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Nutrition Assistant Jobs in Remote, OR (NOW HIRING)

OnePeak Medical

Be Seen First

Medical Assistants

Roseburg, OR · On-site

$19.76 - $23.25/hr

Medical Assistant | OnePeak Medical | Openings: Central Point, White City, Medford, Roseburg, and ... Nutrition and weight management consulting • Platelet-Rich Plasma (PRP) therapy • Aesthetic and ...

Natural Grocers

Produce Assistant

Coos Bay, OR · On-site

$17/hr

Salary RangeUSD $17.00/Hr. - Overview The Job in a Nutshell The Produce Assistant is responsible ... Paid Nutrition Education * good4u Crew Member Discount * {N}power Program (customer appreciation ...

Natural Grocers

Vitamin/Body Care Assistant

Coos Bay, OR · On-site

$17/hr

The Vitamin/Body Care Assistant is responsible for assisting the Vitamin and Body Care Managers in ... Paid Nutrition Education * good4u Crew Member Discount * {N}power Program (customer appreciation ...

Bay Area Hospital

Clinical Dietitian - FT

Coos Bay, OR

$30.40 - $41.12/hr

Nutrition Services Current Bay Area Hospital Employee: If you are a current Bay Area Hospital ... Able to use proper body mechanics to assist patients in ambulating, transferring in and out of bed ...

Bay Area Hospital

Clinical Dietitian - FT

Coos Bay, OR · On-site

$30.40 - $41.12/hr

Nutrition Services Current Bay Area Hospital Employee: If you are a current Bay Area Hospital ... Able to use proper body mechanics to assist patients in ambulating, transferring in and out of bed ...

Oregon Coast Community Action

Lead Cook

Coos Bay, OR · On-site

Nutrition and Safety Specialist Staff Supervised : Assistant Cooks and Volunteers HR Contact 541-435-7090 hr@orcca.us Revised: May 2026 POSITION PURPOSE: Responsible for the day-to-day operation of ...

Sapphire at Myrtle Point

Cook

Coos Bay, OR

$13.25 - $17.75/hr

... as needed. * Assist with training and mentoring dietary aides or new kitchen staff. * Report any resident concerns, changes in appetite, or nutritional issues to nursing or dietary leadership.

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Nutrition Assistant information

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How much do nutrition assistant jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for nutrition assistant in Remote, OR is $18.17, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.19 per hour, depending on experience, location, and employer.

How to be a nutrition assistant?

To become a nutrition assistant, typically you need a high school diploma or equivalent, along with knowledge of nutrition principles. Some positions require certification or training in food safety or nutrition, and strong communication skills are important for working with clients and healthcare teams. Gaining experience through internships or related healthcare roles can also be beneficial.

What is the role of a nutrition assistant?

A nutrition assistant supports dietitians and nutritionists by collecting patient information, preparing educational materials, and assisting with dietary assessments. They often work in healthcare settings, require knowledge of nutrition principles, and may need certification or training in food service or nutrition support.

What is the difference between Nutrition Assistant vs Dietetic Technician?

AspectNutrition AssistantDietetic Technician
Required CredentialsHigh school diploma or equivalent; some roles may require certificationAssociate's degree in dietetics or nutrition; certification as a Dietetic Technician (DTR)
Work EnvironmentHospitals, clinics, community health programsHospitals, long-term care facilities, outpatient clinics
Employer & Industry UsageHealthcare providers, public health organizationsHealthcare facilities, dietetics departments
Common Search & Comparison IntentUnderstanding entry-level roles in nutritionClarifying professional responsibilities and credentials

Nutrition Assistants typically have a high school diploma and support dietitians in meal planning and patient education. Dietetic Technicians usually hold an associate's degree and certification, performing more specialized tasks under supervision. Both roles work in healthcare settings, but Dietetic Technicians have more formal training and responsibilities.

What are some common challenges Nutrition Assistants face when working in healthcare settings, and how can they overcome them?

Nutrition Assistants in healthcare settings often encounter challenges such as managing special dietary needs for patients with medical conditions, coordinating with busy nursing staff, and ensuring food safety and compliance with regulations. To overcome these challenges, it’s important to maintain clear communication with dietitians and nursing teams, stay organized with meal tracking, and keep up-to-date with food safety protocols. Building strong teamwork skills and being adaptable can also help Nutrition Assistants effectively support patient care and maintain high standards.

What Does a Nutrition Assistant Do?

As a nutrition assistant, you educate clients or patients on healthy eating and nutrition. You evaluate your patient's dietary habits and help them develop a plan for healthy meals. Your job duties are to conduct patient interviews, provide dietary guidance, and report patient progress to the dietitian in charge. Depending on your employer, you will be responsible for other duties related to food and nutrition services. You can find nutrition assistant jobs in hospital settings, health facilities, and government food assistance programs such as the Women, Infants, and Children (WIC) program.

How much does a school nutrition assistant make?

