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Oil Field Remote Camp Jobs (NOW HIRING)

NANA Management Services

$19 - $25/hr

This position will expedite product, supplies and equipment from camp to camp. All duties are to be ... At least one (1) year of supervisory experience in a directly related field. * Must pass all pre ...

Miamioh

Field Hockey Camp Staff

Oxford, OH · On-site +1

Job Title Field Hockey Camp Staff Department Field Hockey Camp JM Worker Type Temporary (Fixed Term ... Remote work is not a right, it is a work arrangement that can be modified or revoked by Miami ...

Arctic Catering

Head Cook - Remote Work

Anchorage, AK · On-site +1

... remote camp atmosphere. Works under direction of Field Supervisors and AC&SS Operations Management Team performing in accordance with AC&SS mission, vision, and values as well as departmental ...

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Oil Field Remote Camp information

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$14

$24

$38

How much do oil field remote camp jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for oil field remote camp in the United States is $24.71, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $28.61 per hour, depending on experience, location, and employer.

What is the difference between Oil Field Remote Camp vs Oil Field Roughneck?

AspectOil Field Remote CampOil Field Roughneck
CredentialsMinimal; often requires safety training and certificationsBasic certifications like H2S, OSHA, and experience in drilling
Work EnvironmentOn-site accommodation in remote locations, living in camp facilitiesOn drilling rigs or work sites, often outdoors in harsh conditions
Industry UsageSupports personnel working in remote oil field locationsPerforms manual labor on drilling rigs and well sites
Search & Comparison IntentUnderstanding living conditions and job requirements in remote campsLearning about manual drilling roles and responsibilities

Oil Field Remote Camp jobs focus on providing accommodation and support for workers in remote locations, while Oil Field Roughneck roles involve hands-on manual labor on drilling rigs. Both positions are essential in the oil industry but differ mainly in work environment and job duties.

What are oil field remote camps?

Oil field remote camps are temporary living and working facilities established in remote locations near oil exploration and production sites. These camps provide essential accommodations, such as lodging, dining, and recreational amenities, for workers who need to stay on-site for extended periods. They are typically equipped with utilities, medical support, and security to ensure the well-being and productivity of staff in isolated areas. Remote camps help oil companies maintain operations in locations that are far from urban centers and infrastructure.

What are some unique challenges of working in an oil field remote camp, and how can job seekers prepare for them?

Working in an oil field remote camp often means adapting to extended periods away from home, limited amenities, and living in close quarters with coworkers. Job seekers should be prepared for a structured schedule, long shifts, and sometimes harsh weather conditions. Building strong teamwork and communication skills is important, as daily operations require close collaboration with a diverse group of professionals. Maintaining a positive attitude and being adaptable to changing work environments will help you thrive in a camp setting.

What are the key skills and qualifications needed to thrive in an Oil Field Remote Camp position, and why are they important?

To thrive in an Oil Field Remote Camp position, you typically need experience in industrial or camp operations, knowledge of safety protocols, and relevant certifications such as H2S Alive or First Aid. Familiarity with camp management systems, heavy equipment, and communication tools like radios is often required. Strong teamwork, adaptability, and problem-solving skills help individuals excel in challenging and isolated environments. These skills and qualifications are crucial to ensure operational efficiency, safety, and well-being for all personnel in demanding remote settings.
More about Oil Field Remote Camp jobs
What cities are hiring for Oil Field Remote Camp jobs? Cities with the most Oil Field Remote Camp job openings:
What states have the most Oil Field Remote Camp jobs? States with the most job openings for Oil Field Remote Camp jobs include:
What job categories do people searching Oil Field Remote Camp jobs look for? The top searched job categories for Oil Field Remote Camp jobs are:
Oil Field Remote Camp jobs near you
Infographic showing various Oil Field Remote Camp job openings in the United States as of June 2026, with employment types broken down into 1% Internship, 88% Full Time, 2% Part Time, 1% Temporary, and 8% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $51,407 per year, or $24.7 per hour.

Remote Camp Baker - Pogo Mine

NANA Management Services

Fairbanks, AK • On-site, Remote

$13.25 - $17.50/hr

Other

Posted 11 days ago

Job description

Job Description
The Remote Baker position produces a wide variety of bakery goods, assists with the preparation, production, and presentation of a variety of foods, completion of production sheets, direction/training of food service personnel, and other associated food service activities. All duties are to be performed in accordance with NMS' mission, vision, and values as well as departmental policies, practices, and procedures.
Responsibilities
  • Performs all main line food production duties with specific items determined by assigned shift.
  • Prepares and produces a wide variety of bakery products in a remote camp setting. Completes pastry preparations including mixing, baking and frying as needed.
  • Reviews the needs of the day with assigned supervisor(s), completes production sheets, reviews maintenance reports, and verifies supply needs and availability
  • Assists assigned supervisors with menu and recipe development
  • Monitors, replenishes all kitchen production items using proper rotation procedures.
  • Cooks such food items as breakfast, lunch or dinner foods, coffee, drinks, tray items, sandwiches, salad dressings, meat items, cheese or vegetable trays, salad bar items, etc.
  • Prepares, places, presents, and restocks such items as bulk/fresh vegetables, salads, relish trays, meats, sauces, cheeses or salad dressings, and bakery items.
  • Prepares or utilizes production sheets to determine amounts needed for serving areas
  • Uses a variety of food preparation procedures and equipment including a wide variety of cutting instruments. Uses previously made salads and producing new salads as needed.
  • Assists other personnel as needed in food production or in handling special duties
  • Serves in the service line as needed
  • Handles special food preparation or cleaning projects as required
  • Rotates food items as is appropriate to item
  • Wipes down, cleans, and sanitizing preparation areas, salad bar area, work station, or associated equipment
  • Cleans various food service, food preparation equipment storage areas, etc., may include cleaning glass and general polishing, sweeping, wiping, or mopping of other areas or surfaces
  • Verifies and oversees food serving lines, areas, bars, etc., making sure they are properly stocked, set up, and cleaned
  • Removes garbage from assigned areas, sets up or breaks down tables, snack bars, display cases, serving lines, etc.
  • Communicates with supervisors to discuss items needed for meals and backups
  • Complete menu display announcements as outlined by a supervisor
  • Handle or organize freight on a regular basis
  • Responsible for supervision of an assigned staff, either directly or through lead personnel.
  • Is responsible for quantity and quality control in food production as well as overall sanitation of assigned areas
  • Assists in the supervision and training of food service personnel
  • Observes and instructs others on the proper rotation procedures to be followed for produce and dairy products
  • Maintains food production equipment and storage areas following proper sanitation, safety, and operational procedures
  • Notify supervisor if safety and sanitation standards are not being met.
  • This position is responsible for the supervision of staff.
  • Other duties that are pertinent to the department or unit's success also may be assigned.

