Fly-Out) jobs are positions in the oil and gas industry where workers are flown to remote worksites, such as oil rigs or mining camps, for a set period before returning home for time off. These roles are common in regions where worksites are too distant for daily commuting. Typical FIFO schedules might involve working several weeks on-site followed by a week or more off. Oil FIFO jobs can include positions like drillers, engineers, mechanics, and health and safety officers. The FIFO arrangement allows companies to access skilled labor while providing workers with extended periods at home.

What are some common challenges faced by Oil FIFO (Fly-In Fly-Out) workers, and how can they be managed?

Oil FIFO workers often face challenges such as long shifts, extended time away from home, and adapting to remote environments. Managing these challenges involves maintaining good communication with loved ones, prioritizing mental and physical health, and making use of on-site support resources. Many companies offer wellness programs, regular rotations, and opportunities for social interaction to help employees adjust and thrive in these unique settings.

What are the key skills and qualifications needed to thrive as an Oil FIFO (Fly-In Fly-Out) worker, and why are they important?

To thrive as an Oil FIFO worker, you generally need relevant trade qualifications or certifications, strong physical fitness, and experience in remote resource operations. Familiarity with safety management systems, machinery operation, and compliance with site-specific certifications like HSE (Health, Safety, and Environment) is essential. Adaptability, resilience, and effective teamwork are crucial soft skills due to the demanding and isolated nature of FIFO work. These skills and qualities ensure safety, operational efficiency, and personal well-being in challenging, remote oil industry settings.

What is the difference between Oil Fifo vs Oil Technician?

AspectOil FifoOil Technician
CertificationsBasic safety and industry-specific certificationsMore technical certifications, such as API or NACE
Work EnvironmentOil fields, refineries, or storage facilitiesRefineries, maintenance sites, or production plants
Employer & Industry UsageOil companies, energy sectorOil companies, service providers, maintenance firms
Common Search & ComparisonYesYes

Oil Fifo and Oil Technician roles both operate within the oil industry, often in similar environments like refineries and oil fields. However, Oil Fifo typically refers to a specific process or role related to inventory or logistics, while Oil Technicians focus on technical maintenance and repairs. Both roles require safety certifications, but Oil Technicians usually need more technical qualifications. Understanding these differences helps job seekers identify the right career path in the oil industry.

More about Oil Fifo jobs

What cities are hiring for Oil Fifo jobs?

Cities with the most Oil Fifo job openings:

What states have the most Oil Fifo jobs?

States with the most job openings for Oil Fifo jobs include:

What job categories do people searching Oil Fifo jobs look for?

The top searched job categories for Oil Fifo jobs are:

Oil Fifo jobs near you
Infographic showing various Oil Fifo job openings in the United States as of July 2026, with employment types broken down into 79% Full Time, 20% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $39,156 per year, or $18.8 per hour.

Assistant Culinary Manager

Fresh Kitchen

Winter Park, FL • On-site

$55K - $65K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 11 days ago

Job description

Description:
OWN THE PREP. LEAD THE SHIFT. PROTECT THE STANDARD. GROW INTO THE NEXT LEVEL.
ABOUT FRESH KITCHEN
Fresh Kitchen is redefining what "fast food" can be: real food, made from scratch, with ingredients and standards you can feel good about. That means 100% pure olive oil (no seed oils), hand-cut veggies, antibiotic & hormone-free meats, responsibly sourced seafood and 100% gluten-free recipes. We call it Good Food Forever.
Our vision is big: 100 remarkable restaurants by 2034. We're building a brand that's as serious about people and the culture as we are about food quality and performance, and we're looking for leaders who want to build something that lasts.
THE ROLE
As an Assistant Culinary Manager (ACM), you are a key BOH leader and the right hand to the Culinary Operations Manager. You're accountable for:
  • Prep + Station Execution (ready kitchens, clean flow, strong peak performance)
  • Standards on the Line (recipes, portions, quality, food safety)
  • BOH Team Support (coaching, training follow-through, daily accountability)
  • Shift Readiness + Routines (line checks, pars, organization, close standards)

You're hands-on and present-running shifts, leading prep, coaching in real time, and keeping the kitchen organized and ready to win the rush.
You work hand in hand with the Culinary Operations Manager and partner closely with the Managing Partner and Restaurant Operations Manager to keep BOH execution aligned with FOH flow, online ordering, and catering volume.
WHAT GREAT LOOKS LIKE
BOH Execution + Readiness
  • Lead prep systems, station setup, and shift readiness across BOH
  • Run accurate line checks each shift and communicate needs clearly
  • Support peak execution - deploy, coach, and keep flow tight
  • Maintain cleanliness, organization, and kitchen flow throughout the day

Training + Team Development
  • Support BOH onboarding and station training/certification
  • Coach and correct in real time; reinforce standards consistently
  • Help develop BOH leads and high-potential team members
  • Support menu rollouts and training initiatives as directed

Food Safety + Standards
  • Uphold all food safety, sanitation, and temperature standards
  • Ensure recipe, portion, and handling compliance across stations
  • Support BOH audits and close gaps quickly with follow-through

Support Cost + Controls (with COM)
  • Support inventory organization, FIFO, and par discipline
  • Help reduce waste through prep planning and portion accuracy
  • Maintain order guide organization and communicate shortages/needs

THE LEADERSHIP VIBE
  • High standards + high heart. You lead with care and accountability through our values.
  • Coach in the moment and remain calm under pressure.
  • You care about the details. You protect the brand through consistent execution.
  • You bring pace and positivity. The team learns from you.

RECIPE FOR SUCCESS
  • 2 - 4+ years of BOH leadership experience (Kitchen/Shift Lead, Sous, Assistant KM, etc.) in a high-volume, food-focused environment.
  • Experience with scratch prep, recipe execution, and high-quality standards.
  • Strong fundamentals in station execution, kitchen flow, and cleanliness.
  • Working knowledge of inventory basics (pars, FIFO, waste awareness).
  • ServSafe certified (or willingness to obtain)
  • Must pass background check
  • Culinary education is a plus, not required

Physical requirements: Must be able to stand/walk 8-10 hours per shift and work in varying temperatures.
WHY PEOPLE STAY
  • REALLY GOOD COMPENSATION | Salary ranges from $55k-$65k
  • BENEFITS |AffordableGroup health, vision and dental Plans + a 401(k) match
  • A REAL CAREER PATH |Peopledevelopment is intentional - we invest in leaders who want to grow with us
  • FREE FOOD | Your FK meals are on us
  • CULTURE | Values driven company that is good to people
  • HOLLA-DAYS | Closed for 9 holidays, so you can enjoy time with family and friends
  • WORK-LIFE BALANCE | Progressive PTO + balanced schedules, including our commitment to not exceed a 50-hour workweek.
  • A VIBEY BRAND |Food you're proud to serve and a brand you feel good to rep

Apply