The average salary for a school nutrition assistant is around $25,000 to $30,000 annually, depending on experience, location, and school district. These roles often require basic food service skills and may involve working during school hours and following health and safety regulations.

What nutrition jobs pay the most?

Senior nutrition roles such as Nutrition Director, Clinical Nutrition Manager, or Registered Dietitian with advanced certifications tend to offer the highest salaries in the field. These positions often require extensive experience, specialized knowledge, and sometimes advanced degrees, and they typically pay more than entry-level nutrition assistant roles.

What are the key skills and qualifications needed to thrive as a Nutrition Assistant, and why are they important?

To thrive as a Nutrition Assistant, you need basic knowledge of nutrition principles, food safety, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with dietary management software, food service equipment, and food handling certifications such as ServSafe are typically required. Strong attention to detail, teamwork, and effective communication with patients and staff set outstanding Nutrition Assistants apart. These skills ensure accurate dietary support, compliance with health regulations, and positive patient outcomes in healthcare or institutional settings.

What is a Nutrition Assistant?

A Nutrition Assistant is a healthcare professional who supports dietitians and nutritionists by helping to plan, prepare, and deliver meals that meet specific dietary needs, often in hospitals, nursing homes, or schools. They may assist with menu planning, keep records of patient food intake, educate patients about proper nutrition, and ensure food safety standards are met. Nutrition Assistants play a vital role in promoting health and recovery by making sure patients receive balanced, appropriate meals according to their medical requirements.
More about Nutrition Assistant jobs
What are the most commonly searched types of Nutrition jobs in Remote, OR? The most popular types of Nutrition jobs in Remote, OR are:
What job categories do people searching Nutrition Assistant jobs in Remote, OR look for? The top searched job categories for Nutrition Assistant jobs in Remote, OR are:
What cities near Remote, OR are hiring for Nutrition Assistant jobs? Cities near Remote, OR with the most Nutrition Assistant job openings:
Nutrition Assistant jobs near you
Infographic showing various Nutrition Assistant job openings in Remote, OR as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, and 3% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution, with an average salary of $37,785 per year, or $18.2 per hour.

AmeriCorps Food Bank Nutrition Educator

UCAN CAP

Roseburg, OR • On-site

$20K/mo

Full-time

Medical, Dental, Vision

Re-posted 19 days ago

Job description

Description
UCAN AmeriCorps Volunteers engage in meaningful service that meets critical community needs throughout Southern Oregon. UCAN projects improve access to social services by bridging barriers to educational opportunities, mentoring, job skills development, employment resources, family stability, and having healthy futures. Our Volunteers engage clients in their dedicated service project within one of our many social service programs. Our positions are a dynamic combination of serving in a dedicated project (85%) and engaging in civic and professional development opportunities, alongside our AmeriCorps cohort (15%).
Within all our projects is the chance for our AmeriCorps Volunteers to gain valuable experience through professional development. We are committed to providing our AmeriCorps Volunteers with comprehensive training that will assist in their ability to access meaningful career opportunities. Through a variety of trainings, certifications and networking opportunities, we are confident that anyone who serves in our program will leave with tangible assets that will benefit them in their professional journey.
SERVICE TERM
September 2, 2026 - July 31, 2027 (Full-time; 11 months - 1700 hours)
VOLUNTEER LIVING ALLOWANCE
$20,400 living allowance paid over the 11-month service term
EDUCATION AWARD
$7,395 Segal Education Award upon successful completion of the term of service
POSITION TITLE
AmeriCorps Food Bank Nutrition Educator
PROJECT HOST SITE
United Community Action Network - Department of Engagement
PROJECT LOCATION
Douglas County | 284 Kenneth Ford Dr. Roseburg, OR
POSITION SUMMARY
Join UCAN as our AmeriCorps Food Bank Nutrition Educator and help us address food insecurity in our communities and support folks in building better nutrition practices within their everyday lives. At UCAN, we're committed to enhancing prosperity and well-being by delivering vital services that address food security & nutrition education. At our Food Bank, providing outreach and nutrition education to our community is essential to meeting food security and health goals we strive to meet. Many people within our community rely on food assistance and must make difficult decisions every day when it comes to the food they purchase. In many cases this means sacrificing nutritional value for monetary value. However, that is not the way it needs to be. Our goal is to expand our Food Bank's outreach to rural communities and increase our nutrition education programs, ensuring everyone has the tools and support to lead healthier lives.
As the AmeriCorps Food Bank Nutrition Educator, you'll play a pivotal role in building a healthier future for our communities. You will achieve this through a combination of outreach, education and providing support to our local food pantries. Serving within this project will require a passion for engaging with the public and facilitating nutrition education activities with folks of all ages and backgrounds. You will frequently be out in the community leading fun and engaging outreach through assisting with the Mobile Food Outpost, leading nutrition education activities, and other programming. In addition, this position will provide you with the opportunity of supporting our local food pantries and helping them build resiliency through direct service and supporting their volunteer systems. Your service project will be key to increasing food security & educating individuals and families on healthy eating practices in Douglas County. Join us in making a meaningful difference in the lives of those we serve.
ESSENTIAL RESPONSIBILITIES (to include, but not limited to)
  • Plan, coordinate, and represent the Food Bank at outreach events (e.g., Mobile Food Outpost, fairs, tabling, etc.).
  • Lead nutrition education classes and programming with learners of all ages & backgrounds.
  • Create informative and engaging food bank materials to increase community awareness.
  • Support food pantry partners across Douglas county and help them build sustainable volunteer systems.
  • Contribute to the development and implementation of strategies aimed at enhancing Food Bank services.
  • Maintain meticulous records and documentation of client interactions, ensuring accuracy and confidentiality.
  • Maintain knowledge of eligibility criteria and regulations, to assist with the client intake process.
  • Participate actively in ongoing training and professional development opportunities to enhance skills and knowledge.
  • Solicit community feedback at events to help direct the Food Bank's outreach and engagement.
  • Foster a positive and inclusive work environment by promoting collaboration, respect, and empathy among team members, contributing to a culture of mutual support and growth.
  • Complete and submit all necessary UCAN paperwork and reports in a timely manner.
  • Attend and complete all UCAN training and service requirements including orientation, trainings, team meetings, and National Days of Service (Make A Difference Day, MLK Jr. Day, and June Service Event).
  • Wear AmeriCorps apparel and/or appropriate identifiers while performing service or attending official events.

