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Nutrition Project Manager Jobs in Colorado (NOW HIRING)

Vivage

Food & Nutrition Specialist

Westminster, CO · On-site

... the Food and Nutrition Services Manager in order to assist in food preparation, serve a well ... Participate and assist in departmental studies and projects as assigned or that may become ...

Rowan Community

Food & Nutrition Specialist

Denver, CO · On-site

$19.29 - $22/hr

... the Food and Nutrition Services Manager in order to assist in food preparation, serve a well ... Participate and assist in departmental studies and projects as assigned or that may become ...

Vivage

Food & Nutrition Specialist

Denver, CO · On-site

... the Food and Nutrition Services Manager in order to assist in food preparation, serve a well ... Participate and assist in departmental studies and projects as assigned or that may become ...

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Nutrition Project Manager information

What does a nutrition project manager do?

A nutrition project manager oversees planning, implementation, and evaluation of nutrition programs and initiatives. They coordinate teams, manage budgets, ensure compliance with regulations, and use data to improve project outcomes, often utilizing tools like project management software. Strong communication, organizational skills, and knowledge of nutrition science are essential for this role.

What is a nutrition project manager?

A Nutrition Project Manager oversees nutrition-related programs and initiatives, ensuring they are effectively planned, implemented, and evaluated. They manage project timelines, budgets, and stakeholder communication while ensuring compliance with health regulations and organizational goals. Responsibilities often include coordinating with nutritionists, healthcare professionals, and community groups to improve dietary health outcomes. This role requires strong leadership, analytical, and communication skills to drive successful project execution.

What are the typical daily responsibilities of a nutrition project manager?

A Nutrition Project Manager’s day often involves coordinating project timelines, collaborating with dietitians and program staff, overseeing nutrition program implementation, setting and tracking goals, and ensuring compliance with industry regulations. You’ll communicate with internal teams as well as external partners, prepare reports, analyze project data, and troubleshoot any challenges that may arise. The role requires balancing administrative duties with hands-on project oversight, making it dynamic and engaging. You’ll also contribute to continuous improvement efforts to optimize program outcomes and client satisfaction.

What are the key skills and qualifications needed to thrive in the nutrition project manager position, and why are they important?

To thrive as a Nutrition Project Manager, you need a solid background in nutrition science, project management experience, and preferably a degree in dietetics, nutrition, public health, or a related field. Familiarity with project management software (like Asana or Microsoft Project), nutrition analysis tools, and certifications such as PMP or RD credential are often required. Strong leadership, teamwork, communication, and problem-solving skills distinguish top performers in this role. These competencies are crucial for effectively organizing initiatives, leading teams, and ensuring nutrition projects are delivered on time and within scope.

What are popular job titles related to Nutrition Project Manager jobs in Colorado? For Nutrition Project Manager jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Nutrition Project Manager jobs in Colorado look for? The top searched job categories for Nutrition Project Manager jobs in Colorado are:
What cities in Colorado are hiring for Nutrition Project Manager jobs? Cities in Colorado with the most Nutrition Project Manager job openings:
Nutrition Project Manager jobs near you
Infographic showing various Nutrition Project Manager job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 13% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Food & Nutrition Specialist

Harmony Pointe Nursing Center

Denver, CO • On-site

$19.50 - $21/hr

Full-time

Re-posted 2 days ago

Job description

WHAT WE'RE ABOUTAre you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team player, quick-thinker, and ready to be a part of an organization that supports your growth?Requirements:You care.Food & Nutrition Specialist Perks:Generous BonusesDaily Pay Advance Option AvailableGrowth OpportunitiesHealth BenefitsSummary:The primary responsibility of your job position is to provide assistance in all food functions following the current federal, state and local standards, guidelines and regulations that govern long term care and assisted living facilities. You are entrusted to follow established policies and procedures as directed by the Food and Nutrition Services Manager in order to assist in food preparation, serve a well-balanced meal and maintain a clean and sanitary dining hall.Essential Duties and Responsibilities:Assist cook in preparing meals that are palatable and appetizing in accordance with established portion control procedures.Set up and deliver meal trays, food carts, etc. to designated areas.Assist in checking diet trays before distribution.Serve food in dining room as instructed.Ensure that food and supplies for the next meal are readily available.Assist in cleaning and sanitizing work areas, equipment and floors, dishes and utensils.Remove food trays from carts, dining rooms, etc.Perform dishwashing/cleaning procedures.Distribute and collect menus as necessary.Prepare and deliver snacks as instructed.Carry out garbage and keep work areas clean, dry and free of hazardous equipment.Wear protective clothing and equipment when handling infectious waste and/or blood/body fluids.Adheres to dress and jewelry requirements per health code regulationsAssist/direct daily or scheduled cleaning duties in accordance with established policies and procedures.Attend and participate in facility mandatory in-service training programs as scheduled.Participate and assist in departmental studies and projects as assigned or that may become necessary.Maintain confidentiality of all pertinent resident care information including protected health information. Demonstrate a passion for caring as evidenced by interaction with co-workers, residents, families, and visitors.Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety, and proper performance of assigned duties.Perform all other duties as requestedSKILLS AND KNOWLEDGE:Google and Microsoft operating system platformsAdministrative and clerical procedures; customer serviceEDUCATION AND EXPERIENCE:Must possess, as a minimum, an 8th grade educationOn-the-job training providedBenefits:Medical insurance with Rx benefitsDental insuranceVision carePaid vacation