Qualifications
  • High School Diploma or GED equivalent.
  • At least three (3) years of directly related restaurant cooking and/or baking experience, which demonstrates a working knowledge of high-volume food and bakery production, food service production, food service positions, equipment, and supervisory techniques.
  • Must have an Alaska Food Workers Card and/or ServSafe Certification or obtain upon hire.
  • Must pass all pre-employment contract requirements, which may include but are not limited to: drug test, physical and fit for duty assessment and hearing test. Applicants not located near a testing facility are responsible for paying for travel to the nearest testing facility.
  • Must have the ability to instruct and train others as well as the ability to handle multiple tasks occurring at the same time.
  • Must be able to cooperate and work as part of a team with fellow employees, customers and clients.
  • Must be able to make decisions in the moment with little to no supervision.
  • Must be able to be on your feet for 12 hours per shift for the scheduled rotation.
  • Must be able to live in dormitory style settings and meet cleanliness requirements of the remote camp.
  • Must meet and adhere to all safety guidelines and regulations set forth by the company and client.
  • Contract requires employees to speak, understand, read and write English.

Preferred:
  • Associate's Degree in Culinary Arts or recognized formal certified training program from a National Association. Candidates without this vocational training need an additional two (2) years' experience in this field.
  • At least two (2) years' experience in a supervisory role in a restaurant and/or industrial kitchen setting.

CANDIDATES RESIDING OUTSIDE FAIRBANKS AREA:
Candidates residing in Alaska & the Lower 48 for any contract: For the purposes of pre-employment testing, Fairbanks, AK will be considered the point of hire (with the exception of drug testing, which will be conducted near the candidate's place of residence). Employee is responsible for any travel expenses and needed accommodations related to pre-employment tasks that need to be completed in Fairbanks, AK. This includes, but is not limited to, any safety training requirements, required pre-employment testing and/or training such as physical, DOT physical/medical card, fit for duty, audiogram, and/or other testing required by contract/company (NSTC, APICC training, security licensing requirements, etc.).
Candidates residing in Alaska for Alyeska Contract: pre-employment testing will be scheduled near the candidate's area of residence within the state. The only exception is when the candidate lives in a region without the necessary service providers to complete all requirements.
Flights to Remote Locations: All employees are responsible for all expenses related to reporting to point of hire (Fairbanks, AK) for scheduled trips paid for by the company for remote locations.
Working Conditions and Physical Requirements
Weather: Indoor/Outdoor. Frequently exposed to arctic conditions.
Noise level: Moderate to Loud
Description of environment: This is an industrial kitchen setting located in a remote camp.
Must constantly be able to stand, walk, climb, push, pull use hands and arms, stoop, kneel and crouch.
Travel: Must be able to travel by plane and/or bus to remote camps.
Physical requirements: Fit For Duty Test
  • Lift: Lift 50 lbs. from floor to knuckle x 2
  • Lift: Lift 50 lbs. from floor to waist x 2
  • Lift: Lift 50 lbs. from floor to shoulders x 2
  • Lift: Lift 30 lbs. from floor to crown x 2
  • Carry: Carry 20 lbs. with two hands for a minimum distance of 20 feet
  • Push: Push horizontally with a peak force of 50 f-lbs. with two hands.
  • Stoop & Twist: Perform alternate cross over toe touches x 5 each side, self-paced, continuous.
  • Squat Test: Functionally squat x 5, self-paced but continuous.
  • Kneel: Kneel on one knee and stand. Return to kneel on opposite knee. Repeat alternate kneeling sequence x 5 for each knee, self-paced but continuous.
  • Stairs: Climb up and down 10 steps x 4 for a total of 40 steps, self-paced but continuous
  • Stairs & Carry: Climb up and down 10 steps x 2 for a total of 20 steps while carrying 30 lbs. in one hand and using the other hand to grasp a railing for safety, self-paced.
    • Allow a 30 second rest period after climbing up and down 10 steps while carrying.

Competencies
NMS Core Values
Safety guides our behavior.
Honesty and integrity govern our activities.
Commitments made will be fulfilled.
All individuals are treated with dignity and respect.
The environment will be protected and sustained
Equal Opportunity Employer NANA Regional Corporation, Inc. and its subsidiaries are equal employment opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, gender (including pregnancy, gender-identity and sexual orientation), age, disability, genetic information, veteran protected status or any other characteristic protected by applicable law. NANA grants employment preference to shareholder of NANA, their spouses and descendants to the extent allowed by law.
Accommodation Requests for Job Seekers with a Disability. If you are a job seeker with a disability and require accessibility assistance or an accommodation for any part of the employment process, contact us at recruiting@nana.com or 1-800-478-2000.

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