MARGINAL RESPONSIBILITIES (to include, but not limited to)
  • Attend regular team meetings and trainings
  • Complete agency reports regarding program progress
  • Collaborate with other AmeriCorps Volunteers and UCAN staff to support community outreach events.

POSITION REQUIREMENTS
  • Strong interpersonal skills and the ability to effectively communicate with diverse populations.
  • Knowledge of or eagerness to learn about social service programs and the ability to interpret and speak about them accurately.
  • Excellent organizational skills and attention to detail, with the ability to manage multiple tasks and priorities simultaneously.
  • Valid driver's license
  • 18 years of age or older, at beginning of service term.
  • U.S. citizen, U.S. national or lawful permanent resident.
  • Possession of a high school diploma or equivalent, or commit to earning one prior to receiving an education award.
  • Ability to commit to the full term of service for which they are applying.
  • Must successfully pass a National Service Criminal History Check provided through UCAN and/or Project Host Site.
  • Regular and reliable attendance.
  • Have not previously served the equivalent of two 1700 hour terms in an AmeriCorps*State or National program. Volunteers are only eligible for the equivalent of two full-time education awards in their lifetime.
  • Applicants must disclose if they have ever been removed for cause from any national service program.

PREFERRED QUALIFICATIONS
  • Familiarity with community resources and organizations serving low-income populations.
  • Bilingual proficiency in English and Spanish.
  • Experience with motivational interviewing, trauma-informed care, or other relevant areas of professional development.
  • Experience in program evaluation or quality improvement activities, with the ability to analyze data and identify areas for improvement.

SERVICE CONDITIONS
  • Volunteer will serve in an office environment and will provide outreach & services at local community events across Douglas County.

PHYSICAL & INTELLECTUAL DEMANDS
  • May require bending, color identification, crawling, gripping with hands and fingers, hearing alarms and voice conversation, keyboarding, kneeling, occasionally lifting up to 50 pounds, operating passenger vehicles, pulling, pushing, reaching, running, shoveling/digging, sitting, standing, standing long periods, walking, exposure to chemicals, dust or pollen, epoxy chemicals, fumes, intense light, noxious odors, sun, noisy areas. A reasonable amount of driving is required.

EQUIPMENT USED
  • Computer
  • Vehicle
  • General Office Equipment

TRANSPORTATION INFORMATION
  • Organizational vehicle is available for service activities. Volunteer is covered by organization's vehicle insurance policy.
  • Project site is accessible by public transportation.
  • Personal vehicles are recommended.

VOLUNTEER BENEFITS INCLUDE
  • $20,400 living allowance paid over the 11-month service term (approx. $886 bi/weekly, before taxes).
  • $7,395 education award upon successful completion of the term of service which can be used to repay student loans or for further education in an accredited institution of higher learning, vocational or trade schools. The education award is taxed in the year that it is used. Volunteers that are 55 and older may transfer the award to one child or grandchild.
  • May be eligible for Loan Forbearance & Interest Accrual Repayment on qualified loans (after successful completion of a term of service, AmeriCorps will pay the accrued interest on qualified loans, which is taxable).
  • Basic medical insurance (covers Volunteers only, not dependents; vision and dental not included).
  • SNAP benefits for those who qualify.
  • Child care allowance for those who qualify.
  • Professional development, trainings and networking opportunities.

EQUITY & INCLUSION
UCAN values diversity and seeks to provide an inclusive space that rejects intolerance. Qualified individuals with disabilities and those from diverse backgrounds are strongly encouraged to apply. UCAN is an AA/EEO employer. UCAN provides reasonable accommodations for qualified individuals and conducts all activities in fully accessible settings.

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